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3.4 Gas Connections (cont.)
Do not attach accessories to this fryer unless fryer is secured from tipping. Personal
2. The fryer must be restrained by means independent of the flexible coupling or
connector in order to limit the movement of the fryer. Restraining brackets are
located on the back panel of the fryer for the attachment of restraints.
3. If disconnection of the restraint is necessary, this restraint must be reconnected after
the fryer has been returned to its originally installed position.
I. After hook-up, bleed the gas line of air to ensure that the pilot light will ignite quickly.
AUSTRALIAN REQUIREMENTS
To be installed in accordance with AS 5601 / AG 601, local authority, gas, electricity, and any other
relevant statutory regulations.
3.5 Gas Specifications
INPUT
MODEL
(BTU)
1814
NOTE: Outlet gas pressure must be adjusted strictly within the above requirements 5 to 10 minutes after the appliance is operating.
(Pilot Flame Adjustment: Turn the pilot adjustment screw clockwise/counter-clockwise until the desired flame-volume is achieved.)
INPUT
MODEL
(kW)
1814
33,7
NOTE: Outlet gas pressure must be adjusted strictly within the above requirements 5 to 10 minutes after the appliance is operating.
(Pilot Flame Adjustment: Turn the pilot adjustment screw clockwise/counter-clockwise until the desired flame-volume is achieved.)
Frymaster BK1814 Series Gas Fryers
Chapter 3: Installation
WARNING
injury may result.
NON-CE (Altitudes of 2000 feet or less)
GAS
ORIFICE
TYPE
(MM)
NAT
2.26(#43)
115
LP
1.40(#54)
CE ONLY (Altitudes of 2000 feet or less)
GAS
ORIFICE
TYPE
(MM)
G20
2,2
G25
2,2
G31
1,4
ORIFICE
QTY
PART NO.
810-2049
5
810-2324
5
PILOT ORIFICE
QTY
(MM)
5
.46
5
.46
5
.33
3-5
EQUIPMENT
PRESSURE
MBAR
INCH W.C.
10
4
27.5
11
EQUIPMENT
PRESSURE
MBAR
INCH W.C.
10,0
4,0
15,0
6,0
23,9
9,5
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