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042
WELLS BLOOMFIELD, LLC
2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439
telephone: 775-689-5703
fax: 775-689-5976
www.wellsbloomfield.com
OPERATION MANUAL
BUILT-IN DRAWER WARMERS
MODELS
RW-16 thru RW-36 Standard
RW-16HD thru RW-36HD and RW-176HD
RWN-16 thru RWN-36 Narrow
Includes
INSTALLATION and USE & CARE
Model RWN-2
Model RW-26HD
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
PRINTED IN UNITED STATES OF AMERICA
303334
07
p/n
Rev. C
ECN-13371
M042
1025 cps
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Related Manuals for Wells RW series
Summary of Contents for Wells RW series
- Page 1 Additional manuals are available from your WELLS DEALER. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any questions concerning installation, operation or maintenance of this equipment.
- Page 2 (775) 689-5707 or fax (775) 689-5976 if service is performed by unauthorized personnel. The prices charged by Wells Bloomfield for its products are for information and other details concerning warranty. SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS Resetting of safety thermostats, circuit breakers, over cleaning schedules, are customer responsibility.
- Page 3 PARTS & SERVICE CUSTOMER SERVICE DATA INTRODUCTION Thank You for purchasing this Wells Bloomfield appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life.
- Page 4 FEATURES & OPERATING CONTROLS (continued)
- Page 5 PRECAUTIONS AND GENERAL INFORMATION This appliance is intended for use in commercial establishments WARNING: only. Electric This appliance is intended to prepare food for human consumption. Shock hazard No other use is recommended or authorized by the manufacturer or its All servicing requiring agents.
- Page 6 INSTALLATION NOTE: DO NOT discard UNPACKING & INSPECTION the carton or other packing Carefully remove the appliance from the carton. Remove all materials until you have protective plastic film, packing materials and accessories from the inspected the appliance for Appliance before connecting electrical power or otherwise performing hidden damage and tested it any installation procedure.
- Page 7 INSTALLATION (continued) 7. Reinstall drawer(s) in unit: CAUTION: a. Check the roller catch inside the cabinet. The spring-loaded RISK OF roller arm must be extended. DAMAGE b. With the front of the drawer assembly tipped downward, engage the roller on the drawer with the cabinet drawer slide. DO NOT connect or energize c.
- Page 8 2. Moist heat with pans: NOTE: a. This Wells warmer is designed to accommodate any The chart below is intended combination of standard-size, steam table pans. as a guide ONLY. Your own b.
- Page 9 OPERATION (continued) OPERATION CAUTION: Hot Surface 1. Determine the type of food to be warmed. 2. Refer to the chart on page 6 to determine the type of heat required. Exposed surfaces can be hot 3. Set the air vent control for the type of heat, and rotate the to the touch and may cause thermostat knob to the temperature setting desired.
- Page 10 CLEANING INSTRUCTIONS CAUTION: PRECAUTIONS: Turn control knob to OFF. Allow drawers to cool before proceeding. ELECTRIC SHOCK Remove drawer pans and Humitrol racks. HAZARD Disconnect appliance from FREQUENCY: Minimum -Daily electric power before cleaning. TOOLS: Warm water and mild detergent CAUTION: Clean cloth or sponge HOT SURFACE...
- Page 11 Plug warmer into appropriate (all drawers) receptacle Circuit breaker off or tripped Reset circuit breaker Internal damage Contact an Authorized Wells Service Agency for repairs. No heat (one drawer) Temperature control not set Set for desired temperature. Internal damage Contact an Authorized Wells Service Agency for repairs.
- Page 12 MAINTENANCE INSTRUCTIONS (continued) ADJUSTMENTS AND LUBRICATION CAUTION: ELECTRIC SHOCK PRECAUTIONS: Turn control knob to OFF. Unplug warmer HAZARD Allow drawers to cool before proceeding. Remove drawer pans and Humitrol racks Disconnect appliance from electric power before cleaning. FREQUENCY: Minimum - monthly. Every 2 weeks recommended. TOOLS: Screwdrivers, Phillips (+) and flat blade (-).
- Page 13 21488 For factory authorized PAN, STAINLESS (RWN ONLY) 22228 service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Bloomfield, LLC 2 Erik Circle P. O. Box 280 Verdi, NV 89439 Service Parts Dept.
- Page 14 Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P.
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