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Dualit DMP New format AMIT edit._07.10_Layout 1 09/07/2010 10:33 Page 18
TROUBLESHOOTING
What do I do if my processor does not
turn on?
•
Check the plug is correctly fitted in the
outlet and the power supply is switch
on.
•
Check the fuse in the plug. Ensure the
new fuse is the same current value as
original.
•
Ensure the bowl and lid are locked in
position.
•
Check that the small bowl has properly
located onto the medium bowl. If not
the lid will not locate properly and the
processor will not turn on.
What if it switches itself off while I'm
using it?
•
The motor may have overheated. To
prevent damage, the unit will
automatically cut all power. If
this happens: turn switch to off, unplug
and allow the unit to cool for
approximately 1 hour.
Once cool the overheat safety feature
will reset and you can carry on
using the processor.
•
Check the lid or large bowl has not
become lose.
What if it doesn't chop uniformly?
•
Blades or discs may not be attached
properly.
•
You may be exerting too much force
on the food while pushing down
the feeder tube.
•
You may not be using enough eggs
(we recommend a minimum
of two eggs).
•
You may be using the wrong accessory;
for egg whites you need the e-disc and
the large bowl.
•
You may not be whisking for long
enough.
•
Your bowl must be completely clean
and dry.
•
The mixture may be too dense, remove
some of the mixture and process in
batches.
•
Run the motor for no more than
45 seconds and cool for 30 minutes.
Once cool the motor will be ready to
use again.
18
PERFECT SCONE MIX
USE A LARGE BOWL & CHOPPING BLADE
1
Dry ingredients
2
Add ingredients
1 x egg
75g butter
75g sugar
100ml yogurt/cream
300g flour
100ml milk
Teaspoon baking powder
Press once
Press once
PASTRY MIX
USE A MEDIUM BOWL & CHOPPING BLADE
1
Dry ingredients
8oz Flour (200g)
5oz butter
1 tsp Sugar
1 tsp Salt (if using unsalted butter)
Press once
3
Finishing touches
100g sultanas
Add sultanas through the
feed tube on the last 2
or 3 cycles of the 3rd
auto pulse cycle.
Press once
2
Add wet ingredients
Dribble in cold water (Up to 75/100
ml approx) through feeder tube
until mixture is combined to form
solid firm dough.
Press once,
wait for cycle
to finish then
press again.
19
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