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The correct temperature
– Each subsequent touch of a sensor:
changes the setting incrementally.
– Leaving a finger on the sensor:
changes the setting continuously.
Approx. 5 seconds after taking your
finger off a sensor, the current setting of
the PerfectFresh zone is automatically
shown.
The settings, b 1 to b 9 have specific
temperature ranges allocated to
them. The temperature itself will not
appear in the display.
b 5 is the default setting for the
PerfectFresh zone. If a setting of b 1
to b 4 is selected, the temperature
can fall below 0°C. Food could
freeze!
Dynamic cooling
The dynamic cooling fan automatically
switches on when the cooling system
for the PerfectFresh zone switches on.
It distributes the temperature in the
PerfectFresh zone to all areas more
evenly so that all the food will be chilled
to about the same degree.
20
. . . in the freezer section
To freeze fresh food and to store frozen
food for a long time, a temperature of
-18 °C is required. At this temperature
the growth of micro-organisms is
generally halted. As soon as the
temperature rises above -10 °C, the
micro-organisms become active in the
food again so that it cannot be kept as
long. For this reason, partially defrosted
or defrosted food must not be re-frozen.
Food may be re-frozen once it has
been cooked, as the high temperatures
achieved when cooking destroy most
micro-organisms.
Setting the temperature in the
freezer section
^ Select the freezer section.
The "Freezer" symbol will light up
yellow.
^ You can now use the arrow sensors
on either side of the temperature
display to set the temperature you
require.
By touching the
X sensor: the temperature will get
colder
Y sensor: the temperature will get
warmer.
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