Favorite American Recipes - Roper B875 Use And Care Manual

Favorite American Recipes
A Collection from Around the Country
LAZY-DAY COFFEE CAKE
3 4 softened cup margarine.
1 cup sugar
2
eggs
1
cup sour cream
2 cups a//-purpose f/our
1 teaspoon baking powder
7 teaspoon soda
1 2 teaspoon salt
1 teaspoon nutmeg
3 4 I/ght brown cup sugar
12cupchoppedpecans
! teaspoon cinnamon
Cream margarine and sugar until light and fluffy Add eggs and sour cream, mtx well. Combine flour, baking powder, soda.
salt and nutmeg Add to batter and mix well Pour batter Into greased and floured 13" x 9" x 2" baking pan.
Combine brown sugar. pecans and cinnamon mix well, Sprinkle one half of this mixture over cake batter. swirl mixture
through batter Sprinkle remalnlng one half mixture evenly over cake batter
Cover and chill overnight Uncover and bake In preheated 350°F oven for 35 to 45 minutes or until cake tests done with
toothplck
BROCCOLI CASSEROLE
2 70 oz. pkg. frozen chopped brocco//
1 cup mayonnaise
7
clip
sharp cheddar cheese. grated
2 eggs, beaten sflghtly
1 can cream of mushroom soup
2 tablespoons chopped on/on
1 cup cheese cracker crumbs
Preheat oven to 375°F Cook broccoli according to package directions; drawn
MIX with other Ingredients. Pour into greased two (2) quart casserole. Sprinkle
with cheese cracker crumbs. Bake at 375°F for 20-25 minutes.
SOUTHERN BRUNSWICK STEW
A delicious quick-to-make hearty stew that WIII feed a crowd or feed the family. Refrigerate or freeze the remainder for
another day
1 10 oz can barbecue beef
1 - 10 oz. can barbecue pork
1 24 oz. can Brunswick stew
1 - 5 oz can boneless chlcken
1 -. 12 oz. can vacuum packed cop nIblets
1 - 16 oz. can baby //ma beans, dr&ned
2 - 16 oz. cans stewed tomatoes
7 - 14' I~ oz. can sliced okra, drained
Drain okra and lima beans Add to all other Ingredients In 4 quart
pan Heat on medium to serving temperature
CRCPOl-1