Roper B875 Use And Care Manual
Roper B875 Use And Care Manual

Roper B875 Use And Care Manual

Gas built-in oven

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USE and CARE MANUAL
GAS
BUILT-IN
OVEN
model
8875
MN11020(344197)

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Summary of Contents for Roper B875

  • Page 1 USE and CARE MANUAL BUILT-IN OVEN model 8875 MN11020(344197)
  • Page 2 FQR YOUR SAFETY FOR YOUR SAFETY If you smell gas: Do not store or use gasoline or other flammable vapors and liquids in the 1. Open windows. vicinity of this or any other appliance. 2. Don’t touch electrical switches. 3. Extinguish any open flame. 4.
  • Page 3: Warranty

    CONTENTS NOTICES INSTALLATlON WARRANTY...
  • Page 4: Installation

    INSTALLATION OWNER: Keep these nstructions for future INSTALLER: Leave these instructions with the use. appliance. If you are replacing an older oven that had a cutout height of TOOL LIST more than 38”, see page 6. 1. 18” drill brt 2.
  • Page 5: Electrical Connections

    Iwal GAS CONNECTIONS ELECTRICAL CONNECTIONS Do not operate the burners of this oven when yuu, utiliticsfor clootrionl codeswhich witlr apply in your GI~tx,h L.P. (bottled) gas before converting using local codes, the Natronal Electmat Code, arpg If thm are no the pressure regulator and burner...
  • Page 6: Pressure Regulator

    lower trim pieces are provided. If you have extended the leg levelers 34” or more, use the taller trim. Attach to the unit with the 3 screws supplied and to the cabinet below with the 2 wood screws supplied. If leg levelers are extended less than 3/4”, use the shorter trim.
  • Page 7: Air Shutter

    ADJUSTMENTS MAKING BURNER If you are using L.P. (bottled) gas, all the adjustments described on the previous pagemustbemadebeforeyoumakeany burner adjustments or use the oven. AIR SHUTTER --’ All ovens are factory adjusted for use with the natural gas SCREW used In most areas. But, since the gas in some areas may vary you should check all adjustments described...
  • Page 8 THANK YOU for buying this product, We hope you enjoy many years of safe, trouble-free service. Please take a few minutes to read this sheet and the enclosed Use and Care Guide. Both contain Information that can Improve your cooking results; they can also make it easier to maintain this product.
  • Page 9: For Your Safety

    Important Safety Instructions Gas cooking products have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure and satisfactory operation. safe To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooking product, follow basic precautions, including the following: FOR YOUR SAFETY...
  • Page 10: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Never try to repair or replace any part of the oven Keep this book for later use. unless instructions are given in this book. All other Be sure your oven is installed and grounded prop- work should be done by a skilled technician. erly by a qualified technician.
  • Page 11: Oven Vent

    IMPORTANT: The model Oven Light Swilch and serial number of your 2. Oven Vent (area may get hot during oven oven is found on a tag, use; DO NOT block venl) behindlheupperovendoor, 3. Electronic Oven Control on the left side of the front 4.
  • Page 12: To Set The Clock

    Range Control (ERC) The Electronic COOK TIMER CLOCK TIME SToP CLEAN TlME i3ROlL BAKF OVEN CANCEL BUlTON - Cancels everything COOK TIME - Push before setting length of except the clock and timer. Push this button to cook time for automatic oven operations. turn the oven off or to clear everything if you’ve made a mistake in programming.
  • Page 13 DELAYED BAKE CYCLE TO BAKE OR ROAST I URN TO TURN TO TURN SET LENGTH SET OVEN SET TEMP PUSH WHEN FINISHED CANCEL TIMER CLOCK ;j; CLEAN cTF)Mo BROIL BAKE PUSH PUSH PUSH The red display will show the oven temperature as it rises (in 5;”...
  • Page 14: Oven Cooking

    Let the oven preheat thoroughly before cooking baked products. Allow lo-15 min- utes preheat time. Avoid opening the door too often to check the food during baking as heat will be lost. This may result in poor baking results. Cakes, cookies, muffins, and quick breads...
  • Page 15: Positioning Broiler Pan

    Brush chicken and fish with butter several times as they broil. When broiling fish, grease the grid to keep it from sticking and broil with skin side down. It is not necessary to turn fish. Never leave a soiled broiler pan in the range. Grease in the pan may smoke or burn the next time the oven is used.
  • Page 16: Favorite American Recipes

    Favorite American Recipes A Collection from Around the Country LAZY-DAY COFFEE CAKE cup margarine. softened 1 cup sugar eggs cup sour cream 2 cups a//-purpose f/our 1 teaspoon baking powder 7 teaspoon soda 1 2 teaspoon salt 1 teaspoon nutmeg I/ght brown sugar 12cupchoppedpecans...
  • Page 17 TWO CORN CASSEROLE 2 cup margarine J’4 cup cnopped green pepper 1 3 cup chopped onion 3 eggs, well beaten 77 oz. can cream style corn 17 oz. can whole kernel corn with liquid 8’., oz. pkg. corn muffin cheddar cheese, shredded Prehea? oven to 350°F.
  • Page 18: The Self-Clean Cycle

    The Self-Clean Cycle (some models) FRONT FRAME BEFORE A CLEAN CYCLE Remove the broil pan and grid, oven racks, all utensils and any foil that may be in the oven. Do not try to clean utensils or any other objects in the oven during a self- clean cycle.
  • Page 19 TO SET SELF-CLEAN INTERRUPT CLEAN CYCLE (some models) CYCLE PUSH i’ CANCEL ‘. “” STOP TIMER CLOCK I,ME CLEAN BROlL BAKE TIMER CLOCK T,ME sToP CLEAN ;fEK BROIL BAKE mwm- -mmmmmm Then follow instructions under WHEN A CLEAN CYCLE IS FINISHED.
  • Page 20: Cleaning Tips

    Cleaning Tips on all cleanable parts of your range. All purpose cleaners, On the following pages, all removable parts on your range such as FantastikB, can also be used. Do not use metal are shown. Refer to those pages when cleaning your range. where recommended.
  • Page 21: Removable Oven Door

    REMOVABLE OVEN DOOR The oven door can be removed for cleaning. 1. Open the door to the broil stop position (see illustration). 2. Grasp the door at each side and lift up and off the hinges. NOTE: When the door is removed and hinge arms are at stop position, do not bump or try to move the hlnge arms.
  • Page 22: Removable Oven Bottom

    REMOVABLE OVEN BOTTOM The oven boltom may be removed for cleaning heavy spillovers or to reach the oven burner. Be careful not to scratch the oven finish when removing or replacing the oven bottom. To remove: Slide the tab at the center front to Ihe left Lift the oven bottom up and out.
  • Page 23: For Service

    Before Calling for Service DON’T CALL FOR SERVICE PROBLEM POSSIBLE CAUSE UNTIL YOU CHECK Improper rack position Check broil pan placement; see Broiling Foods do not broil section. properly. Do not preheat when broiling. Oven preheated Use broiler pan and grid supplied with range. Improper utensil used Check broiling chart.
  • Page 24 “I lhls warranly mu61 by perlormed by a serr~rer aulhorlzed by Wh,rlp”ol Corporal~on lo serwce Roper brand appliances SHOUl D YOU HAVE ANY QUESTIONS CONCERNING THIS WARRANTY PLEASE CONTACT LJnder r,o c,rc~rnslanres shall Whirlpool Corporal~on be hablr...

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