Grill Clean Up & Care - Viking VGCC5364QSS Use & Care Manual

Surface Operation Surface Operation
Char-Grill Assembly
Follow these steps to disassemble the char-cjrill for cleaning. Make sure
the char-grill is completely cool before aEempting to disassemble for
cleaning.
- Remove the char-grill grate,
- Remove the flavor generator plate.
- Remove the drip pan. Note that the crip pan is a two piece drip pan.
• Located beneath the burner is the drip tray, Under normal grilling
circumstances very little if any grease will accumulate in the drip tray,
If any grease has accumulated in the drip tray, then remove for
cleaning.
Grill Assembly
Dri
Char-Grill Clean Up & Care
• Char-grill g_ates:
o May be cleaned immediately after cooking is complete and
before turning off the flame. Before cleaning the grill turn the
fame down to a lower setting such as Med or Low. Use a soft
bristle brush to scrub the grill grate. Dip the brush frequently
into a
bowl of
water. Steam is created as the water contacts
the hot grate. The steam assists the cleaning orocess by
softening the food particles.
o For a thorough cleaning of the grill grate, use grill cleaner
according to manufacturer's directions and then soak 15-20
minutes in a hot water and mild detergent solution. After
soaking, scrub with a blue Scotch-Brite
TM
pad Do not use a
steel wool pad or abrasive cleaner, for risk of damaging the
porcelain finish. Dry thoroughly.
- Flavor generator plates, drip pan and drip tray:
o Scrape off all burned on debris The flavor-generator plates,
drip pan and drip tray are dishwasher safe. If you choose to
not wash these components in the dishwasher then simply
soak for 15-20 minutes in a hot water and mild cletergem
solution. After soaking, scrub with a blue Scotch-Brite
TM
pad.
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