IKEA IBS550PWS00 Use & Care Manual

IKEA IBS550PWS00 Use & Care Manual

Built-in electric convection oven
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||E_
®
BUILT-IN ELECTRICCONVECTION OVEN
For questions
about features, operation/performance,
parts, accessories
or service, call: 1-866-664-2449.
In Canada, for assistance,
installation
and service, call: 1-866-664-2449
FOUR .A.CONVECTION I_LECTRIQUE ENCASTRI_
Au Canada, pour assistance, installation
ou service composez le 1-866-664-2449
Table of Contents/Table
des matieres .......................................
2
Models/Mod61es
W10270566B
IBS550P

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Questions and answers

Laurie Misshula
May 31, 2025

I have recently moved and now am using this oven. When I turn on the bake function, I do not hear any beep to let me know that it is pre-heated. Is there a way to adjust this? Also, there is no broiling pan with the oven. Is there a special one I have to use? Thank you.

1 comments:
Mr. Anderson
May 31, 2025

The context does not provide information on how to adjust the pre-heat beep function on the IKEA IBS550PWS00 oven. However, it does mention that a broiler pan with a grid should be used for broiling. Place food on the grid in the broiler pan and position it in the center of the oven rack.

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Summary of Contents for IKEA IBS550PWS00

  • Page 1 ||E_ ® BUILT-IN ELECTRICCONVECTION OVEN For questions about features, operation/performance, parts, accessories or service, call: 1-866-664-2449. In Canada, for assistance, installation and service, call: 1-866-664-2449 FOUR .A.CONVECTION I_LECTRIQUE ENCASTRI_ Au Canada, pour assistance, installation ou service composez le 1-866-664-2449 Table of Contents/Table des matieres ........
  • Page 2: Table Of Contents

    TABLE OF CONTENTS TABLEDESMATIERES SleCURITle DU FOUR ..............OVEN SAFETY ................PARTS AND FEATURES ..............PIECES ET CARACTERISTIQUES ..........COMMANDES ELECTRONIQUES DU FOUR ......20 ELECTRONIC OVEN CONTROL ........... Afficheur ..................Display ..................Oven Control and Set Control Knobs .......... 5 Boutons de commande et de reglage des commandes du four ..............
  • Page 3: Oven Safety

    OVEN SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER"...
  • Page 4: Parts And Features

    PARTS AND FEATURES This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. A. Electronic oven control F.
  • Page 5: Electronic Oven Control

    ELECTRONIC OVEN CONTROL I_ L_I "1 _'°'1L-'_ t-'i _,. C i,, _ .... GGG%© A. Oven control knob D. OK button B. Set button E. Set control knob (time and tempera ture) C. Electronic control display When power is first supplied to the appliance, "PF" will appear. If All cooking functions are set with the Oven Control knob.
  • Page 6: Display

    c nd Ce sius The temperature is preset at Fahrenheit, but can be changed to This is a 12-hour clock with a.m. and p.m. Celsius. To Set: To Change: 1. Turn the Oven Control knob to the OFF position. 1. Turn the Oven Control knob to the Oven Light position. 2.
  • Page 7: Bakeware

    The bakeware material affects cooking results. Follow manufacturer's recommendations and use the bakeware size recommended in the recipe. Use the following chart as a guide. BAKEWARE/ RECOMMENDATIONS RESULTS Light colored • Use temperature and time aluminum recommended in recipe. • Light golden crusts Burn Hazard •...
  • Page 8: Oven Vent

    When the food reaches the set temperature, a continuous Meat Probe Operation end-of-cycle tone will sound for 1 minute. The tone may be stopped at any time by pressing any of the buttons. When the tone stops, if the food temperature is higher than the set temperature, the SET TEMP display will blink.
  • Page 9: Broiling

    To Bake or Roast: Broil Settings Before baking and roasting, position racks according to the Use the following chart when setting broiling levels and broiling "Positioning Racks and Bakeware" section. When roasting, it is temperatures. As the broil percentage decreases, the element not necessary to wait for the oven to preheat before putting food cycles on and off to provide the selected heat setting.
  • Page 10: Keep Warm

    Conuoct symbol Keep warm symbol During convection baking or roasting, the bake and broil elements cycle on and off in intervals to maintain the oven temperature, while the fan constantly circulates the hot air. If the oven door is opened during convection baking or roasting, Food Poisoning Hazard the bake and broil elements and fan will turn off immediately.
  • Page 11: Timed Cooking

    Convection Roasting Chart Use the following chart below when convection roasting meats and poultry. Food/Rack Cook Time Oven Internal Food Position (minutes Temperature Temperature per 1 Ib) Cooking Time symbol End of Cooking symbol Beef, Rack Position 2 Rib Roast rare 20-25 140°F (60°C)
  • Page 12: Oven Care

    OVEN CARE © How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and Self-clean symbol popping sounds. The Self-Cleaning cycle uses very high temperatures, burning soil to a powdery ash.
  • Page 13: General Cleaning

    IMPORTANT: Before cleaning, make sure all controls are off and the oven is cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless Oven light symbol otherwise noted. The oven lights are type A 15-watt appliance bulbs. They will STAINLESS STEEL (on some models) come on when the oven is operating in any cook mode, by turning the Oven Control knob to the Oven Light symbol.
  • Page 14: Troubleshooting

    Lift the oven door while holding both sides. To Replace: 1. Insert both hanger arms into the door. Continue to push the oven door closed and pull it away from the oven door frame. 2. Open the oven door. You should hear a "click" as the door is set into place. 3.
  • Page 15: Assistanceor Service

    Broiler Pan and Grid right and work right because they are made with the same Order Part Number 4396923 precision used to build every new IKEA® appliance. To locate factory specified parts in your area, call us or your Stainless Steel Cleaner and Polish nearest designated service center.
  • Page 16: Warranty

    How to reach us if you need our service If outside the 50 United States and Canada, contact your authorized IKEA retailer to determine if another warranty applies. If you need service, please read the Installation Instructions and/or the "Troubleshooting"...
  • Page 17 Keep this book and your sales slip together for future Dealer name reference. You must provide proof of purchase or installation date for in-warranty service. Address Write down the following information about your major appliance Phone number to better help you obtain assistance or service if you ever need it. You will need to know your complete model number and serial Model number number.
  • Page 18: Slecuritle Du Four

    SECURITE DU FOUR Votre securite et celle des autres est tres importante. Nous donnons de nombreux messages de s6curit6 importants dans ce manuel et sur votre appareil m6nager. Assurez-vous toujours lire tous les messages de s6curit6 et de vous y conformer. Ce symbole d'alerte de s6curit6 vous signale les dangers potentiels de d6c_s et de blessures graves &...
  • Page 19: Pieces Etcaracteristiques

    Avertissements de la proposition 65 de I'¢:tat de Californie " AVERTISSEMENT " Ce produit contient un produit chimique connu par I'Etat de Californie pour 6tre & I'origine de cancers. AVERTISSEMENT " Ce produit contient un produit chimique connu par I'Etat de Californie pour 6tre & I'origine de malformations et autres d6ficiences de naissance.
  • Page 20: Commandes Electroniques Du Four

    COMMANDES ELECTRONIQUES DU FOUR I_ L_I "1 _'°'1L-'_ t-'i _ Ci,, _ .... GGG%© A. Bouton de commande du four D. Bouton OK B. Bouton de r6glage E. Bouton de r_glage des commandes (dur_e et temp6rature) C. Affichage de commande 61ectronique k}ns de commond®...
  • Page 21: Fahrenheit Et Celsius

    t d' C®sus Le four est preregl6 pour un affichage de la temperature Cette horloge de 12 heures indique a.m. ou p.m. degres Fahrenheit, mais on peut le permuter en degres Celsius. R_glage Modification 1. Tourner le bouton de commande du four a la position OFF 1.
  • Page 22: Ustensiles De Cuisson Au Four

    Le mat@riau des ustensiles de cuisson au four affecte les resultats de cuisson. Suivre les recommandations du fabricant et utiliser le format d'ustensiles recommande dans la recette. Se servir du tableau suivant comme guide. USTENSILES RECOMMANDATIONS CUlSSON AU FOUR/ RleSU LTATS Aluminium I_g_rement •...
  • Page 23: Vent Du Four

    4. Une fois que les aliments ont atteint la temperature desir6e, Fonctionnement de la sonde de cuisson un signal sonore de fin de programme retentit de fagon continue pendant 1 minute. On peut arr_ter le signal sonore en tout temps en appuyant sur n'importe quel bouton.
  • Page 24: Cuisson Au Gril

    Cuisson au four ou retissage Cuisson au gril : Avant la cuisson au four et le r6tissage, placer les grilles tel 1. Fermer la porte du four. qu'indique & la section "Positionnement des grilles et des 2. Tourner le bouton de commande du four au symbole de ustensiles de cuisson".
  • Page 25: Maintien Au Chaud

    Symbolo de cuisson par convection Symbole de maintien au chaud Durant la cuisson au four ou le r6tissage par convection, elements de cuisson au four et de gril s'allument et s'eteignent par intermittence pour maintenir la temperature du four tandis que le ventilateur fait circuler constamment I'air chaud.
  • Page 26: Cuisson Minutee

    Aliments/ Dur_e de Temperature Temperature position de la cuisson (en du four interne des grille minutes par aliments 1 Ib) B_euf, position de grille 2 Symbole de dur_e de cuisson Symbole de fin de la dur_e R6ti de c6te de cuisson saignant 20-25 140°F (60°C)
  • Page 27: Entretien Du Four

    ENTRETIEN DU FOUR © Essuyer toute salete decollee afin de reduire la fumee et d'eviter les dommages. A des temperatures elevees, les aliments reagissent avec la porcelaine. Cette reaction peut causer des taches, des attaques, des piqQres ou de legeres Symbole d'autonettoyage taches blanches.
  • Page 28: Programme D'autonettoyage

    CAVITE DU FOUR IMPORTANT : Avant le nettoyage, s'assurer que toutes Ne pas utiliser les nettoyants a four. commandes sont eteintes et que le four est froid. Toujours suivre Les renversements d'aliments devraient etre nettoyes Iorsque le les instructions sur les etiquettes des produits de nettoyage. four est refroidi.
  • Page 29: Porte Du Four

    II n'est pas recommande d'enlever la porte du four pour une R_installation utilisation normale. Toutefois, si la depose est necessaire, 1. Inserer les deux bras de suspension dans la porte. s'assurer que le four est eteint et froid. Puis, suivre ces instructions.
  • Page 30: Assistance Ou Service

    IKEA®. service apres la garantie, partout au Canada. Pour Iocaliser des pieces specifiees par I'usine dans votre region,...
  • Page 31: Garantie

    Si vous residez & I'exterieur des 50 €:tats des €:tats-Unis et du Canada, contactez votre marchand IKEA autorise pour determiner si une autre garantie s'applique. Si vous avez besoin d'une intervention d'entretien ou de reparation, veuillez lire les Instructions...
  • Page 32 Date d'achat W10270566B © 2010. 4/10 All rights reserved. ® IKEA is a registered trademark of Inter-lkea Systems B.V. Printed in U.S.A. Tous droits reserves. ® IKEA est une marque deposee de Inter-lkea Systems B.V. Imprime aux E.-U.

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