Avoid Service Checklist - Frigidaire FPF311PHDB Owner's Manual

Porcelain enamel or continuous cleaning oven
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Avoid Service Checklist
OCCURRENCE
Range is not level.
Cannot
move
appliance
easily.
Appliance
must
be
accessible
for
service.
Surface
burners
do not light.
Surface
burner
flame
burns
half way
around.
Surface
burner
flame
is orange.
Oven does not operate.
Beforeyou
call for service, review this list. It may save you time and expense.
The list includes common
occurrences that are not the result of defective
workmanship
or materials in this appliance.
POSSIBLE CAUSE/SOLUTION
Poor installation. Place oven rack in center of oven. Place a level on the oven
rack. Adjust leveling legs at base of range until the rack is level. When oven is
level, cooktop may not appear to be level with countertop.
Weak, unstable floor. Be sure floor is level and can adequately support range.
Contact a carpenter to correct sagging or sloping floor.
Kitchen cabinet misalignment
may make range appear to be unlevel. Be sure
cabinets are square and have sufficient
room for range clearance.
Cabinets not square or are built in too tight. Contact a cabinet maker to correct
the problem.
Contact builder or installer to make appliance accessible.
Carpeting interferes with range. Provide sufficient space so range can be lifted
over carpet.
Gas line is hard-plumbed.
Have a flexible
A.G.A./C.G.A.
approved
metal
appliance connector
installed.
Surface Control knob has not been completely turned to LITE. Push in and turn
the Surface Control knob to LITE until burner ignites and then turn control to
desired flame size.
Burner ports are clogged. With the burner off, use a small-gauge wire or needle
to clean ports. See "Surface Burners" in the cleaning
chart under General
Cleaning
for additional
cleaning instructions.
Range power cord is disconnected from outlet. Be sure cord is securely plugged
into the outlet.
Electric power
outage.
Burners can be lit manually.
See Setting
Surface
Controls
in this Owner's Guide.
Burner ports are clogged. With the burner off, clean the ports with a small-
gauge wire or needle.
Moisture is present after cleaning. Lightly fan the flame and allow burner to
operate until flame is full. Dry the burners thoroughly
following
instructions
under General Cleaning.
Dust particles in main line. Allow the burner to operate a few minutes until
flame turns blue.
In coastal areas, a slightly orange flame is unavoidable
due to salt air.
Temperature
Control knob is not set properly.
Make sure the Temperature
Control knob is set to the desired function.
See Setting Oven Controls.
Be sure regulator gas valve is "ON." See Installation Instructions.
14

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