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Related Manuals for Electrolux EW3LGF65GSG
Summary of Contents for Electrolux EW3LGF65GSG
- Page 1 Use _ Care Guide 30" Free-Standing Gas Wave-Touch Range 8_Electrolux 7316471113...
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Page 2: Table Of Contents
F° or C ° (F-C) ......NOTE • Setting 12hr energy saving mode (ES)....45 • Setting audio mode (AUD) ........Registering your product with Electrolux enhances • Adjusting oven temperature (UPO) ...... our ability to serve you. _u can register online at •... -
Page 3: Safety
Safety Important safety instructions Recognize safety symbols, words and WARNING labels • All ranges can tip. Safety items throughout this manual are labeled with • Injury to persons could result. a WARNING or CAUTION based on the risk type as •... - Page 4 Safety Important safety instructions Remove all tape and packaging before using IMPORTANT the range. Destroy the carton and plastic bags after unpacking the range. Never allow children Do not attempt to operate the range during a to play with packaging material. power failure.
- Page 5 Safety Important safety instructions Important instructions for using your Important instructions for using your oven cooktop Use care when opening oven door or lower WARNING oven drawer (if equipped)- Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove Use Proper Flame Size-Adjust flame size so...
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Page 6: Safety
Safety Important safety instructions Important cleaning instructions Grounding Instructions For personal safety, this appliance must be * Clean the range regularly to keep all parts free properly grounded. For maximum safety, the power of grease that could catch firePay particular attention to the area underneath each surface cord must be plugged into an electrical outlet that... -
Page 7: Features
Features Oven features & options 1, Luxury-Lighting interior oven iights_g 11. Convection convert #g 25 2, Contro! Iock_pg12 12, Clean -lOg 49_50 Standard cooking * Bake -pg 19 . Broil -pg 22-23 , Convection bake #g 24 FeabJre Min. temp Max. - Page 8 Oven control display & keys !3. PerfecbPaiff *_oven key pads Upper oven Lower oven Feature Min, time Max, time !4. User preferences -pg 43-48 Timer 1 1 min 11 hr 59 min The foitowing options are available under User Timer 2 1 rain 11 hr 59 rain Preferences:...
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Page 9: Features
Features Wave-TouchTM Range features Your gas range featu_s include: 1. Wave-touch activated glass control panel. 2. Wave-touch electronic oven & surface controls & timers. 3. Dishwasher safe burner grates. 4. Easy to clean upswept deep well cooktop. 5. Left front burner valve & knob. 6. -
Page 10: Getting Started
Getting Started Griddle (optional accessory) Use the raised grill side of the griddle-Fig. 1- to Using the griddle cook meats such as sausage, steak, bacon, or • Place either side of the griddle centered over the other items that produce grease when cooking. left or right side of gas burner grates. - Page 11 Gettin Started Timers Setting clock at power up The two timers provided with the oven control You will be prompted to enter the time of day in the serve as extra reminders in the kitchen. When a event of a power failure or when youfirst provide electric power to your appliance.
- Page 12 Getting Started Choosing an oven Interior Luxury-Lighting Software controls the upper and lower ovens so Your appliance includes "theater" style oven that both may be set to operate at the same time lighting that gradually lights both the upper and with unique settings.
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Page 13: Settings For Best Results
Setting for Best Results Upper oven racks Types of oven racks Baking layer cakes with 1 or 2 oven racks Your appliance is equipped with 2 styles of interior For best results when baking cakes using 2 oven oven racks; 1 offset oven rack and 2 fully racks, place cookware on rack positions 2 &... -
Page 14: Settings For Best Results
Setting for Best Results Upper oven racks Luxury-Glide extendable oven rack CAUTION upper rack Always use potholders or oven mitts when portion removing food or adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be NOT and may cause burns. Removing and replacing the offset rack... -
Page 15: Surface Cooking
Surface Cooking Cookware Using proper cookware Cookware material types The cookware material determines how evenly and The size and type of cookware used will influence quickly heat is transferred from the surface burner the setting needed for best cooking results. to the pan bottom. -
Page 16: Burner Locations
Setting Surface Controls Operating Min-2-Max TM double Operating single burners burner 1. Push the desired gas surface control knob in and turn counterclockwise out of the OFF position - 1. Push right front surface control knob in and turn counterclockwise out of the OFF position-Fig. - Page 17 Display Abbreviations List of displayed abbreviations See the chart below for common abbreviations that you may see while using your appliance. Message Message explanation Self clean Setting the clock Defrost Door open End of cycle FIO* Fault code error Hi setting Hot oven Lo setting Control lock...
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Page 18: Setting Oven Controls
Setting Oven Controls About rapid preheat Use the rapid preheat option orsingle rack baking NOTE to quickly bring the upper oven to baking tern peratu re. You may press CANCEL at any time when The rapid preheat option may be set with the setting the control or during the cooking process. -
Page 19: Rapid Preheat
Setting Oven Controls About baking in upper oven Use the bake feature to cook most food items that If your recipe requires a different baking require normal cooking temperatures. temperature than the auto-suggested (default) temperature (example below shows upper oven Bake may be set with the following options: temperature set for 425°F/218°C ). -
Page 20: Bake
Setting Oven Controls Using cook time in upper oven Adding a cook time when baking is beneficial when See example below to set the upper oven for bake, starting immediately with preheating to the auto- a recipe requires a specific temperature and period suggest (default) setting of 350°F (176°C) and then of time to cook. -
Page 21: Using Cook Time With End Time
Setting Oven Controls Using cook time with end time in upper oven See example below to set the upper oven with Adding a cook time along with a specific end time preheating for bake at 375°F (1 76°C) for 50 minutes gives the same benefits as the cook time option in and to automatically shut-off at 5:30. -
Page 22: Broil
Setting Oven Controls About broiling Setting broil Use the broil feature to cook meats that require See example below to set broil for the upper oven direct exposure to radiant heat for optimum starting immediately with the auto-suggest (default) browning results. -
Page 23: Broil
Setting Oven Controls Setting broil The broil pan insert (if equipped) contains slots that allows grease from the meat to drain into the broil pan. Place prepared meat on broil pan insert and then place onto broiler pan as shown-Fig. Recommended broiling times Use the broiling table-Fig. - Page 24 Setting Oven Controls About convection bake Setting convection bake Convection bake is part of the Perfect-Convect 3TM The following temperature settings apply to the cony bake feature: system. Convection bake uses a fan to circulate the oven heat evenly and continuously; •...
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Page 25: Using Convection Convert
Setting Oven Controls Using convection convert Setting convection convert The cony convert option allows you to convert any See the example below to set conv bake, starting normal baking recipe using the convection bake immediately with the auto-suggest (default) setting feature. -
Page 26: Convection Roast
Setting Oven Controls About convection roast Setting convection roast How convection roast works See example below to set convection roast to start immediately with the auto-suggest (default) setting. Convection roast is part of the Perfect-ConvecP system. Convection roast combines a cook cycle with the convection fan and element to rapidly roast meats and poultry. - Page 27 Setting Oven Controls Roasting recommendations Roasting rack instructions When preparing meats for convection roasting, you Roasting rack may use the broiler pan, insert and the roasting rack supplied with your appliance. The broiler pan will catch grease spills and the insert will help prevent grease splatters.
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Page 28: Probe
Setting Oven Controls About the probe function Checking the internal temperature of your food is IMPORTANT the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the Use only the probe supplied with your probe to check the internal temperature without any... -
Page 29: Probe
Setting Oven Controls Setting the probe See the example below to set the probe target By the default, your oven will adjust to thekeep temperature to180°F/82°C when using the warm setting once the probe has reached the set convection roast feature with oven set temperature temperature. -
Page 30: Keep Warm
Setting Oven Controls About keep warm Setting keep warm Use the keep warm feature to keep hot foods See example below to set keep warm for the upper warm. Keep warm may be set with the following oven to start immediately with the auto-suggest options: (default) setting. -
Page 31: Slow Cook
Setting Oven Controls About slow cook Setting slow cook The slow cook feature may be used to cook foods See the example below to set a slow cook on Lo. more slowly at lower oven temperatures. cooking results will be like that of a Slow Cooker or Crock-Pot. -
Page 32: Perfect Turkey
Setting Oven Controls About Perfect Turkey About Perfect Turkey Heated air circulates around the turkey from all See the example below to use perfect turkey at the sides, sealing in juices and flavors. Poultry cooked default setting of 3251: and the probe at the default with this feature are crispy brown on the outside setting of 180F(82°C). -
Page 33: Defrost
Setting Oven Controls About defrost About dehydrate The dehydrate feature dries with heat from the Use the defrost feature to thaw small portions of convection element. The heat is circulated delicate items such as cream cakes, frozen cream throughout the oven by the convection fan. -
Page 34: Dehydrate
Setting Oven Controls About dehydrate Setting bread proof See the example below to set bread proof for85°F/ 30°C). < For best results • Dry most fruits and vegetables at 14gF. Dry herbs at 100°F. Step Press Drying times vary depending on the moisture and sugar content of the food, the size of the UPPER 1. - Page 35 Setting Oven Controls Recalling a favorite About my favorite You may store up to 6 of your most frequently used heat settings and cooking times, three for each oven. These keys will light in the display when they Step Press are available for setting or recalling.
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Page 36: Bread Proof
Setting Oven Controls Perfect Program multi stage Enter 60 minutes Multi stage will allow you to program up to 3 stages 4> of cooking. Each stage may be programmed with a Press START/enter cooking feature, set temperature and a cook time. Multi stage is ideal when you want to add a keep warm after a cooking function. - Page 37 Setting Oven Controls Perfect ProgramTM multi stage Enter60 minutes Multi stage will allow you to program up to 3 stages of cooking. Each stage may be programmed with a 4> 7. Press START/enter cooking feature, set temperature and a cook time. Multi stage is ideal when you want to add a keep warm after a cooking function.
- Page 38 Setting Oven Controls Sabbath mode This appliance provides special settings for use It is recommended that any oven temperature when observing the Jewish Sabbath/Holidays. This change with the Sabbath mode be followed with 2 mode will turn off all audible tones or visual presses of the START key.
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Page 39: Setting Sabbath Mode
Setting Oven Controls Setting Sabbath mode Canceling Sabbath mode The example below shows setting the oven to The example below shows how to cancel the Sabbath mode. observe the Sabbath (and Jewish holidays). Press Press Step Step 1. Press UPPER or UPPER _. - Page 40 Setting Lower Oven Controls Perfect Pair lower oven features The lower oven provides two basic modes, cooking CAUTION and warming. The lower oven is ideal for cooking foods such as pizza, casseroles, baked potatoes • Always use oven mitts when removing food and frozen convenience foods.
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Page 41: Setting Lower Oven Conb'ols
Setting Lower Oven Controls About bake in the lower oven About keep warm in the lower oven Use the bake feature to cook food items with normal cooking temperatures. Use the keep warm feature to keep cooked foods warm. Bake may be set with the following options: •... -
Page 42: Keep Warm
Setting Lower Oven Controls Setting keep warm in the lower oven See example below to set keep warm for the lower Temperature selection oven to start at 190F/88°C: See the recommended settings chart below for keep warm. If a particular food is not listed, use the default temperature of 1 70°F. -
Page 43: Setting Clock Display (Clo)
references Setting Your About user preferences with Setting clock display (CLO) Wave-Touch TM The clock display mode allows you to turn the clock display on or off. The _) key controls options for preferences. The See the example below to change the clock display will show a digital abbreviation and a value display to OFF. -
Page 44: Setting Your Preferences
Setting Your Preferences Changing between F°or C° Setting 12 or 24 hour mode (F-C) The clock display mode allows you to choose between 12 and 24 hour mode. The factory preset clock display mode is 12 hour. Your control has the ability to display and set Fahrenheit or Celsius temperatures. -
Page 45: Setting 12Hr Energy Saving Mode (Es)
Setting Your Preferences Setting 12hr energy saving Setting audio mode (AUD) mode (ES) The audio mode allows you choose between 5 levels of audio volume for the oven control. You The oven control has a factory preset built-in 12 may turn the audio off and later return to operating hour energy saving feature that will shut off the with all the normal audible sounds and alerts. -
Page 46: Adjusting Oven Temperature (Upo)
Setting '/'our Preferences Adjusting lower oven Adjusting oven temperature temperature (UPO) User programmable offset (UPO) Your appliance has been factory calibrated and The temperature may be increased +35°F (+19°C) tested to ensure an accurate baking temperature. or decreased -35°F (-1 9°C) from normal. For the first few uses, follow your recipe times and See the example below to increase the temperature... -
Page 47: Factory Default Reset (Rst)
Setting Your Preferences Factory default reset (RST) You may choose to restore your factory settings. This will erase all settings or favorites that you have saved. See the example below reset your control. Step Press 1. Press and continue to press USER PREF until you reach the factory default resetmode -Fig. -
Page 48: User Preferences Chart
Setting Your Preferences User preferences chart The following chart will help you navigate through the user preferences. Preference 1 st option 2nd option* [CLr'u 12001. Setting clock [CL" ICL" Clock display u on u or-F 12 or 24 hour mode [CLr' 12 F°... -
Page 49: Self-Clean
Self-Clean Before starting self-clean A self-cleaning oven automatically cleans with high WARNING temperatures that are well above those used for normal cooking. The self-clean feature eliminates During the self-clean cycle, the outside of the soils completely or reduces them to a fine appliance can become very hot to the touch.Do powdered ash that you can later easily wipe away... -
Page 50: Self-Clean
Self-Clean Setting delayed self-clean Setting self-clean The clean feature provides 3 different choices for You may wish to set your appliance to perform a self-cleaning the upper oven. Set the clean folite self-clean cycle sometime later (up to 12 hours (2 hrs), reed (3 hrs) orheavy soils (4 hrs). -
Page 51: Care & Cleaning
Care and Cleaning Surface Type Cleaning Recommendation Use hot, soapy water and a cloth. Dry with a Aluminum (trim pieces) & vinyl clean cloth. For general cleaning, use hot, soapy water and a • Painted and plastic control knobs cloth. For more difficult soils and built-up grease •... -
Page 52: Cleaning Cooktop And Parts
Care and Cleanin Surface Type Cleaning Recommendation Oven racks Oven racks must be removed.Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. Oven door Use soap & water to thoroughly clean the top, sides and front of the oven door. - Page 53 Care and Cleanin Cleaning cooktop and parts Burner heads CAUTION Lift the burner cap from the burner head. The To avoid possible burns use care when surface burner heads are secured to the cooktop cleaning the cooktop.DO NOTattempt to and must be cleaned in place.
- Page 54 Care and Cleanin The oven door with Luxury- hinges Hold Removing the Lift-Off oven door CAUTION To prevent possible burns, do not attempt to remove the oven door until the oven has completely cooled. IMPORTANT Fig. 1 The oven door is heavy Be careful when removing and lifting the door.
- Page 55 Care and Cleaning The oven door with Luxury- Hold hinges To replace the Lift-Off oven door Firmly grasp the oven door along both sides just below the door handle. When positioning the door hinge arms with the door hinge slots in the oven frame, you may wish to use your knee to stabilize the door before attempting to insert...
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Page 56: Changing Oven Lights
Care and Cleaning Special door care Changing upper oven lights -'1 IMPORTANT CAUTION Most oven doors contain glass that can Be sure the range is unplugged and all parts break. Read the following recommendations: are COOL before replacing oven light. Wear a leather-faced glove for protection against... -
Page 57: Care & Cleaning
Care and Cleaning Changing lower oven light Removing lower oven and replacing light Before drawer removal, be sure to turn OFF the lower oven and let the drawer area cool completely. Pull the drawer away from the oven. Using a phillips-head screwdriver remove the two... -
Page 58: Solutions To Common Problems
Solutions to Common Problems Beforeyou call for service, review the following list. It may save you time & expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Problem Solution Appliance is not level Be sure floor is level, strong &... - Page 59 Solutions to Common Problems Problem Solution Surface burner flame is orange. Dust particles in main line. Allow the burner to operate a few minutes until flame turns blue In coastal areas, a slightly orange flame is unavoidable due to salt aiE Be sure the oven controls are set properly for the desired Oven does not operate function.
- Page 60 Solutions to Common Problems Problem Solution Control not set properly. Follow broiling instructions under Oven smokes excessively during Setting Oven Controls broiling Make sure oven door is closed when broiling Meat too close to the broil burner. Reposition the broil rack to provide proper clearance between the meat &...
- Page 61 Notes...
- Page 62 Notes...
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Page 63: Warranty
Information Your appliance is cove_d by a one year limited warrantyFor one year fDm your original date of puchase, Electrolux will repair or replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided instructions. - Page 64 Electrolux...