TABLEOF CONTENTS
RANGE SAFETY .............................................................................
3
4
5
COOKTOP USE ..............................................................................
6
Cooktop Controls .........................................................................
6
6
Home Canning .............................................................................
7
Cookware .....................................................................................
7
OVEN CONTROL ...................................................
8
8
Display ..........................................................................................
8
Start/Enter ....................................................................................
8
Off/Cancel ....................................................................................
8
Clock ............................................................................................
8
Tones ............................................................................................
8
8
Timer .............................................................................................
8
Control Lock .................................................................................
9
9
OVEN USE .......................................................................................
9
9
Aluminum Foil .............................................................................
10
Bakeware ....................................................................................
10
Meat Thermometer .....................................................................
10
Oven Vent ...................................................................................
11
11
Broiling ........................................................................................
11
Timed Cooking ...........................................................................
12
RANGE CARE ...............................................................................
13
13
General Cleaning ........................................................................
14
Oven Light ..................................................................................
15
Oven Door ..................................................................................
15
Storage Drawer ..........................................................................
16
..................................................................
16
18
In the U S.A ................................................................................
18
WARRANTY ..................................................................................
20