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Climate Control Drawer
Builtdn Refrigerators
Climate
Control
chart
NOTE: Results may vary depending on packaging, starting temperature and other food traits.
Citrus Setting (39=47°F}
Oranges, Lemons, Limes,
Pineapple,Cantaloupe
Beans, Cucumbers,Tomatoes,
Peppers, Eggplant, Squash
Produce Setting (31-38°F)
Strawberries, Raspberries,
Kiwifruit, Pears,Cherries,
Blackberries,Grapes, Plums,
Nectarines, Apples
Asparagus, Broccoli,Corn,
Mushrooms, Spinach,
Cauliflower, Kale,Green
Onions, Beets,Onions
Meet Setting I27-37°F}
Raw Meat, Fish and Poultry
o
o
15 Minutes
1 BeverageCan (12 oz)
2 Small Juice Boxes
(6=8oz each)
0.5 Lbs. 14hours}
,
Individually Wrapped
Filet Mignon (0.5Ib)
,
Hamburger Patties (0.5Ib)
30 Minutes
, Wine (750 ml bottle)
,
2 to 6 Beverage Cans
(12 oz each)
,
2 Plastic20 oz Bottles
of Beverage
,
4 to 6 SmallJuice Boxes
(6-8 oz each)
,
3 FoilJuice Packets
45 Minutes
,
2 Literof Beverage
,
1/2 Gallon of Juice
,
Gelatin--1 package
1.5 Lbs. (8 hours}
,
Chicken Breasts(1.5Ibs)
,
Ground Beef(1.5 Ibs)
,
Steak(1.5 Ibs)
3.0 Lbs. 112hours}
,
Chicken Breasts(3.0Ibs)
,
Ground Beef(3.0 Ibs)
,
Steak(3.0 Ibs)
Control
lock
Control Lock
Press and hold this pad for 3 seconds to lock
the settings for the Climate Control drawen
To unlock, press and hold for another 3 seconds.
14
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