Com_Cfion Oven - GE C2S980 Owner's Manual And Installation Instructions

Using theconvection o ven. oco,.
The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods
of time while using convection cooking.
In a convection oven, a fan
circulateshot air over,underand
aroundthe food.Thiscirculating
hot air is evenlydistributed
throughoutthe ovencavity.
As aresult, foodsare evenly
cookedandbrowne_often in
lesstime thanwith
regular
heat,
NOTE: T omaximize cooking
evenness, t he fan is
designed
to
rotatein bothdirectionswith a
pausein between,Thisis normal
To help you understand the difference
between convection bake and roast
_llld
traditional
bake and roast, here are some
general guidelines.
ConvectionBake
Preheat the oven. See the Using the Oven-
Preheating and Pan Placement section.
Ideal for foods cooked on multiple shelves.
Goodfor large quantifies of baked foods.
Goodresults with cookies,biscuits, brownies,
cupcakes,creampuffs, sweet rolls, angel food
cake and bread.
The convection tim drculates the heated
air e', enlv o',er and arotmd the food.
Convection Roast
Goodfor large tender cuts of meat, uncovered.
Ovendoor must be closed for convectionroast/bg.
The convection tim rirrulates the heated air
e\vnly over and arotmd the f()od. Heated
air will be circulated ()vex and arotmd the
tbod being roasted. The heated air seals
in juices quicldy for a moist and tender
product while, at the same time, creating
a rich golden
brown exteriol:
Roasts or poultry should be
cooked
on shelf
position (A).
\_]_en you are convection roasting, it is
important that you use a broiler pan and
grid tbr best convection roasting results.
The pan is used to catch grease spills and
the grid is used to prevent grease spatters.
Place the shelf /b shelf position (A).
Adapting Recipes...
You can use yore" fi_vorite recipes in the
COllvection oven.
\'\'hen baking or roasting, reduce baldng
temperature by 25°E
No need to preheat when cooldng longer
than 15 minutes.
Usepan sloere, c ommended.
Somepackage/bstruct/ons for frozencasserolesor
ma/b dishes have been developed us/bg
commercialconvection ovens.Forbest results
/b this oven,preheat the oven and use the
temperature on the package.
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