IMPORTANT SAFETY INSTRUCTIONSccontin.ed)
• Placement of Oven Racks. Always place oven racks in desired
location while oven is cool. Remove all utensils from the rack
before removing rack. If rack must be moved while oven is hot, use
extreme caution. Use pot holders and grasp the rack with both
hands to reposition. Do not let pot holders contact the hot oven
element or interior of the oven.
• Do not use the broiler pan without
its insert. The broiler pan
and grid allow dripping fat to drain and be kept away from the high
heat of the broiler.
• Cleaners/Aerosols--Always
follow
the
manufacturer's
recommended directions for use. Be aware that excess residue
from cleaners and aerosols may ignite causing damage and/or
injury.
SELF CLEANING OVENS
Clean in the self-cleaning cycle only the parts of the appliance
listed in this Owner's Guide. Before using the self-cleaning cycle
of the appliance, remove the broiler pan and any utensils stored in
the appliance.
• Do not cover the broiler grid or oven bottom
with aluminum
foil. Exposed fat and grease could ignite.
• Do not touch a hot oven light bulb with a damp cloth. Doing
SOcould cause the bulb to break. Disconnect the appliance or shut
offthe power to the appliance before removing and replacing the
bulb.
• Do not clean the oven door gasket. The door gasket is essential
for a good seal. Care should be taken not to rub, damage or move
the gasket.
• Do not use oven cleaners. No oven cleaner or oven liner protective
coating of any kind should be used in or around any part of the
appliance
IMPORTANT
INSTRUCTIONS
FOR CLEANING
YOUR OVEN
• Clean the appliance regularly to keep all parts free of grease
that could catch fire. Exhaust fan ventilation hoods and grease
filters should be kept clean. Do not allow grease to accumulate.
Greasy deposits in the fan could catch fire. Refer to the hood
manufacturer's
instructions for cleaning.
The health of some birds is extremely sensitive
to the fumes given off during the self-clean cycle of any wall
oven, Move birds to another well ventilated room,
SAVE THESE INSTRUCTIONS
Before Setting Oven Controls
Oven
Vent
Location
The oven isvented at the upper control panel or at the center trim, When the oven ison,
warm air is released through the vent. This venting is necessary for proper air circulation in
the oven and good baking results.
Arranging
Oven Racks
ALWAYS ARRANGE
OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE
OVEN). Always use oven mitts when using the oven.
To remove an oven rack, pull the rack forward until it stops. Lift up front of rack and slide
out.
To replace an oven rack, fit the rack onto the guides on the oven walls. Tilt the front of the
rack upward and slide the rack back into place.
Some models have an offset rack. The rungs on the offset rack are slightly raised from the
edges of the rack. This raised part of the rack isdesigned to allow easy and safe removal of
foods from the lower racks of the oven and prevent hands from contacting the hot oven door,
Always use the offset rack in the lower position.
Setting Oven Controls
For oven settings, refer to the timer section or the electronic oven control.
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