Ceramic GlassCooktop
(some models)
(continued)
SPECIAL CAUTION
FOR ALUMINUM
FOIL
AND ALUMINUM
COOKING
UTENSILS
1)
Aluminum foil
Use of aluminum foil will damage the cooktop. Do not use under any circumstances.
2)
Aluminum utensils
The melting point of aluminum being much lower than that of other metals, care must be taken when aluminum pots or pans are used.
If allowed to boil dly, not only will the utensil be ruined, but also permanent damage in the form of bleakage, fusing or marking may
affect the ceramic glass surface.
THINGS TO REMEMBER
1.
AVOID using bleach and don't use ammonia to clean the ceramic surface.
2.
Do not put plastic items on warm cooking areas.
3.
Never slide oven racks across cooktop surface. They may scratch or metalmark the cooktop.
4.
If cooktop should break, do not use cooktop or attempt to clean it. Call your authorized service technician
immediately.
5.
Never use a trivet or metal stand between the cooking utensil and the ceramic cooktop. The ceramic surface may be scratched, metal
marked or etched by such items.
6.
Sugary spills can cause pitting of your cooktop surface. Therefore, you must begin cleaning the spills while the cooktop is still hot. Use
caution when following the steps below.
a)
Turn off all surface units and remove all pans immediately.
b)
Wearing an oven mitt, use a razor blade scraper to scrape the hot spill out of the cooking zone to a cooler area on the cooktop.
c)
Allow the cooktop to cool.
USE AND CARE OF GLASS SURFACE
Problem
Cause
To Remove
Fine "brown
lines" (tiny
scratches or
abrasions which
have collected
soil)
Coarse particles (salt,
sand, sugar or grit)
between bottom of
cookware and cooktop
that are not removed
before cooking.
Using incorrect cleaning
materials.
To Prevent
Clean cooktop a_er
every use.
Tiny scratches are not removable.
They can be minimized by
continual use of cleaner cream.
Such scratches do not affect
cooking.
Daily use of cleaner
cream.
Metal marking
Sliding or scraping
Do not slide cookware
Apply cleaner cream
(mark or black
metal utensils or oven
across cooktop,
with dampened paper
marks),
shelves across cooktop,
towel to a cooled surface.
Brown streaks
Cleaning with a
Use cleaner cream
Use a small amount of cleaner
and specks,
sponge or dishcloth
with clean, damp paper
cream with clean, damp paper
that has been used
towel,
towel.
for other kitchen tasks.
NOTE: Due to the high intensity of heat generated by the surface elements, the glass surface will turn green when the element will be turned
off. This phenomenon is normal and the glass will come back to its original white color after it has completely cooled down. (White
glass cooktops only).
General 14 Information
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