Congratulations on your purchase of a new appliance! At Product Registration Electrolux Home Products, we are very proud of our product and are completely committed to providing you Register Your Product with the best service possible. Your satisfaction is our The PRODUCT number one priority.
Read all instructions before using this appliance. Save these instructions for future reference. • All appliance can tip. • Injury to persons could result. • Install anti=tip bracket packed with If the information in this manual is not followed your appliance. exactly, a fire or explosion may result...
Do not In case of fire or gas leak, be sure to turn off the use the oven or warm & serve drawer main gas shutoff valve. • Use Only Dry Pot holders. Hoist or damp pot holders on hot surfaces may result in burns from steam.
• Know which knob controls each surface burner. IMPORTANT SAFETY INSTRUCTIONS Place pan of food on the burner before turning it on, USING YOUR OVEN and turn the burner off before removing the pan. • Use Care When Opening Oven Door or Warm - Do not use Searing Grill on the cooktop--The &...
• Cleaners/Aerosols--Always follow the manufacturer's CONVERSION TO LIQUEFIED PETROLEUM recommended directions for use. Be aware that excess L,P, GAS) residue from cleaners and aerosols may ignite causing This natural gas range is designed to allow for conversion damage and/or injury. to Liquefied Petroleum (L.R) Gas.
Your built=in range Features: Electronic oven control with kitchen timer. Left rear burner control. Left front burner control. Right front burner control. Right rear burner control. Warm & serve drawer control. Automatic oven door light switch. Self-clean door latch. Oven vent. Broil element.
FEATURES AT A GLANCE- MODEL B j° m --= --=-- = --m Your built=in range Features: :1.. Electronic oven control with kitchen timer. Left rear burner control. Left front burner control, Right front dual burner control. Right rear burner control. Warm &serve drawer control.
Control locations of the surface burners Your built-in range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The small SIMMER burner is best used for simmering delicate sauces, etc.
Operating the gas surface controls Setting proper surface burner flame size 1. Place cooking utensil on surface burner. For most cooking - start on the highest control 2. Push the surface control knob down and turn setting and then turn to a lower one to complete the counterclockwise out of the OFF position.
Oven vent location Arranging oven racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS The oven is vented at the center rear of the cooktop. COOL (PRIOR TO OPERATING THE OVEN). Always use When the oven is on, warm air is released through the oven mitts when using the oven.
Types of oven racks Your built-in range may be equipped with one or more of the oven racks styles shown; Always use pot holders or oven mitts when adjusting the • Flat handle oven rack (Figure 1). oven racks. Wait until the oven has completely cooled if' •...
The Effortless oven rack system Door Rack Some models are equipped with a special oven rack oonnector bracket system that automatically partially extends the oven rack from the interior oven glides to assist in easier access to your food items. This feature works whenever the oven door is opened or closed.
Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN, For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide, Figure 1 - Model A Figure 2 - Nodel B Delay start...
MINIMUM MAXIMUM CONTROL SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delayed 3 seconds).
SETTING CONTINUOUS BAKE OR 6 HOUR SETTING SILENT CONTROL OPERATION ENERGY SAVING The DELAY START and SELF CLEAN pads control the The TIMER and SELF CLEAN pads control the Continuous Silent Control operation feature. The Silent Control operation Bake or 6 Hour Energy Saving features. The oven control has feature allows the oven control to be operated without a factory preset built-in 6 Hour Energy Saving feature that...
SETTING OVEN LOCKOUT FEATURE SETTING MINUTE TIMER The TIMER ON'OFF padcontrols theMinute Timer feature. The _ pad controls the Oven Lockout feature. The Oven The Minute Timer serves as an extra timer in the kitchen Lockout feature automatically locks the oven door and that will beep when the set time has run out, It does not prevents the oven from being turned on.
SETTING BAKE SETTING QUICK OR POWERPLUS PREHEAT The PREHEAT pad controls the Quick or PowerPlus The BAKE pad controls normal baking. Ira rapid preheating Preheat feature. The Preheat feature will bring the oven up ispreferred, refer to the POWERPLUS PREHEAT feature to temperature and then indicate when to place the food in for instructions.
SETTING CONVECTION BAKE Thismode ofcooking enables you toobtain thebest culinary results when bakingwithmultiple p ans and racks. Multiple rackbakingmay slightly increase c ook timeforsome foods butthe overall r esult istime saved.Some food may cook evenlywithConvectionBake.Convection Fasterand more baking uses the three elements and a fan to circulate the oven'sheat evenlyand within the oven.
SETTING CONVECTION CONVERT SETTING CONVECTION ROAST The Convection Convert pad is used to automatically convert This mode is best for cooking tender cuts of beef, lamb, park a standard baking recipe for convection baking. When and poultry. Use this mode when cooking speed is desired. set properly, this feature is designed to display the actual The Convection Roasting gently browns the exterior and converted (reduced) temperature in the display.
SETTING CONVECTION BROIL To set a Convection BroilTemperature of 500°F: i. Arrangeoven racks. Use thismode forthicker cutsof meat, fishand poultry. Press CONVECT; "350"will be displayed; "CONVECT" The Convection gentlybrowns the exterior and Broiling and "BAKE" will flash. in the juices. Convection seals broilinguses broil...
SETTING BAKE TIME SETTING DELAY START Bake Time allows the oven to be set to cook for a specific The BAKE, CONVECTION BAKE1 BAKE TIME and DELAY length of time and shut off automatically. START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven The oven will shut off and will beep when the countdown on and off at the time you select in advance.
SETTING KEEP WARM SETTING PIZZA This mode is best for keeping oven baked foods warm for The PIZZA pad has been designed to give optimum cooking serving after cooking has finished. The KEEP WAR! performance when cooking your favorite pizza. The Pizza turns ON the Keep Warm feature and will maintain an oven pad let you choose a preset between a frozen pizza (425°F) temperature...
SETTING CHICKEN NUGGETS SETTING FAVORITE (some models) The CHICKEN NUGGETS pad has been designedto give The My Favorite settingallow you to save your most optimum cooking performance when cooking your favorite frequently u sed or most complex cookingsequence.This chicken nuggets. The Chicken Nuggets pad is preset for a Feature will s avethecookingmode, thetarget temperature Convection Bake at (400°F) with a Bake Time of 18 minutes, and the bake time (if any).
SETTING BROIL To set a Broil of 500°F: Placethe broiler pan inserton the broiler pan. Then place This mode is best for meats, fish and poultry up to 2' thick. Broiling is a method of cooking tender cuts of meat the food on the broiler pan insert.
SETTING SABBATH FEATURE (for use on the Jewish Sabbath & Holidays) The BAKE TIHE and DELAY START pads are used to It is not advised to attempt to activate any other program set the Sabbath feature. The Sabbath feature may only feature other than BAKE while the Sabbath feature is used with the BAKE pad.
OVEN LIGHT ADJUSTING OVEN TEMPERATURE The temperature in the oven has been pre-set at the The oven is equipped with 2 oven lights. The oven lights will factory. When first using the oven, be sure to follow recipe turn on automatically, when the oven door is opened. times and temperatures.
Self-cleanirlg What to Expect during Cleaning While the oven is in operation, the oven heats to A self-cleaning oven cleans itself with high temperatures temperatures much higher than those used in normal (well above normal cooking temperatures) which cooking. Sounds of metal expansion and contraction eliminate soils completely or reduces them to a fine are normal.
SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEAN and DELAY START pads controls the Delayed Self-Clean operation. The automatic timer will turn The SELF CLEAN pad controls the Self-Cleaning feature. If the oven on and off at the time you select in advance. you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to coo! down To set the...
Note" For best results, preheat the keep warm drawer Keep warm drawer rack positions before adding the food. An empty drawer will preheat The rack can be used in 2 ways: in approximately 15 minutes. In the upright position (Figure 1) to allow low 4, When the food is ready for removal, keep warm profile food items to be placed both under and on top...
Cleaning various parts of your appliance Before deNning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
Cleaning the cooktop, burner caps & To Clean the surface Burner Caps and Burner Heads= Use a soap-filled scouring pad or a mild abrasive grates cleanser to clean the surface Burner Caps. The ports The cooktop is designed to make cleaning easier. Because (or slots) around the Burner Heads must be routinely the gas Burners are sealed, cleanups are easy when checked.
Removing and replacing the lift=off oven door Oven door The door is heaw. For safe, temporary storage, lay the door flat with the inside of the door facing down. To Remove Oven Door: Figure 3 Figure 4 Open oven door completely (horizontal with floor - See Figure 1).
To remove and replace keep warm drawer Turn power off before removing the warmer drawer. Pull up latch To remove keep warmer drawer Left Glide with finger 1, Open the drawer to the fully opened position. 2. Locate the latches on both sides of the keep warm drawer.
Oven baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level.
noise during A cooling fan may automatically turn on and off to cool internal parts. It is normal, and the cooking operation, fan may continue to run even after oven is turned off. Flames inside oven Excessive spillovers in oven. Set self-clean cycle for a longer cleaning time. or smoking from Excessive spillovers in oven, This is normal, especially for pie spillovers or large amounts vent,...
Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.