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IMPORTANT SAFETY INSTRUCTIONS
Read all instructions
before
using this appliance.
Save
these
instructions
for
future
reference.
This guide contains important
safety symbols and instructions.
Please pay attention to these symbols and follow all instructions
given.
Here is a brief explanation
of the use of these symbols.
This symbol
will help alert
you to situations
that
may cause serious
bodily
harm,
death
or property
damage.
This symbol will help alert you to situations
that
• Remove
all tape
and
packaging
before
using
the range.
Destroy the carton and plastic bags after unpacking
the range.
Never allow children to play with packaging
material.
• Proper
Installation--Be
sure
your
appliance
is properly
installed and grounded
by a qualified
technician
in accordance
with
the National
Electrical
Code ANSl/NFPA No. 70 latest
edition
and local electrical
code requirements.
Install only per
installation
instructions
provided
in the literature
package for
this range.
Ask your dealer to recommend
a qualified
technician
and an
authorized
repair service. Know how to disconnect the power to
the range
at the circuit
breaker
or fuse box in case of an
emergency.
• User servicing--Do
not
repair
or replace
any part of the
appliance
unless specifically
recommended
in the manuals.
All other servicing should be done only by a qualified technician,
This may reduce the risk of personal injury and damage to the
range.
• Never modify
or alter the construction
of a range by removing
leveling
legs, panels, wire covers, anti-tip
brackets/screws,
or
any other
part of the product.
• All ranges can tip.
• Injury to persons could result.
• Install anti-tip
device packed with range.
• See Installation
Instructions.
To reduce
the risk of tipping,
the range must be secured
by properly
installed
anti-tip
bracket
provided
with
the range.
To
check if the bracket
is installed
properly,
visually
check that rear leveling
leg is inserted
into and
fullysecured
by the anti-tip
bracket
by removing
lower
panel
or storage
drawer.
For
models
with
a warmer
drawer,
grasp the top rear edge
of the
range
and
carefully
attempt
to tilt
it
forward.
Refer to the Installation
Instructions
for proper
anti-tip
bracket
installation.
Stepping,
leaning
or sitting
on the
doors
or
drawers
of this
range
can
result
in serious
injuries
and
also
cause
damage
to the range.
Do not allow
children
to climb
or
play around
the range.
The weight
of a child
on an open
door may
cause the range
to tip,
resulting
in serious
burns
or other
injury.
_
Do not
use the
oven
or
warmer
drawer
for
storage.
may cause bodily
injury or property
damage.
Do not store items of interest to children
in the
cabinets
above
a range
or on the
backguard
of a range.
Children climbing
on the range to reach items could be seriously
injured.
Never
Use Your Appliance
for
Warming
or
Heating
the Room.
• Storage in or on Appliance_Flammable
materials
should not
be stored in an oven, warmer
drawer,
broiler compartment,
near surface
units
or in the storage
drawer.
This includes
paper, plastic and cloth items, such as cookbooks,
plasticware
and towels, as well as flammable
liquids. Do not store explosives,
such as aerosol cans, on or near the range.
• Do Not Leave Children
Alone--Children
should
not be left
alone or unattended
in the area where appliance
is in use.
They should never be allowed to sit or stand on any part of the
appliance.
• DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE UNITS,
HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN.
Both surface units and oven heating elements may be hot even
though
they are dark in color.
Areas near surface units may
become hot enough to cause burns. During and after use, do not
touch, or let clothing
or other flammable
materials touch these
areas until they have had sufficient
time to cool. Among these
areas are the cooktop,
surfaces facing the cooktop,
the oven
vent openings and surfaces near these openings, oven door and
window.
• Wear Proper Apparel--Loose-fitting
or hanging
garments
should
never be worn while
using the appliance.
Do not let
clothing
or other flammable
materials contact hot surfaces.
• Do Not Use Water or Flour on Grease Fires--Smother
the fire
with a pan lid, or use baking
soda, a dry chemical
or foam-
type extinguisher.
• When heating
fat or grease, watch
it closely.
Fat or grease
may catch fire if allowed
to become too hot.
• Use Only Dry Potholders--Moist
or damp potholders
on hot
surfaces may result in burns from steam. Do not let potholders
touch hot heating elements.
Do not use a towel or other bulky
cloth instead of a potholder.
• Do Not Heat Unopened
Food Containers--Buildup
of pressure
may cause container
to burst and result
in injury.
• Remove the oven door from any unused
range if it is to be
stored or discarded.
IMPORTANT--Do
not attempt
to operate
the
range
during
a
power
failure.
If the power
fails, always
turn off the range.
If the
range
is not turned
off and the power
resumes,
the
range
will
begin
to operate
again.
Once the power
resumes,
reset the clock
and oven
function.
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