Chart For The Automatic Heating-Up Feature - AEG C67600K Installation And Operating Instructions Manual

Chart for the Automatic Heating-Up Feature

Cooking
Example foods
processes
Steaks Heavy
browning
Schnitzel, Roasting
Rissoles, Fried
eggs, Grilled
Sausages
Pancakes, thin Baking
pancakes
Soups Boil
Potatoes, Steaming
vegetables
Vegetables Stewing, de-
frosting
Rice, millet, Simmering
buckwheat
Ready meals, Heating up
stews
Fluffy ome- Thickening
lettes, egg roy-
ale
Chocolate/but- melting
ter/gelatine
Heat setting Duration
A7 to A8 per pan 8-
20 min.
A6 to A7 per pan 10-
20 min.
A6 to A7 bake contin-
uously
A3 to A5 40-150 min.
A3 to A5 20-60 min.
A2 to A4 20-45 min.
A2 to A3 25-50 min.
A2 to A3 10-30 min.
1 to A2 10-20 min.
1 to A2 5-25 min.
Notes/tips
Turn occasionally
Turn occasionally
Turn occasionally
Up to 3 litres liquid
plus ingredients
Do not use much liquid
¼
e.g.: max. litre wa-
ter for 750 g potatoes
Add a little liquid
(some spoonfulls) if re-
quired
Add at least double the
quantity of liquid to
the rice etc. Stir occa-
sionally
Depending on the
quantity
adapt the setting
Without bain-marie
Stir occasionally!
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