AEG COMPETENCE B4140-1 User Instructions page 29

Cakes, Biscuits, Bread,
Pies
Sausage rolls
Pizza
Bread
Wholemeal bread
White bread
1) Pre-heat oven.
The figures printed bold indicate the best oven function and temperature to
use in each case.
Select the lower temperature to start with, then select the higher one only if re-
quired.
Baking V
Shelf
Temp.
position
ºC
from
bottom
1
3
170-180
4 180-200
- -
- -
Operating Instructions
Conventional O
Shelf
1
Temp.
position
ºC
from
bottom
3 210-220
4 200-220
1 220-240
1 210-230
Time
Hours:
Min.
0:20-0:35
0:30-0:50
0:40-0:45
0:40-0:45
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