Broiling; Convection Baking And Roasting; Timed Cooking - Maytag MER8770WQ - Convection Ceramic Range User Instructions

User instructions
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Broiling uses direct r adiant heat t ocook food. C hanging the
temperature
when Custom Broiling allows m ore precise c ontrol
when cooking. The lower t hetemperature,
theslower thecooking.
Thicker cuts andunevenly shaped p ieces o fmeat, fishand poultry
may cook better a tlower b roiling t emperatures.
• For b est r esults, useabroiler pan andgrid. I tisdesigned to
drain j uices andhelp avoid spatter and smoke.
Ifyouwould like topurchase abroiler pan, o ne may beordered.
Please r efer t othecover f orcontact information.
AskforPart
Number 4396923.
Itisnotnecessary
topreheat theoven before p utting f oodinunless
recommended
intherecipe. Position foodongridinabroiler pan,
then place itinthecenter oftheoven rack. C lose t hedoor t othe
broil s topposition t oensure p roper broiling t emperature.
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Duringconvectionbakingor roasting, the bake and broil e lements
If theoven door isopened duringconvection bakingor roasting,
or burners cycle on and off in intervals to maintain the oven
the fan will turn off immediately. It will come back on when the oven
temperature, while the fan circulates the hot air.
door is closed.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
To Set a Timed Cook:
1. Press BAKE. The bake indicator light will light up.
2.
Press the TEMP/TIME "+" or "-" keypads to enter a
temperature other than the one displayed.
3.
Press COOK TIME. The cook time oven indicator light will light
up.
4.
Press the TEMP/TIME "+" or "-" keypads to enter the length of
time to cook.
5.
Press START. The display will count down the time. When the
time ends, the oven will shut off automatically
and "End" will
appear on the display.
6.
Press CANCEL to clear the display.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time of day.
See the "Clock" keypad feature in the "Feature Guide" section.
1. Press BAKE.
2. Press the TEMP/TIME "+" or "-" keypads to enter a
temperature other than the one displayed.
3. Press COOK TIME. The cook time oven indicator light will light
up.
4. Press TEMP/TIME "+" or "-" keypads to enter the length of time
to cook.
5. Press DELAY START. The delay oven indicator light will light up.
6. Press TEMP/TIME "+" or "-" keypads to enter the time of day to
start.
7. Press START.
When the start time is reached, the oven will automatically turn
on. The temperature and/or time settings can be changed
anytime after pressing Start by repeating steps 1-7. When the
set cook time ends, the oven will shut off automatically and
"End" will appear on the display.
8. Press CANCEL to clear the display.

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