Special Dishes; Defrost; Desiccation - Bosch HBN43B250B Instruction Manual

Special dishes

At low temperatures, : 3D hot air is equally useful for
producing creamy yoghurt as it is for proving light yeast dough.
First, remove accessories, hook-in racks or telescopic shelves
from the cooking compartment.
Preparing yoghurt
Bring 1 litre of milk (3.5 % fat) to the boil and cool down to
1.
40 °C.
Stir in 150 g of yoghurt (chilled).
2.
Main oven
Meal
Yoghurt
Proving dough
Upper oven
Meal
Yoghurt

Defrost

The defrosting time will depend on the type and quantity of the
food.
Frozen food
e.g. cream cakes, buttercream cakes, gateaux with chocolate or
sugar icing, fruit, chicken, sausage and meat, bread and bread
rolls, cakes and other baked items

Desiccation

Use unblemished fruit and vegetables only and wash it
thoroughly.
Drain off the excess water, then wipe it dry.
Dishes
600 g apple rings
800 g pear slices
1.5 kg damsons or plums
200 g herbs, washed
Cookware Level
Cups or screw-top Place on the cook-
jars ing compartment
floor
Heat-resistant dish Place on the cook-
ing compartment
floor
Cookware Level
Cups or screw-top Place on the cook-
jars ing compartment
floor
Level
1+3
1+3
1+3
1+3
Pour into cups or small screw-top jars and cover with cling
3.
film.
Preheat the cooking compartment as indicated.
4.
Place the cups or jars on the cooking compartment floor and
5.
incubate as indicated.
Proving dough
Prepare the dough as usual, place it in a heat-resistant
1.
ceramic dish and cover.
Preheat the cooking compartment as indicated.
2.
Switch off the oven and place the dough in the cooking
3.
compartment and leave it to prove.
Type of Temperature
heating
Preheat to 50 °C
:
Switch on the
Preheat to 50 °C
:
Switch off the appliance,
place the yeast dough in the
cooking compartment
Type of Temperature
heating
Preheat to 100 °C
(
Switch on the
Observe the instructions on the packaging.
Take frozen food out of its packaging and place in suitable
ovenware on the wire rack.
Place poultry on a plate with the breast side facing down.
Accessories Level
wire rack 1
Insert the universal pan at shelf height 1, insert wire rack at
shelf height 3. Line the universal pan and the wire rack with
greaseproof or parchment paper.
Turn very juicy fruit or vegetables several times. Remove fruit
and vegetables from the paper as soon as they have dried.
Type of heating Temperature in °C
80
:
80
:
80
:
80
:
Cooking time
5 mins
approx. 8 hrs
\ oven light
10 mins
20-30 mins
Cooking time
15 mins
approx. 8 hrs
oven light
\
Type of Temperature
heating
The temperature selector
:
remains switched off
Cooking time in hours
approx. 5
approx. 8
approx. 8-10
approx. 1½
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