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Oven Shelves
_M1oven shelves may be cleaned
by hand
with an abrasive cleaner
or steel wool.
_Mter cleaning,
rinse the shelves with
clean water and d_T with a clean cloth.
(h'ay porcelain-coated
oven shelves may
remain
in the oven during
the selt=
cleaning
cycle without
being damaged.
The shin> silve>colored
oven shelves
may remain
in the oven during
the sell _
cleaning
cycle, but they will lose their
luster and become
hard to slide.
It will be necessm T to grease
all oven
shelf side edges with a light coating
ot
vegetable
oil after cleaning
them
bv hand
or in the oven. This will hel I) maintain
the ease of sliding the shelves in and
o/it of the oven.
Removable Warming Drawer Pan
NOTE'. Formodels with an electric warming
drawer, before performingany adjustments,
cleaning or service,disconnect the range
electrical power supply at the household
distribution panel by removing the fuse or
switch/hg off the ckcuit breaker Make sure
the drawer heat/hg element is cool
NOTE: Allow warming drawer to cool before
removing pan.
NOTE: Wipespills promptly after eachuse.
X_'mning
drawer
has a remox:O)le
pan
fi_r easy cleaning.
Clean
with
hot
soapy
water
and
a sponge
or dish
towel.
Dry
with
a clean
cloth.
Replace
the
pan
in
the
lower
(wen
(h'awei:
Stainless Steel Surfaces (onsomemodels)
De not use a steel wool pad; it will scratch
the surface.
To clean
the
stainless
steel
sm_hce,
use wam_
sudsy
water
or a stainless
steel
cleaner
or polish.
_Mways wipe
the
sm'li_ce
in the
direction
of the
grain.
Follow
the
cleaner
instructions
for cleaning
the
stainless
steel sm_hce.
To inquire
about i)m'chasing
stainless
steel appliance
cleaner
or polish,
or to
find the location
of a dealer
nearest you,
please call ore" toll-fl'ee number:
National Parts Center
1.800.628.2002
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