(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152 Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471 I NS TA L L AT I O N M ANU A L F O R T C M M O DE L S...
You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials available. Your TRUE cooler when properly maintained will give you many years of trouble- free service.
True Food Service Equipment, Inc. SAFETY INFORMATION DANGER! RISK OF CHILD ENTRAPMENT PROPER DISPOSAL OF THE REFRIGERATOR Refrigerant Disposal Child entrapment and suffocation are not problems of the past. Junked or abandoned display cases Your old refrigerator may have a cooling system are still dangerous...
USE OF EXTENSION CORDS / ADAPTER PLUGS TRUE will not warranty any display case that has been connected to an extension cord. Because of potential safety hazards under certain conditions, we strongly recommend against the use of an adapter plug. NEVER USE AN EXTENSION CORD! NEVER USE AN ADAPTER PLUG! NEMA plug confi...
INSTALLATION / OPERATION INSTRUCTIONS OWNERSHIP To ensure that your unit works properly from the Before you start to install your TRUE unit, carefully first day, it must be installed properly. We highly inspect it for freight damage. If damage is...
Cabinet warranties are void if OEM power cord is tampered B. Proper leveling of your TRUE cooler is critical to with. TRUE will not warranty any units that are connected to operating success (for non-mobile models). Effective an extension cord.
True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS CONDUCTORS AND CIRCUITS Wire Gauge for 2% Voltage Drop in Supply Circuits. 115 Volt Distance In Feet To Center of Load Amps 100 120 140 160 Wire Gauge for 2% Voltage Drop in Supply Circuits.
Refer to cabinet data plate for this voltage. Do not use electrical appliances inside the food storage TRUE requires that a sole use circuit be dedicated for the compartments of the appliances unless they are of the unit. Failure to do so voids warranty.
After cove base trim has dried, fill in TRUE recommends either of the following methods. cracks and joints with a caulking material. B. Using a vinyl cover base trim as produced by E.
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True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS TEMPERATURE CONTROL ADJUSTMENT FOR HIGH ALTITUDE ONLY! TERMS: STEP 5 • Cut-out - Temperature sensed by Make sure to reconnect the pink wire the controller that shuts the compres- to the proper spade terminal when sor off.
5. When finished be sure to replace the louvered grill. The grill protects the condenser. 6. Reconnect the electrical power to the unit. If you have any questions, please call TRUE Manufacturing at 636-240-2400 or 855-372-1368 for the Service Department. World Headquarters Service Department Availability Monday-Thursday 7:00 a.m. to 7:00 p.m., Friday 7:00 a.m.
True Food Service Equipment, Inc. MAINTENANCE, CARE & CLEANING STAINLESS STEEL EQUIPMENT CARE AND CLEANING CAUTION: Do not use any steel wool, abrasive or chlorine based products to clean stainless steel surfaces. Stainless Steel Opponents • There are three basic things which can break down your stainless steel’s passivity layer and allow corrosion to rear its ugly head.
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True Food Service Equipment, Inc. MAINTENANCE, CARE & CLEANING STAINLESS STEEL EQUIPMENT CARE AND CLEANING Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or sponge can be used for routine cleaning.
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TRUE and upon proper installation and start-up in accordance with the instruction packet supplied with each TRUE unit. TRUE’s obligation under this warranty is limited to a period of three (3) years from the date of original installation or 39 months after shipment date from TRUE, whichever occurs first.
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