emerio AF-123544 Manual

PARTS DESCRIPTION

1. Air inlet
2. Control panel and display
3. Basket
4. Basket handle
5. Frying grill
6. Air outlet

Control penal and display

1. Timer control (Press "" or "" to adjust the time from 1 to 60 minutes)
2. Temperature control (Press " " or " " to adjust the temperature from 80℃ to 200℃)
3. On/off button
4. Heat preservation function
5. Timer and temperature display
6. Heating indicator

Menu buttons

1. chips,
2. chicken,
3. shrimps,
4. cake,
5. meat,
6. fish,
7. steak

BEFORE USE
First read all instructions before use and retain the manual for later reference. Only plug this appliance into an earthed socket. Before first use, remove the packing materials. Clean the basket and frying grill. (See "cleaning and maintenance") Wipe inside and outside of the appliance with a soft cloth. Make sure that the electrical parts remain dry. This appliance heats food at all directions and most of the ingredients do not need any oil.
Note: Always use the frying grill with the silicone cases attached. They will help to stabilize the frying grill in the basket during cooking.

USE

1. Place the appliance on a dry, stable and heat-resistant surface.
2. Since the appliance becomes hot during use, make sure that it is not too close to other objects.
3. Pull out the basket from the appliance by the basket handle. Put the frying grill into the basket.
4. Place the ingredients into the basket. (Do not exceed the MAX level indicated inside the basket.) Slide the basket into the appliance. Make sure they are placed correctly and closed completely.
   
   Do not fill the basket with oil or any other liquid. Do not touch the basket during use or after use in short time as it gets very hot. Only hold the basket by the handle.
5. Connect the power plug to a suitable outlet. The machine is now standby.
6. Press the on/off button once. Then press "" or "" to set your desired temperature (5 degrees / press) and time (1 minute / press) for the ingredients. You can also long press "" or "" for rapid adjustment.
7. You can also press the menu buttons to directly choose the cooking functions among chips, chicken, shrimps, cake, meat, fish and steak. If you wish to adjust the time and temperature a little, please press "" or "" to make adjustment.
8. Press the on/off button again; the machine starts working. When the appliance is working, the heating indicator light will be flashing. This shows that the heating components are turning on and off automatically, thus to maintain the set temperature. The indicator light will turn off when the set temperature is reached.
9. When the whole cooking process is finished the blower will stop working and the timer will ring 5 times. You can also manually turn off the machine by pressing the on/off button. The blower will stop in a few seconds, and then the timer will ring 5 times.
10. Pull out the basket from the appliance by the basket handle. Check if the ingredients are ready. If not, simply slide the basket back into the appliance. Set the temperature and the timer to a few extra minutes. Then press the on/off button to run the machine again.
    NOTE: You can also pull out the basket to check and shake the ingredients during cooking process. When you slide back the basket, the machine will continue to work with the selected setting.
11. To remove ingredients (e.g. beef, chicken, meat) with original oil and will have excess oil collected on the bottom of the basket during frying, please use tongs to pick ingredients one by one;
    To remove ingredients (e.g. chips, vegetable) with no excess oil collected on the bottom of the basket during frying, please turn off the basket, and pour ingredients to tableware.
    Note: The basket and the ingredients are hot after frying. Depending on the type of the ingredients in the appliance, steam may escape from the pan.
12. After the cooking is done, the appliance is instantly ready for preparing another batch of ingredients if needed.

Heat Preservation Function
The appliance has a heat preservation function. Press button "", and then press "" or "" to adjust the temperature (60℃ to 90℃) and time (1 to 120 minutes) required for insulation.

FRYING TIPS

1. The optimal amount for crispy fries is 750 grams.
2. Add 3 more minutes to the preparation time when the appliance is cold, or you can also let the appliance preheat approx. 4 minutes without any ingredients inside.
3. Some ingredients require shaking halfway through the reparation time. To shake or turn over the ingredients, pull the basket out of the appliance by the handle and shake it or turn over the ingredients by fork (or tongs). Then slide the basket back into the appliance.
4. You can also use the fryer to reheat ingredients. To reheat ingredients, set the temperature to 150°C for up to 10 minutes.
5. Products with crust of dry breadcrumbs will get crispier by spraying them with a little vegetable oil.
6. Place a baking tin or an oven dish in the appliance if you want to bake a cake or quiche or other fragile ingredients.
7. Do not prepare extremely greasy ingredients such as sausages in the appliance.

1. Do not immerse the housing in water or rinse it under the tap.
2. Avoid any liquid entering the appliance to prevent from electric shock or short circuit.
3. Keep all ingredients in the basket to prevent any contact with heating elements.
4. Do not cover the air inlet and the outlet when the appliance is working. Leave at least 10cm free space around and above the appliance.
5. Filling the basket with oil may cause a fire hazard!
6. Do not touch the inside of the appliance when it is in operation.
7. Be careful of the hot steam and air when you remove the basket from the appliance.
8. During operation, hot steam is released through the air outlet. Keep your hands and face at a safe distance from the steam and the air outlet.
9. Immediately turn off and unplug the appliance if you see any dark smoke coming out of the appliance, which means the food is overcooked or the appliance broke down.

FRYING TABLE

This table shows the food product quantities and required temperature and frying times. If the instructions on the product pack should deviate from the values shown in this table, the instructions on the pack should be followed.

CLEANING AND MAINTENANCE

1. Before handling or cleaning the appliance, let it cool down for approximately 30 minutes. Clean the appliance on all the inside and outside regularly.
2. Clean the outside and inside of the appliance with a damp cloth and dry with a soft, clean cloth.
3. Never use abrasive cleaners or sponges.
4. Remove the basket to let the appliance cool down more quickly. Clean the basket and frying grill in hot water with a washing liquid and a non-abrasive sponge. Dry well before use.
5. Clean the heating element inside of the housing (You can see it after pull out the basket) with a cleaning brush to remove any food residues.
   Note: The basket and frying grill are dishwasher safe.

TROUBLE SHOOTING

Problem	Possible cause	Solution
The appliance does not work	The appliance is not plugged in.	Put the mains plug in an earthed wall socket.
	You have not pressed the on/off button to turn on the machine.	Press the on/off button to turn on the appliance.
The ingredients are not fried completely	The amount of the food in the basket is too high.	Put smaller batches of ingredients in the basket. Smaller batches are fired more evenly.
	The temperature is too low or the time is not enough.	Press " " to adjust the temperature to the requied temperature or cook extra time.
The ingredients are fried unevenly	Different types of food may need to be shaken halfway during cooking.	Shake food halfway during the cooking time.
Fried snacks are not crispy	You used a type of snacks which shall be cooked in a traditional deep fryer.	Use oven snackes or lightly brush some oil onto the snacks for a crisper result.
White smoke comes out from the appliance	You are preparing greasy ingredients.	When you fry greasy ingredients, oil will leak into the pan. The oil preoduces white smoke and the pan may heat up. This does not affect the cooking result or hurt the appliance.
	The pan still contains grease residues from previous use.	Clean the pan properly after each use.
Fresh fries are fried unevenly	Haven't use the right potato type.	Use fresh potatoes and make sure that they stay firm during frying
	Haven't rinse the potato sticks properly before frying.	Rinse the potato sticks properly to remove starch from the outside of the sticks.
Fresh fries are not crispy	The criespiness of the fries depends on the amount of oil and water in the fries	Make sure the potato sticks have been dried properly before adding the oil.
		Cut the potato sticks smaller for a crispier result
		Add slightly more oil for a crisper result

TECHNICAL DATA
Operating voltage: 220-240V~ 50-60Hz
Power: 1400W

Customer service:
T: +49 (0) 3222 1097 600
E: info.de@emerio.eu