Table of Contents
Related Manuals for Amica BOXC 953 013 S
Summarization of Contents
SICHERHEITSHINWEISE
Hot Surfaces and Child Safety
Device and accessible parts become hot; keep children away.
Cleaning Precautions
Avoid abrasive cleaners for the cooktop to prevent damage.
Electrical Safety
Ensure appliance is off before changing the bulb to prevent electric shock.
AUSPACKEN
Packaging Material Safety
Keep packaging materials away from children during unpacking.
AUSSERBETRIEBNAHME
Proper Disposal
Do not dispose of appliances with normal household waste; use collection points.
INSTALLATION
Proper Installation Location
Guidelines for choosing a suitable and well-ventilated kitchen space for installation.
Oven Installation Procedure
Steps for inserting and securing the oven into its cabinet opening.
Electrical Connection
Requirements and procedures for connecting the oven to the electrical supply.
BEDIENUNG
Initial Oven Setup
Steps to prepare the oven before its first use, including cleaning.
Electronic Programmer and Clock Setting
How to set the current time on the electronic programmer.
Timer and Timed Operation
Setting and using the kitchen timer and timed shut-off features.
Settings Management and Adjustments
How to cancel settings, change beep tones, and adjust display brightness.
BACKEN UND BRATEN - PRAKTISCHE HINWEISE
Baking Cakes
Practical tips and recommendations for baking various types of cakes.
Roasting Meat
Guidance on roasting meat, including tips on temperature and handling.
ECO Heating Function
Information on using the ECO heating function for energy saving.
BACKEN IM BACKOFEN – PRAKTISCHE HINWEISE
Forced Air Circulation Baking
Practical advice for baking with forced air circulation (fan + top/bottom heat).
TESTGERICHTE. Nach Norm EN 60350-1.
Baking Test Dishes
Test recipes and parameters for baking cakes according to EN 60350-1.
Grilling Test Dishes
Test recipes and parameters for grilling according to EN 60350-1.
Roasting Test Dishes
Test recipes and parameters for roasting according to EN 60350-1.
ALLGEMEINE PFLEGEHINWEISE
Oven Cleaning and Steam Cleaning
Instructions for cleaning the oven cavity and using the steam cleaning feature.
Rack and Runner Maintenance
Instructions for removing, cleaning, and reinstalling oven rack guides and runners.
Bulb Replacement and Door/Glass Maintenance
How to replace the oven bulb and maintain the door and glass panels.
Periodic Inspections and Checks
Recommendations for regular technical checks and maintenance of the cooker.
CONSEILS DE SÉCURITÉ
Steam Hazard and Cleaning Restrictions
Warnings about hot steam escaping and restrictions on cleaning methods.
DÉBALLAGE
Packaging Material Safety
Instructions and precautions for unpacking the appliance safely and environmentally.
INSTALLATION
Oven Installation
Procedures for installing the oven into furniture, including preparation and securing.
Electrical Connection
Details on connecting the oven to the electrical system, including socket requirements.
FONCTIONNEMENT
First Time Operation
Steps for first use, initial setup, and basic knob operations.
Electronic Programmer and Clock Setting
How to set the current time on the electronic programmer.
Timer and Timed Operation
Setting and using the kitchen timer and timed shut-off features.
Settings Management and Display Adjustments
Cancelling settings, changing beep tones, and adjusting display brightness.
Oven Heating Modes
Explanation of various heating modes like preheating, defrost, and grill functions.
Specific Heating Operations and Lighting
Details on using bottom heater, top/bottom heaters, convection, and oven lighting.
Grill Function Usage
Instructions for using the grill, including temperature settings and safety advice.
CUISSON DANS LE FOUR – CONSEILS PRATIQUES
Baking Tips
Practical advice for baking various dishes in the oven, including temperature and timing.
Roasting Tips
Recommendations for roasting meat, including dishware and basting techniques.
ECO Heating Function Recommendations
Recommended settings for using the ECO heating function for energy-efficient cooking.
PLATS DE TEST. Conformément à la norme EN 60350-1.
Baking Test Dishes
Test recipes and parameters for baking cakes according to EN 60350-1.
Grilling Test Dishes
Test recipes and parameters for grilling according to EN 60350-1.
Baking Test Dishes
Test recipes and parameters for baking according to EN 60350-1.
NETTOYAGE ET ENTRETIEN DE LA CUISINIÈRE
Oven Cleaning Procedures
Instructions for cleaning the oven cavity and surfaces.
Steam Cleaning Function
How to use the steam cleaning feature for easy oven interior cleaning.
Replacing the Oven Halogen Bulb
Step-by-step guide to safely replace the oven's interior light bulb.
Side and Telescopic Runner Maintenance
Instructions for removing, cleaning, and reinstalling oven rack guides and runners.
Oven Door Removal
How to detach and reattach the oven door for cleaning access.
Removing the Inner Door Glass
Steps to remove the inner glass panel from the oven door for cleaning.
Periodic Checks and Maintenance
Recommendations for regular inspections and maintenance of oven components.
SAFETY INSTRUCTIONS
Burn Hazards and General Safety Rules
Precautions against steam burns, unattended operation, and general safety guidelines.
UNPACKING
Packaging Material Safety
Instructions for safely unpacking the appliance and disposing of packaging materials.
INSTALLATION
Installing the Oven
Guidelines and steps for installing the oven into its designated space.
Electrical Connection
Procedures for connecting the oven to the main electrical supply.
OPERATION
Initial Setup and Basic Controls
Steps for first use, initial setup, and basic knob operations.
Electronic Timer and Programming
Setting time, kitchen timer, and timed operation using the electronic programmer.
Settings Management and Display Adjustments
Cancelling settings, changing beep tones, and adjusting display brightness.
Oven Heating and Grill Modes
Explanation of various heating modes like preheating, defrost, and grill functions.
Specific Heating Operations and Lighting
Details on using bottom heater, top/bottom heaters, convection, and oven lighting.
Grill Function Usage
Instructions for using the grill, including temperature settings and safety advice.
BAKING IN THE OVEN – PRACTICAL HINTS
Baking Tips
Practical advice and recommendations for baking various items in the oven.
Roasting Meat Tips
Guidance for roasting meat, including temperature and handling advice.
ECO Heating Function Settings
Recommended settings for using the ECO heating function for energy saving.
BAKKKEN IN DE OVEN – PRAKTISCHE TIPS
Baking Tips
Practical advice and recommendations for baking various items in the oven.
Roasting Meat Tips
Guidance for roasting meat, including temperature and handling advice.
ECO Heating Function Recommendations
Recommended parameters for using the ECO heating function for energy saving.
REINIGING EN ONDERHOUD VAN HET FORNUIS
Oven Cleaning Procedures
Instructions for cleaning the oven cavity and surfaces.
Steam Cleaning Function
How to use the steam cleaning feature for easy oven interior cleaning.
Replacing the Oven Halogen Bulb
Step-by-step guide to safely replace the oven's interior light bulb.
Side and Telescopic Runner Maintenance
Instructions for removing, cleaning, and reinstalling oven rack guides and runners.
Oven Door Removal
How to detach and reattach the oven door for cleaning access.
Removing the Inner Door Glass
Steps to remove the inner glass panel from the oven door for cleaning.
Periodic Checks and Maintenance
Recommendations for regular inspections and maintenance of oven components.
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