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Manuals
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Crown Manuals
Kitchen Appliances
SX-5
Installation and operation manual
Crown SX-5 Installation And Operation Manual
Electric counter convection steamer
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Important Notes for Installation and Operatio
Table of Contents
Service Connections
Installation Instructions
Testing Procedures
Operation
Cleaning
Maintenance
Adjustment for High Altitude Locations
Troubleshooting
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INSTALLATION AND OPERATION
MANUAL
ELECTRIC COUNTER CONVECTION STEAMER
MODELS: SX-3
SX-5
WWW.SOLARISSTEAM.COM
PART NUMBER 10080R5
1
2007-01-02
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Summarization of Contents
Important Notes for Installation and Operation
1.0 Service Connections
Electrical Connection
Specifies the 1/8" hole for electrical connection and rating requirements.
Drain Connection
Details the 1" IPS pipe connection for the drain, material, length, and configuration.
Water Supply Connections
Specifies 3/8" O.D. tubing for generator and condensing water supply at 25-50 PSI.
Technical Specifications
Lists kW requirements and pan capacities for models SX-3 and SX-5.
Water Quality Statement
Outlines water quality guidelines essential for appliance performance and warranty.
2.0 Installation Instructions
General Installation Overview
Covers steamer function, high altitude needs, unpacking, and location requirements.
Legs and Levelling Feet
Instructions for attaching standard levelling feet or optional 4" adjustable legs.
Anchoring Steamer
Steps for leveling the steamer and securely anchoring it to a counter.
Stacking Kit
Refers to separate instructions for installing stacked convection steamers.
3.0 Plumbing Connections
Plumbing Connection Guidelines
Warning about complying with codes and connecting water supply lines to the unit.
Drain Connection Details
Details the 1" IPS drain connection requirements, material, length, and type of drain.
4.0 Water Quality
Water Quality Guidelines
Specifies water hardness, pH, and potential issues from mineral scale.
Vent Hood Information
Mentions local codes may require a vent hood and refers to NFPA standard.
5.0 Electrical Connections
Electrical Safety and Grounding
Warning about disconnecting power and requirements for grounding and wire type.
6.0 Testing Procedures
Pre-Operation Testing
Step-by-step guide to test water, drain, and electrical connections before operation.
7.0 Operation
Controls Overview
Explains the function of the Main Power Switch, DELIME, Ready Light, Cooking Light, and Timer.
Preheat Procedure
Procedure for preheating the compartment before cooking.
Cooking Instructions
Instructions on placing food, closing the door, setting the timer, and handling door opening during cooking.
Shutdown Procedure
Steps for turning off the steamer, including automatic blowdown and door opening for drying.
Drain Screen Maintenance
Emphasizes frequent checking and cleaning of the drain screen to prevent clogging.
8.0 Constant Steam Feature
Operation Modes
Explains the operation of the timed and continuous steam features.
Shutdown for Constant Steam
Instructions for shutting down the steamer in constant steam mode.
9.0 Steam Cooking Guidelines
General Cooking and Preparation
General advice on steam cooking, batch preparation, and food preparation.
Pan Capacity Information
Lists the number of 12"x20" pans accommodated by depth for SX-3 and SX-5.
10.0 Cleaning
Daily Boiler Draining
Instructions for draining the boiler daily to flush out minerals and minimize scale build-up.
Interior Cleaning Steps
Safety warnings and steps for cleaning the interior, door gasket, and drain opening.
Exterior Cleaning and Drain Maintenance
Steps for cleaning the exterior and keeping the compartment drain clear.
Cooking Time Suggestions
Suggests experimenting with cooking times for various products and lists initial cooking examples.
11.0 Maintenance
Cold Water Condenser Explanation
Explains the function of the cold water condenser and potential issues.
Scale Removal Recommendation
Recommends monthly deliming and the use of CLR for heavy scale buildup.
12.0 Deliming Procedure
Deliming Process Steps
Detailed steps for performing the deliming procedure using CLR.
13.0 Adjustment for High Altitude Locations
High Altitude Adjustment
Instructions for authorized servicers to adjust the steamer for high altitude operation.
14.0 Troubleshooting
Drain Flow During Shutdown Issues
Discusses solenoid valve issues causing water flow during shutdown and troubleshooting steps.
Water Overflow Issues
Identifies causes like probe issues or scale buildup leading to water overflow.
Heater Element Problems
Addresses issues with contactors or thermostat bulbs causing heating elements not to activate.
Unit Shutdown During Operation
Explains pressure switch activation due to plugged tubes/diverters from scale.
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