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Table of Contents
- 1 Table of Contents
- 2 General Warnings and Safety Specifications
- 3 Definition of Available Models
- 4 Installation
- 5 Appliance Operation and Coffee Preparation
- 6 Dispensing Steam and Hot Water
- 7 Maintenance and Periodic Cleaning Operations
- 8 Commissioning and Demolition
- 9 Mandatory Maintenance and Check-Up Operations
- 10 Software Programming Guide
- Download this manual
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Table of Contents
Related Manuals for La Marzocco LINEA CLASSIC S 1
Summarization of Contents
General Warnings and Safety Specifications
Professional Use and Location Warnings
Warnings about professional use, installation location, and outdoor use restrictions.
Important Safeguards and Child Safety
Key safety measures, sound pressure, child supervision, and cord safety.
General Warnings and Safety Specifications
Product Integrity and Packaging Safety
Checks for product integrity, packaging safety, and proper disposal of packaging materials.
Electrical and Installation Safety
Guidelines for electrical connection, grounding, and installation compliance with codes.
General Warnings and Safety Specifications
Power Supply and Usage Restrictions
Guidance on electrical system capacity, adapter use, and intended use of the device.
Safe Operating Practices and Maintenance Precautions
Rules for using electrical devices safely, including handling, cleaning, and maintenance.
General Warnings and Safety Specifications
Installation and Cable Management
Electrical installation requirements, cable unfurling, and avoiding obstruction of air intake.
Appliance Placement and Package Contents
Guidelines for appliance placement regarding temperature and checking package contents.
General Warnings and Safety Specifications
Operating Environment and Water Specifications
Requirements for temporary housing temperature and water pressure specifications.
Appliance Design and Modification Prohibitions
Information on appliance design limitations, intended use, and prohibition of modifications.
Definition of Available Models
Model Overview and Components
Introduction to EE and AV models, including a diagram and legend of components.
Definition of Available Models
General Description and Key Components
Overview of the espresso machine models and detailed description of major components like boilers and pumps.
Definition of Available Models
Additional Features and Certification Plates
Information on water sensors, FCC certification, and CE, ETL, KC compliance plates.
Installation
Electrical Specifications and Power Cord
Details on electrical requirements, power cord types, and connection diagrams for different models.
Safety Warnings During Installation
Critical safety warnings related to permanent connection, hot water, and fuse replacement.
Installation
Installation Requirements and Precautions
Guidelines for plumbing, water pressure, electrical connections, pump placement, and user restrictions.
Installation
Power Switch Function and Water Quality
Explanation of the power switch operation and water quality specifications table.
Installation
Counter Installation and Required Accessories
Guidance on installing the appliance on a counter, including hole dimensions and necessary accessories.
Installation
Water Supply and Electrical Connections
Detailed instructions for water supply connection and types of power supply cords.
Installation
Pump Power and Waste Water Connection
Information on pump power cords, quick connections, and waste water drain setup.
Appliance Operation and Coffee Preparation
Safety Precautions for Operation
Critical safety warnings to follow during operation, especially regarding hot liquids and cleaning.
Coffee Boiler and Steam Boiler Fill Procedure
Step-by-step instructions for filling the coffee and steam boilers before initial use.
Appliance Operation and Coffee Preparation
Pre-Brewing Checks and Button Functions
Steps before brewing, including portafilter, steam, and hot water activation, plus button functions.
Coffee Brewing and Dose Programming
How to brew coffee using EE/AV models and the procedure for programming doses.
Appliance Operation and Coffee Preparation
Fault Warnings and Brewing Troubleshooting
Explains fault indicators and potential causes for brewing issues like water flow problems.
Appliance Operation and Coffee Preparation
Coffee Preparation Best Practices
Guidance on achieving good coffee, including grind size, coffee amount, and water temperature adjustments.
Dispensing Steam and Hot Water
Steaming Milk for Cappuccino
Step-by-step guide on steaming milk, including foam creation and temperature control.
Dispensing Hot Water for Beverages
Instructions on how to dispense hot water for tea or other hot drinks using the fixed nozzle.
Maintenance and Periodic Cleaning Operations
General Maintenance and Cleaning Warnings
Important safety warnings related to maintenance, cleaning, and avoiding damage.
Cleaning Groups and Drain Wells
Detailed procedure for cleaning the brewing groups and drain wells using cleaning products.
Maintenance and Periodic Cleaning Operations
Cleaning Filters, Body, and Nozzles
Procedures for cleaning filters, filter holders, machine body, and steam nozzles.
Cleaning Diffuser Screens and Water Pump Check
Guide for cleaning diffuser screens and information on checking the water pump pressure.
Maintenance and Periodic Cleaning Operations
Cleaning Cycles and Long-Term Storage
Procedures for cleaning cycles, long-term storage, and draining/depressurizing the steam boiler.
De-commissioning and Demolition
Power and Water System Disconnection
Steps for safely disconnecting the appliance from power and water sources.
Appliance Removal and Recycling
Guidance on safely removing the appliance and proper recycling procedures.
Mandatory Maintenance and Check-up Operations
Routine Maintenance Schedule (3-4 Month Intervals)
Tasks for routine maintenance, including gasket replacement, probe cleaning, and temperature checks.
Periodic Maintenance Schedule (6 Months - 3 Years)
Tasks for periodic maintenance, including steam assembly rebuilds, gasket replacement, and boiler checks.
Software Programming Guide
Barista Programming Overview
Introduction to the "Barista" programming level and its functions.
Software Programming Guide
Program Dose Settings
How to program the amount of coffee for each selection indicator.
Software Programming Guide
Coffee Boiler Configuration
Settings for enabling/disabling the coffee boiler and programming its temperature.
Software Programming Guide
Clock and Auto On/Off Settings
Setting time, day, hour format, and auto weekly ON/OFF for the machine.
Software Programming Guide
Cup Warmer and Crono Function Settings
Configuration of the cup warmer heating and the shot timer function.
Software Programming Guide
Steam Wand Temperature and Exit
Programming steam wand temperature and exiting the programming mode.
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