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rancheur MODE D’EMPLOI P. 2 GEBRUIKSAANWIJZING P. 5 INSTRUCTIONS FOR USE P. 8...
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DESCRIPTIF DE L’APPAREIL BESCHRIJVING VAN DE MACHINE TECHNICAL CHARACTERISTICS 1. Lame dentée Ø 19 cm 1. Gekarteld snijblad Ø 1. Stainless-steel serrated en acier inoxydable 19 cm van roestvrij blade (diam.: 19 cm) staal 2. Chariot incliné à 10° 2. Tilted tray (10°) Course de 18 cm.
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• If the appliance is dropped or the cord damaged, make sure it is checked by a specialist. • The blade is extremely sharp. Handle it with care. • If the appliance fails to operate correctly, take it to a Magimix approved after- sales service agent. SETTING UP AND USING THE APPLIANCE Before plugging in the appliance, check that the voltage indicated on the appliance corresponds to your mains supply.