Advertisement
Table of Contents
- 1 Table of Contents
- 2 Installing the Appliance
- 3 Instructions for Use
- 4 General Instructions
- 5 Safety Precautions
- 6 Environmental Responsibility
- 7 Get to Know Your Oven
- 8 Available Accessories
- 9 Front Panel
- 10 Using the Oven
- 11 Cooking with the Oven
- 12 Cleaning and Maintenance
- 13 Extraordinary Maintenance
- 14 Installing the Appliance
- Download this manual
1. INSTRUCTIONS FOR USE..................................................... 48
2. SAFETY PRECAUTIONS........................................................ 50
3. ENVIRONMENTAL RESPONSIBILITY ................................... 52
4. GET TO KNOW YOUR OVEN ................................................ 53
5. AVAILABLE ACCESSORIES .................................................. 54
6. FRONT PANEL ....................................................................... 57
7. USING THE OVEN .................................................................. 61
8. COOKING WITH THE OVEN .................................................. 70
9. CLEANING AND MAINTENANCE .......................................... 78
10. EXTRAORDINARY MAINTENANCE ...................................... 83
11. INSTALLING THE APPLIANCE .............................................. 86
INSTRUCTIONS FOR THE USER: these contain user advice, description of
the commands and the correct procedures for cleaning and maintenance
of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for
the qualified technician who must perform the installation, put it into
operation and test the appliance.
@
Further information about the products can be found at www.smeg.com
Contents
47
Advertisement
Table of Contents
Related Manuals for Smeg SCP495X-8
Summarization of Contents
3. ENVIRONMENTAL RESPONSIBILITY
3.1 Our Environmental Responsibility
Manufacturer's responsibility regarding WEEE directives, collection, recycling, and disposal of appliances.
3.2 Your Environmental Responsibility
User's responsibility for proper packaging disposal and old appliance handover to authorized agencies.
5. AVAILABLE ACCESSORIES
5.1 Using the Racks
Instructions on how to correctly insert and remove oven racks using the safety lock.
5.2 Using the Support Rack
Guidance on using the support rack for cooking and collecting fat from food.
7. USING THE OVEN
7.1 Before Using the Appliance
Steps before first use: remove labels, films, wash accessories, and heat oven to remove residues.
7.2 General Description
Overview of internal oven lights and runners, detailing their functions and features.
7.3 Warnings and General Advice for Usage
Key advice for safe and effective oven use, including door management and cookware placement.
7.4 Operating Modes (Pyrolytic Models)
Explanation of OFF, ON, and Stand-by operating modes for pyrolytic models.
7.5 First Use (Pyrolytic Models)
Procedure for first use or after power failure, focusing on setting the current time.
7.6 Selecting Functions (Pyrolytic Models)
Guide to selecting cooking functions and changing preset temperatures for pyrolytic models.
7.7 Programmed Cooking (Pyrolytic Models)
Instructions for timed and programmed cooking, including setting duration and start times.
7.8 Secondary Menu (Pyrolytic Models)
Accessing the secondary menu for time setting, child lock, Show Room, and max consumption settings.
7.8.1 Change the Settings in the Secondary Menu
Guide to modifying secondary menu parameters like clock, child lock, and function settings.
8. COOKING WITH THE OVEN
8.1 Cooking Advice and Instructions
General advice for oven use, tips for cooking meat, desserts, defrosting, and using grill functions.
8.2 To Save Energy
Instructions for energy saving during oven use: early stop, reduced door opening, ECO function, and cleaning.
8.3 Cooking Tables
Reference tables for various food types, suggesting functions, temperatures, and runner positions.
9. CLEANING AND MAINTENANCE
9.1 Cleaning Stainless Steel
Guidelines for maintaining stainless steel surfaces, including regular cleaning after use.
9.2 Ordinary Daily Cleaning
Recommended methods and products for routine cleaning of stainless steel surfaces.
9.3 Food Stains or Residues
How to safely remove food stains and residues without damaging oven surfaces.
9.4 Cleaning the Door Glazing
Instructions for cleaning the oven door glass, advising against abrasive cleaners.
9.5 Cleaning the Inside of the Oven
Procedure for cleaning the oven interior, including removing parts and cleaning racks.
9.6 Pyrolysis: Automatic Oven Cleaning
Introduction to the automatic high-temperature cleaning process, its effects, and safety precautions.
Pyrolysis Cleaning Cycle Duration Settings
Guidance on setting cleaning cycle duration based on dirt level and understanding fan operation.
9.6.2 Setting the Automatic Cleaning Cycle
Steps to select and set pyrolysis function, duration, and delayed start, including door locking mechanism.
10. EXTRAORDINARY MAINTENANCE
10.1 Replacing the Light Bulb
Detailed steps for safely replacing the oven's light bulb, including precautions.
10.2 Removing the Door Seal
Instructions for removing the oven door seal for thorough cleaning on specific models.
10.3 Removing the Internal Glass Panels
Procedure for removing internal glass panels for cleaning, with a warning about hinge locking.
Glass Panel Removal and Cleaning Steps
Step-by-step guide for removing, cleaning, and replacing internal and middle glass panels.
11. INSTALLING THE APPLIANCE
11.1 Electrical Connection
Guidelines for electrical connection, including identification plate, earthing, and cable specifications.
11.2 Cable Replacement
Instructions for replacing the supply cable, including cross-section requirements and screw torque.
11.3 Inserting the Fastening Bushings
Procedure for securing the appliance using bushings and screws, allowing for angled fastening.
11.4 Positioning the Oven
Advice on oven placement, emphasizing safety, unit compatibility, and overall dimensions.
11.4.1 Positioning Under a Work Top
Specific dimensions and clearance requirements for installing the oven beneath a work top.
11.4.2 Installing in Tall Units
Specific dimensions and clearance requirements for installing the oven within tall units.
Need help?
Do you have a question about the SCP495X-8 and is the answer not in the manual?
Questions and answers