Making Cappuccino - DeLonghi BAR91U Instructions For Use Manual

Coffee/cappuccino maker
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• Pour the desired quantity of water into the
water tank using the glass carafe. Follow
the instructions in the paragraph "Filling the
water tank" (see table, page 9).
• Close the tank cap carefully by turning it
clockwise.
• Place the desired quantity of coffee in the fil-
ter (fig. 8). Spread the coffee evenly.
Special marks on the inside of the filter
show the appropriate levels for 2 and 4
cups of coffee.
• Remove any excess coffee from the edge of
the filter (fig. 9).
• Position the filter-holder underneath the boi-
ler nozzle. Attach to the machine by
pushing it upwards and, at the same time,
turning to the right (fig. 4).
The carafe should be placed under the filter-hol-
der in such a way that the nozzle is aligned
with the hole in the lid of the carafe (fig. 5).
• Position the lever according to the type of cof-
fee desired: "LIGHT", or "STRONG" (fig. 10).
• Press the ON/OFF switch. The pilot lamp
will light.
• Check that the steam knob is closed.
The coffee will start to flow from the filter
holder nozzle after about 2 minutes (fig.
11). Wait until all the water in the water
tank is delivered.
• Set the ON/OFF switch to OFF.
• Before removing the boiler cap or
the filter-holder, check that there is
no residual pressure in the boiler
(see "Pre-wash").
• To remove the used coffee, hold the filter in
place by means of the special lever built into
the handle, turn the filter cup upside down
and empty the coffee by knocking the cup
against a firm surface (fig. 12).
Warning: Metal parts may become
very hot
Installing the cup adaptor (if supplied)
The carafe can be used to brew 2 or 4 cups of
coffee. If you prefer to brew 2 cups only, fit the
adaptor to the lower section of the filter-holder
(fig. 13) and place the cups directly underneath
the nozzles. In this way, the coffee will flow
directly into the cups.

MAKING CAPPUCCINO

Models supplied with instant froth dispenser
• Prepare the machine as described in the
paragraph "How to make a perfect espresso
coffee". Remember, if you want 2 cap-
puccinos, fill the carafe up to the
"
" mark. If you want 4 cappucci-
nos, fill to the bottom of the metal
band.
• Place the carafe under the filter-holder.
• Turn the machine ON by pressing the
ON/OFF switch.
• When the desired quantity of coffee is
obtained, set the flow regulator to
this way the coffee will stop flowing.
• After a few minutes the "OK" pilot lamp
will light to indicate that the machine has
reached the correct temperature for using
the Instant Froth Dispenser .
• In the meantime, pour the amount of milk
necessary for making 1 or 2 cappuccinos
into the milk container (fig. 14). For 1 or 2
cappuccinos, fill to the 1 level, for 3 or 4
cappuccinos, fill to the 2 level. (See fig. 15).
• When the OK light has gone on, shift the
cup containing the espresso under the Istant
Froth Dispenser, and gradually turn the
steam knob counterclockwise. When you
have reached the desired quantity of cap-
puccino, turn the steam knob clockwise.
Repeat the same procedure for a second
cappuccino then switch the appliance off.
Your cappuccino is ready. Add sugar to
taste and, if you like, sprinkle with a little
chocolate powder or cinnamon.
• After making the cappuccino, the
milk container must be carefully
cleaned.
Before carrying out any cleaning or
maintenance operations, check
whether there is pressure in the
water tank by turning the steam
knob slowly counter-clockwise.
Never remove the milk container
when the steam knob is open; this
could cause burns.
We suggest that you proceed as follows:
• By using the glass carafe pour the amount
of water necessary for making 2 coffees,
. In
7

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