Related Manuals for Narvon 378FD24
Summary of Contents for Narvon 378FD24
- Page 1 User Manual Fructose Dispenser 378FD24 300W, 110V, 9 Qt. 12/2024 w w w. N a r v o n B e v e r a g e . c o m...
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Page 2: Table Of Contents
User Manual Table of Contents Critical Information ......2 Hazard Statements ......3 Initial Setup . -
Page 3: Hazard Statements
User Manual Hazard Statements General Safety: • Read the Manual: Thoroughly read and understand the manual before setting up, operating, or cleaning the fructose dispenser. • Instruction and Training: Instruct and train users in the safe and correct operation of the fructose dispenser to prevent accidents and ensure consistent results. -
Page 4: Operational Safety
User Manual Operational Safety • Overheat Control: Monitor the fructose dispenser during use to prevent overheating, especially during extended operation. • Ventilation: Ensure adequate ventilation around the fructose dispenser to prevent overheating and maintain efficient operation. • Surfaces: Avoid touching hot surfaces. Use appropriate protective gear if necessary. •... -
Page 5: Initial Setup
User Manual Initial Setup Inspect the Packaging: 1. Check for External Damage: Inspect the exterior of the packaging for signs of dents, tears, or punctures. 2. Open the Box Carefully: Use scissors or a box cutter to carefully slice through the tape or seals on the box. -
Page 6: Cleaning
User Manual Cleaning Daily Cleaning: Drain • Residual Fructose: Hold the “Continuous Dispensing” button to drive out any residual fructose from the dispenser’s reservoir. Nozzle Assembly Cleaning Diagram right L TUBE CONNECTOR 1. Locate Nozzle: Find the nozzle assembly on the front of the machine, under the programming panel. -
Page 7: Interface
User Manual Interface Settings: Long press to enter programming mode. Up/Down Arrows: Press to adjust programmable settings. Save: Press to save and exit the programming mode. Power Button: Press to turn unit on and off. Continuous Dispensing: Hold down to continuously dispense fructose. -
Page 8: Calibration Instructions
User Manual Programming Settings Table: Default Function ID Function Remarks Value Press ▲: to reduce fructose output, Define fructose output ratio: 1-2000 Press ▼: to increase fructose output. Detect the fructose syrup viscosity: Long press the “Settings” button 1-200 (5 seconds) under P1 to enter P2. Temperature adjustment (password Press ▲: to increase temperature, “1-2”... -
Page 9: Operation
User Manual Operation Start-Up Procedure 1. Fill the Reservoir: a. Ensure the fructose reservoir is filled before powering on the machine. b. The reservoir must be at least 25% full for fructose to dispense. c. When filling the reservoir with fructose, pour slowly to prevent air bubbles from forming, as these can affect output accuracy. -
Page 10: Maintenance
User Manual Maintenance Regular Cleaning Daily Wipe Purpose: To prevent the buildup of food particles, grime, and bacteria, which could affect the quality of the food and the machine's overall performance. 1. Turn off the machine and disconnect it from the power source. 2. -
Page 11: Troubleshooting
User Manual Troubleshooting Problems Solutions Ensure that the nozzle assembly is assembled correctly, following Fructose leaking from nozzle. the diagram shown in the Nozzle Assembly Cleaning section. Ensure that the fructose reservoir is at least 25% full. Fructose does not flow out. Disassemble the nozzle assembly to ensure there is no debris or dried fructose blocking the nozzle.
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