Breville SG2300B Instructions For Use Manual page 7

Contents
Flavoured butters
Pantry favourites
Ways with leftovers
Gourmet snacks
Pastry
Dessert style snacks
R2
Flavoured butters
Add interest to your toasted sandwiches by using a
flavoured butter on the outside of your bread. Store
unused butter in the refrigerator. Each recipe makes
1
approximately ⁄ cup butter.
2
Garlic butter
125g butter, softened
2 garlic cloves, crushed
salt and pepper
1. Combine all ingredients, mix until well combined.
Page
Herb butter
R3
125g butter, softened
2 tablespoons chopped fresh herbs eg parsley,
R4
chives, rosemary, tarragon etc
R5
salt and pepper
R6
1. Combine all ingredients, mix until well combined.
R7
R9
Lemon butter
125g butter, softened
2 teaspoons lemon juice
1 teaspoon finely grated lemon rind
cayenne pepper
1. Combine all ingredients, mix until well combined.
Curried butter
125g butter, softened
1 teaspoon curry powder
1
⁄ teaspoon cumin
4
1
⁄ teaspoon turmeric
4
salt and pepper
1. Combine all ingredients, mix until well combined.
Mustard butter
125g butter, softened
3 tablespoons prepared mustard
1 ⁄ teaspoon black pepper
2
1. Combine all ingredients, mix until well combined
Spiced butter
125g butter, softened
1 tablespoon sugar
1
⁄ tablespoon each nutmeg, cinnamon
4
and allspice
1. Combine all ingredients, mix until well combined.
R3