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Breville is a registered trademark of Breville Holdings Pty. Limited
ABN 77 000 085 549
Breville Customer Service Centre
Australian Customers
Breville Customer Service Centre
Locked Bag 2000
Botany NSW 2019
AUSTRALIA
Customer Service:
Fax
(02) 9384 9601
Email Customer Service
New Zealand Customers
Breville Customer Service Centre
Private Bag 94411
Greenmount
AUCKLAND, NEW ZEALAND
Customer Service:
Fax
0800 263 001
Email Customer Service
© Copyright. Breville Holdings Pty. Limited 2002
Due to continual improvements in design or otherwise,
the product you purchase may differ slightly from
the one illustrated in this booklet.
1300 139 798
askus@breville.com.au
0800 288 513
askus@breville.com.au
PRINTED ON
RECYCLED PAPER
Model EM6
Issue 1/02
Wizz Mix Plus
INSTRUCTIONS FOR USE
AND RECIPE BOOK
Model
EM6
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Summary of Contents for Breville EM6
- Page 1 Wizz Mix Plus Breville is a registered trademark of Breville Holdings Pty. Limited ABN 77 000 085 549 Breville Customer Service Centre Australian Customers Breville Customer Service Centre Locked Bag 2000 Botany NSW 2019 AUSTRALIA Customer Service: 1300 139 798...
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Page 2: Table Of Contents
Congratulations Assembly and Operating Your Breville Wizz Mix Plus Automatic Mixer Bowl Rotation Using your Wizz Mix Plus as a Hand Mixer Care and Cleaning on your purchase of your new Breville Wizz MixPlus Measuring Up Mixing Guide Recipes Eggs... -
Page 3: Breville Recommends Safety First
BREVILLE RECOMMENDS SAFETY FIRST KNOW YOUR BREVILLE WIZZ MIX PLUS We at Breville are very safety conscious. We design and manufacture consumer products with Mixer motor body the safety of you, our valued customer foremost in mind. In addition, we ask that you exercise a... - Page 4 ASSEMBLY AND OPERATION OF YOUR BREVILLE WIZZ MIX ASSEMBLY AND OPERATION cont’d 4. Ensure that the speed selector switch is 9. Plug the cord into a 230/240v power ATTACHING THE BEATERS/ ATTACHING MIXER MOTOR set to the 'OFF' (O) position. Also ensure outlet and turn power 'ON'.
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Page 5: Automatic Mixer Bowl Rotation
Do not use abrasive it is automatically rotating as this will Pressing the Turbo Boost button while mixing Before using your Breville Wizz Mix Plus for scouring pads or cleaners damage the gear system. provides an extra burst of power, overriding... -
Page 6: Measuring Up
STORAGE MEASURING UP DO NOT USE TABLEWARE SPOONS OR CUPS. Your Breville Wizz Mix Plus should be kept in Metric Weighing Scales a convenient position on your benchtop or in For greatest accuracy and best results, a set Metric Liquid Measuring Jugs an accessible cupboard. -
Page 7: Eggs
MIXING GUIDE cont’d EGGS SOUFFLE FRENCH OMELETTE FLUFFY SMOKED SALMON ISSUE WITH HAM & HERBED CHEESE CREAMED EGGS CHOICE OF BEATERS • Use beaters for all mixing/whipping tasks • Use dough hooks only for preparation of yeast/bread doughs Serves 4 Serves 2 •... -
Page 8: Batters
EGGS cont’d BATTERS BAKED VANILLA SPICY PIKELETS CREPES CUSTARD TART Makes 12 Makes 10 – 12 1 cup plain flour ⁄ cups plain flour Serves 6 2 teaspoons baking powder pinch salt Sweet Pastry to fill (9 inch) 23cm flan tin ⁄... - Page 9 BATTERS cont’d BATTERS cont’d WAFFLES PANCAKES CRUMPETS BEER BATTER Makes approximately 10 waffles Makes approximately 8-10 pancakes Makes approximately 8 ⁄ cup plain flour 3 eggs, separated 1 cup plain flour 2 cups plain flour ⁄ teaspoon salt ⁄ cups milk pinch salt 1 tablespoon baking powder ⁄...
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Page 10: Pastry
PASTRY PASTRY cont’d RICH SHORTCRUST PASTRY CHOUX PASTRY SWEET PASTRY ROUGH PUFF PASTRY 180g butter Makes 20 small puffs or 12 éclairs 125g butter 100g butter, chopped in 4 portions ⁄ cup plain flour 60g butter 2 tablespoons castor sugar 1 egg yolk ⁄... -
Page 11: Scones
SCONES SCONES cont’d PLAIN SCONES PUMPKIN SCONES WHOLEMEAL SCONES CHEESE AND BACON SCONES 30g butter 60g butter 50g butter 40g butter 2 cups self-raising flour 2 tablespoons sugar 2 tablespoons honey 2 cups self-raising flour, sifted 1 cup/250ml skim milk 1 egg, lightly beaten ⁄... -
Page 12: Tea Cakes
TEA CAKES TEA CAKES Cont’d FRUITY TEA CAKES SPEEDY BANANA LOAF APPLE AND CINNAMON TEACAKE 1 cup mixed fruit medley 125g butter, melted ⁄ cup light brown sugar, lightly packed ⁄ cup sugar 180g butter 2 tablespoons butter 2 eggs ⁄... -
Page 13: Cakes
CAKES CAKES cont’d BASIC BUTTER CAKE CHOCOLATE SPONGE NEVER FAIL PLAIN SPONGE 125g butter, softened 4 eggs, separated 4 eggs, separated ⁄ cup castor sugar ⁄ cup castor sugar ⁄ cup castor sugar ⁄ teaspoon vanilla essence 1 cup self-raising flour, sifted 1 cup self-raising flour 2 eggs 50g melted chocolate... - Page 14 CAKES cont’d CAKES cont’d BUTTERSCOTCH SELF SAUCING LEMON AND LIME DELICIOUS BASIC WHITE BREAD PUDDING Serves 2 230ml water 60g butter Serves 2 1 tablespoon sunflower oil ⁄ cup castor sugar 50g butter, chopped 1 teaspoon salt 3 eggs, separated ⁄...
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