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SELF-CLEANING BUILT-IN ELECTRIC OVEN for residential use only DEBIE 24 SS Model: DEBIE 24 E • USERS OPERATING INSTRUCTIONS • INSTALLATION ADVICE IMPORTANT - PLEASE READ AND FOLLOW Before beginning, please read these instructions completely and carefully. Do not remove permanently affixed labels, warnings, or plates from the product. This may void the warranty.
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Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. Please preserve this booklet carefully.
Switch the empty oven ON at maximum temperature for about two hours to eliminate traces of grease and smell from the components. Let the oven cool down, switch off the electrical supply, then clean the inside of the oven with a cloth soaked in water and neutral detergent and dry thoroughly.
2. Electronic programmer 3. Temperature knob (potentiometer) 4. Door locked pilot light 5. Oven heating pilot light 6. Oven on pilot light WARNING - VERY IMPORTANT NOTE: The temperature knob (potentiometer) turns to right and left only to symbols + and -.
- Put the shelf and the tray in the oven. - Switch the oven on when it is empty (on any cooking function – NOT SELF CLEANING) at maximum power for about 2 hours to remove traces of grease and smells from the com- ponents.
(or the symbol with the mark printed on the print). Important: In all cooking functions the oven must always be used with the DOOR CLOSED. If the door stays open “...
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The infrared element, the upper heating element and the fan switch on. The heat is mainly diffused by radiation and the fan distributes it in the whole oven. The tempera- ture can be set between 120 °F (50 °C) and 480 °F (250 °C).
Service Centre. GENERAL INFORMATION • In this function the residual cooking greases on the inside walls of the oven cavity are pulverised by the high temperature. The fumes produced during this process are fil- tered by a special catalyst in the upper part of the appliance.
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SELECTING °F/°C ON THE DISPLAY Turn the oven selector knob to a cooking function (i.e. Press key 5 on the programmer to reduce the temperature until you reach the min- imum value (120 °F/50 °C). With °F/°C flashing on the display press key 5 again (if °F/°C is not flashing press key 4 before pressing key 5) until OFF appears on the display.
5 °F (5 °C) intervals, by means of the temperature knob (potentiome- ter) or the program keys. During cooking the oven temperature (°F or °C) is measured by a sensor inside Temperature the cavity and is shown on the program display until set temperature is reached.
Do not use any degreasing products (e.g. degreasing sprays, detergents, etc.). Close the oven door (if it is open or not closed properly the self cleaning cycle will not start).
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PROBLEMS ON STARTING AND DURING THE SELF CLEANING CYCLE door Steady The function selector has been turned to the self cleaning position with the oven door open or not perfectly closed. Or the door has been opened before the cycle has been started with confirmation from key 3 What to do: Close the door and repeat previous cycle.
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Wait for the oven to cool down completely. Remove the pulverised dirt. Open the oven door and remove the residue of pulverised dirt inside the oven with a damp cloth. IMPORTANT: Before switching the oven on again in any function wait for the appliance to cool down completely.
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What to do: 1. Turn the function selector to 2. Wait for the oven to cool down completely so that the door opens 3. Switch the appliance off for a few seconds. If after this procedure the display is still off: 4.
– The cooking temperatures must be as close as possible with a maximum difference of 70-80 °F (20-25 °C) between the different foods. – Different dishes must be placed in the oven at different times according to the cook- ing time required for each one. This type of cooking obviously provides a considerable saving on time and energy.
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– Position the shelf on the first or second level from the top (fig. 2.2). – Turn on the broil element, as explained in the preceding paragraphs and let the oven preheat for about 5 minutes with the door closed.
The intermittent audible signal, duration 30 seconds, sounds when the timer or semi- automatic or automatic cooking have reached the end of the time set. It also sounds to signal that the door is open (see oven use section). To silence the audible signal press any of the program keys.
TIMER The timer function is only used to count the time and does not influence oven operation or any program which are in progress or set. Press push button 1. The bell symbol will start to flash. Press keys 5 or 6 to set the time required.
The cooking symbol goes out. Starting cooking The pan symbol lights up. The oven switches on and the cooking cycle set starts. During cooking During the cooking cycle, the display shows the oven temperature measured by the probe or pre-set temperature.
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CANCELLING A SET PROGRAM To cancel any program just turn the function selector to Note: if during a set program the function selector is turned to CLEANING or oven lighting, the program is cancelled. EXAMPLES OF PROGRAMMING AUTOMATIC COOKING Time needed to cook...
For difficult dirt, use a specific non-abrasive product available commercially or a little hot vinegar. INSIDE OF OVEN This must be cleaned regularly. With the oven warm, wipe the inside walls with a cloth soaked in very hot soapy water or another suitable product. WARNING VERY IMPORTANT...
Fig. 4.3a Fig. 4.3b OVEN SHELF INSTALLATION AND REMOVAL The oven shelves are provided with a security block to prevent accidental extraction. They must be inserted operating as per figure 4.1. To pull them out remove shelf in the inverse order.
INSTALLATION INSTRUCTIONS WARNING! THIS APPLIANCE HAS TO BE INSTALLED BY A QUALIFIED INSTALLER. Installation must conform with local codes. Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a qualified installer or service agent. IMPORTANT: The use of suitable protective clothing/gloves is recommended when handling, installing of this appliance.
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The oven should then be secured by 4 screws (not supplied) fitted into the holes pro- vided at the sides of the oven (Fig. 5.3). If you open the oven door, you will see some screw holes. Remember the housing should not be free standing but be secured to the wall and/or adjacent fittings.
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5.4 and 5.5. The walls surrounding the oven must be made of heat-resistant material. Taking care NOT to lift the oven by the door handle. 23" 5/8 min (600 mm min) 1" 11/64 (30 mm) 1"...
7. Crimp the green & yellow (or green) and white oven wires. 8. Connect the crimped green & yellow (or green) and white oven cable wires to the neutral (white) wire in the junction box (Fig. 6.1).
ELECTRIC DIAGRAM Door opened/closed control device EL 1000 AUX ETA °C ST1 PROBE OVEN DOOR LATCH AUX ETA 3 ETA EL 1000 SIEBE ENCODER COOLING LOCK/UNLOCK RELAY 3 EL1000 EARTH Oven door latch switch 33 ETA 34 ETA RELAY OVEN FAN...
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The manufacturer cannot be held responsible for possible inaccuracies due to printing or transcription errors in the present booklet. The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without prior notice, without jeopardising the essential functional and safety characteristics of the appliances.