EVOCA KOMETA Installation - Use - Maintenance

120v 60hz
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INSTALLATION, USE, MAINTENANCE
Translation of the original instructions
KOMETA
120V 60Hz
EN
English
D
. N
.
H6265EN00
oc
o

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Summary of Contents for EVOCA KOMETA

  • Page 1 INSTALLATION, USE, MAINTENANCE Translation of the original instructions KOMETA 120V 60Hz English H6265EN00...
  • Page 3 EVOCA S.p.A. ad unico socio Sede amministrativa, operativa e legale: Via Roma 24 24030 Valbrembo (BG) Italia Tel +39 035 606111 Fax +39 035 606463 www.evocagroup.com Cap. Soc. € 41.138.297,00 i.v. Reg. Impr. BG, Cod. Fisc. e P.IVA: 05035600963 Reg. Produttori A.E.E.: IT08020000001054...
  • Page 4: General Warnings

    definitions according to the Law The manufacturer is a natural or legal person who manufactures radio equipment and/or electric material or has it engineered, manufactured or mar- keted by putting its own trademark or name on it. importer: any natural or legal person, who places on the market a product within the scope of application of the rules originating from a third country.
  • Page 5: Warnings For Operation

    warnings for installation  The installation and any subsequent maintenance operation shall be carried out by the personnel skilled and trained on the utilisation of the machine according to the rules in force.  The use of kits and/or accessories not type-approved by the manufacturer can’t guarantee the observance of safety standards, in particular for live parts.
  • Page 6 Warnings for dismantling and disposal When dismantling the machine, it is recommended to destroy its rating plate. This symbol shows that the machine can not be disposed of as com- mon waste, but it must be disposed of as it is established by the laws in force and by the national laws arising out of it in order to prevent any negative consequence for environment and human health.
  • Page 7 incorporation of radio modules In compliance with Article 17 of Directive 2014/53/EU (RED), the manufac- turer checks whether the radio equipment is in compliance with the essential requirements of article 3 of the Directive. The procedure used to check compliance is at the manufacturer’s discretion. If a radio module is built in a “non-radio”...
  • Page 9: Table Of Contents

    English INTRODUCTION usE of usb mEmory stick transport and storage opEratioN iN Normal usEr status what to do should a malfunction occur dispensing a beverage appliance identification and features appliance status appliance positioning system architecture PROGRAMMING tEcHNical spEcificatioNs CLEANING AND LOADING accessing the programming menus entering values main switch and safety measures...
  • Page 10 07 - 2023 6265 00...
  • Page 11: Introduction

    TRANSPORT AND STORAGE Introduction traNsportatioN Special care must be taken when handling The technical documentation forms an the appliance in order to avoid causing integral part of the appliance and must damage to the appliance and people. therefore accompany any movement or When handling the appliance, there is a transfer of ownership in order to allow risk of hands and/or feet being crushed:...
  • Page 12: What To Do Should Amalfunction Occur

    The appliance must be installed in solved, please contact: environments where it can be overseen by trained staff. Evoca S. p. A. The appliance can be positioned close to Via Roma 24 a wall but there must be a gap of at least 4...
  • Page 13: Technical Specifications

    TECHNICAL SPECIFICATIONS lEvEl of NoisE The weighted continuous equivalent sound pressure level is less than 70 dB. EsprEsso aDjustmENts - Coffee grain size - Coffee dose - Water Dose iNstaNt aDjustmENts - Instant powder doses - Water dose tEmpEraturE aDjustmENt Sets the temperature from the menu ENablE sigNs - Water present...
  • Page 14 safEty mEasurEs accEssoriEs aND kit The appliance can be fitted with acces- - Product containers present sories and kits in order to vary its perfor- - Residue containers present mances: - Closed door sensor The accessories and kits which can be at- tached to the appliance are available from - Boiler safety thermostats with a manual the manufacturer.
  • Page 15: Cleaning And Loading

    HYGIENE AND CLEANING Chapter 1 This manual shows the potential weak Cleaning and loading points and includes information about controlling the possible growth of bac- The appliance is not suitable for outdoor teria. installations. It must be installed in a dry environment, with a temperature between Under the current health and safety 36°F and 89°F and cannot be installed in...
  • Page 16: Dispensing Hot Beverages Into Open Containers

    DISPENSING HOT BEVERAGES CONTROLS AND INFORMATION INTO OPEN CONTAINERS The appliance must operate at a room tem- perature between 2 and 32 °C. (E.g. Plastic cups, ceramic cups, pitchers) The controls and information for the user The machines that dispense beverages into are on the external side.
  • Page 17: Loading Products

    LOADING PRODUCTS INSTANT PRODUCTS It is recommended to use high-quality Before loading the products, check that instant products in order to avoid appliance they have been stored in compliance failure due to the presence of impurities. with the manufacturer instructions re- 1.
  • Page 18: Pre-Ground Coffee

    PRE-GROUND COFFEE INTERNALLY SUPPLIED TANK WATER For models with pre-ground coffee only, for single dose decaffeinated coffee. For models with an internally supplied wa- ter tank only. It is recommended to use high-quality pre- ground coffee in order to avoid appliance Every day, when the machine is first turned failure due to the presence of impurities.
  • Page 19: Periodical Operations

    PERIODICAL OPERATIONS This manual shows the potential weak points and includes information about controlling the possible growth of bac- teria. Under the current health and safety regulations, the operator of the appli- ance must apply the self-control proce- dures, identified in accordance with the HACCP (Hazard Analysis Critical Con- trol Point) Directive.
  • Page 20: Cleaning The Residue Containers

    CLEANING THE RESIDUE soliD rEsiDuEs CONTAINERS moDEls witH a soliD rEsiDuE coNtaiNEr The residue containers can be easily re- The appliance control software notifies moved to make emptying and cleaning when the maximum number of dispenses easier. has been reached. The residue containers must be cleaned The selections which involve coffee are with the machine switched on and the door...
  • Page 21: Cleaning The Mixer And Diffuser

    CLEANING THE MIXER AND moDEls witH soliD rEsiDuE DiscHargE oN tHE DIFFUSER bENcH Proceed as follows: After each load and/or on a weekly or more 1. Remove the liquid residue container. frequent basis, depending on how often the appliance is used, the quality of the incom- 2.
  • Page 22: Cleaning The Nozzles And Spouts

    9. Turn the water funnel locking ring clock- wise in order to secure the mixer to the appliance. After installing the components, it is necessary to: - Wash the mixer and add a few drops of the sterilising solution into the various funnels. - Then thoroughly rinse the components in order to remove any sterilising solution residue.
  • Page 23: Cleaning The Brewing Unit

    CLEANING THE BREWING UNIT CLEANING THE COFFEE AND INSTANT CONTAINERS After each load or at least once a week, it is good practice to clean the external parts The coffee bean container must be periodi- of the brewing unit by removing any powder cally cleaned inside to remove grease that residue, especially in the funnel, filter and are deposited on the sliding surface of the...
  • Page 24: Cleaning The Water Supply Tank

    CLEANING THE WATER SUPPLY RINSING THE COMPONENTS TANK Start the rinse cycle (with hot water only) For models with an internally-supplied wa- of the various components (mixer, brewing ter tank only. unit, etc.). Every day, when the appliance has finished The rinse cycles do not replace the being used, the internally-supplied water need to disassemble the components...
  • Page 25: Brewing Unit Wash Cycle

    BREWING UNIT WASH CYCLE Warning! The brewing unit wash cycle should be car- If for any reason the detergent cycle is ried out each time that the appliance has interrupted (e.g. manual interruption, finished being used for the day, or more power failure, etc.), when the machine frequently, depending on how often the ap- is restarted a new rinse cycle is re-...
  • Page 26: Cleaning The Touchscreen

    CLEANING THE TOUCHSCREEN SERVICE SUSPENSION The touchscreen is touch sensitive; a re- If, for any reason, the appliance remains duction in sensitivity and/or functional switched off for a long period of time, it is changes may be caused by an accumula- necessary to: tion of dirt on the touchscreen.
  • Page 27: Installation

    MAIN SWITCH AND SAFETY Chapter 2 MEASURES Installation aiN switcH The installation and the subsequent main- The (manual) main switch cuts off the tenance operations must be carried out power to the appliance and is positioned with the appliance connected to the behind the solid residue container.
  • Page 28: Discarding The Solid And Liquid Residues

    DISCARDING THE SOLID AND REMOVING THE PANELS LIQUID RESIDUES To gain access to the internal components, Where possible, you should empty the solid the panels must be removed. residues into a bucket and connect the liq- 1. Remove the solid residue container. uid residue container to a standpipe.
  • Page 29: Water Supply

    WATER SUPPLY from rEsErvoir taNk The appliance must use drinking water and Only for standard version. take into account the regulations in force Use the specific self-supply kit for the appli- where the appliance is installed. ance; the kit is supplied with installation and test instructions, which should be scrupu- from watEr maiNs lously followed in order to preserve appli-...
  • Page 30: Electrical Connection

    ELECTRICAL CONNECTION Any connection cable replacements must be solely carried out by qualified personnel The appliance requires a single phase volt- and using only the following types of flex- age of 120 V. ible cables: 3x14 AWG USA UL For the connection, make sure that the The use of adapters, multiple plugs nameplate details correspond to those of and/or extension leads is forbidden.
  • Page 31: Wi-Fi Connections

    WI-FI CONNECTIONS iNstructioNs for coNNEctioN To use the 4G connection, it is neces- iNstructioNs for i coNNEctioN sary to have a SIM card (standard for- - Position the equipment where the Wi-Fi mat) with an active data tariff plan. signal is good and intense. Insert the SIM card into the appropriate - Always enable security (encryption) fea- slot on the CPU board...
  • Page 32: Initial Start Up

    INITIAL START UP FIRST SANITISATION When the appliance has been installed, a When the appliance starts up for the first thorough food circuit disinfection needs to time, a guided sequence will be displayed be performed (brewing unit, mixers, bever- with some preliminary settings (language, age dispensing ducts, inner tank, etc.) to appliance name, etc.).
  • Page 33: Operation

    OPERATION At the end of the coffee dispensing phase, the upper piston goes down in order to me- chanically squeeze the coffee pod, facilitat- brEwEr uNit ing the expulsion of excess water through If a coffee-based selection is requested, the 3rd route of the dispensing solenoid the grinder is activated until the coffee valve.
  • Page 34: Dose Coffee Doser

    VARIABLE-DOSE COFFEE DOSER volumE of tHE iNfusioN cHambEr The doses of coffee that the brewing unit A coffee-based selection can be composed can handle, depend on the model of the of two quantities of ground coffee: volumet- brewing unit. ric and timed; they are released consecu- tively from the doser.
  • Page 35 - If you opt for the fully volumetric low dose, the volume will need to be adjusted to the desired dose with the addition of 0% time- ground grams. In this case, the dose for double coffee will be composed of the volume-dosed grams plus the grams ground in the programmed time (volume grinding other than 0%).
  • Page 36: Delivery Of Hot Water From Spout

    DELIVERY OF HOT WATER FROM CALIBRATION CHECKS AND SPOUT SETTINGS Only for models with hot water spout staNDarD calibratioN Scalding hazard! Short spurts of hot To obtain the best results for each product water may come out of the nozzle when used, we recommend the following checks the dispensing starts: do not put your are performed:...
  • Page 37 CONNECTIVITY DjustiNg tHE coffEE grammagE cHiEDErE The dose adjustment lever can be posi- The equipment can communicate across tioned on one of the 10 reference marks, the network and send email notifications. whilst taking into consideration that: The equipment also allows you communi- - Raising the lever increases the dose;...
  • Page 38: Touch Screen

    TOUCHSCREEN USE OF USB MEMORY STICK The equipment allows using USB flash Only use fingers to interact with the drives for import/export operations and for touchscreen; do not use sharp objects. software updates. If the touchscreen is not used and displays the same screen for a long period of time, The device recognizes USB flash drives afterimages or movements may appear:...
  • Page 39: Dispensing A Beverage

    DISPENSING A BEVERAGE viEwiNg tHE status paNEl Tap the I icon on the top right of the touch- Select a beverage. screen. The screen with the beverage customisa- tions can be displayed. Whilst the beverage is being prepared, the beverage's status is shown; alternatively, entertainment content can be shown in- stead (e.g.
  • Page 40: System Architecture

    SYSTEM ARCHITECTURE applicatioN softwarE In order to work the equipment requires an The application software allows you using operating system and application software. the equipment features and to changing the settings via the graphical user interface Settings/customization are managed by the (GUI).
  • Page 41: Programming

    notes regarding mENu Touch to view the appliance menu Programming menu functions. The available functions for the current user The electronic control unit of the appliance profile will be displayed. allows many functions to be used. Some functions and/or parameters may A brief explanation of these main functions not be displayed: simply scroll through the is provided below.
  • Page 42: Entering Values

    iNformatioN arEa kEypaD Displays information regarding the appli- ance (software version, etc.). mEssagE arEa Displays messages of an informative na- ture, e.g. statistics on the most requested selections, etc. fault arEa Fig. 30 Displays the faults found on the appliance. 1.
  • Page 43: Daily Actions

    DAILY ACTIONS SELECTION SETTINGS Groups together all of the functions that Display layout are used on a daily or more frequent basis Select the layout of the selections from the (washes, resetting the residue counters, default ones which are displayed in normal etc.) user mode.
  • Page 44 bEvEragEs rEcipEs From the screen, it is possible to: It is possible to: - Create new drinks and associate a recipe - Create a new recipe The newly created recipe is saved in the The software checks that there is compat- “not available”...
  • Page 45 To move an ingredient before or after an- moDifyiNg a rEcipE other ingredient, simply drag the bar of the From the recipe screen, it is possible to: ingredient. - Change the name of a recipe. - Set a wait time (in seconds) for the “Take beverage”...
  • Page 46 basic paramEtErs aDvaNcED iNstaNt paramEtErs It is possible to: start DElay - Set the name of the ingredient. Sets an ingredient time delay; the delay is useful if a recipe which consists of multiple - Set the doses (water and powder). ingredients is created.
  • Page 47 powDEr spEED layout Sets the working speed of the motor-doser It is the mechanical layout of the configura- to define its flow rate. tion used by the appliance. It shows the arrangement of the containers powDEr DElay and main functional groups. An instant powder time delay can be set The appliance's new mechanical settings so that it starts after the water has been...
  • Page 48: Machine Settings

    MACHINE SETTINGS xportiNg usiNg a Allows the machine settings to be exported into a configuration file on a USB stick. coNfiguratioN The export function can be used to sElEct coNfiguratioN clone current settings onto another It lets the appliance’s group and individual appliance;...
  • Page 49 gENEral Display sEttiNgs playlist Enables / disables the display of: Allows playlists with entertainment content to be created and managed. - Multimedia content which is normally A playlist contains videos and/or image se- available when dispensing. quences that are played whilst the selection - Set the touchscreen’s brightness;...
  • Page 50 soliD wastE sEttiNg calibratiNg tHE motor DosEr Enables/ disables the solid residue counter The calibration of instant products and pre- which manages the "residue container full" ground coffee in the motor-dosers allows warning. the motor-doser operating speed to be adjusted and the flow rate to be defined in - Set the maximum capacity of the solid res- g/sec.
  • Page 51 output sEttiNgs ligHtiNg Allows the appliance's lighting parameters brEwiNg uNit to be set. - No coffee: a sensor detects the rotation of - Dispensing plate lights the grinder when it is grinding; if a block - Enable RGB led's sequence (e.g.
  • Page 52 maiNtENaNcE clEaNiNg mEssagEs Set the intervals (number of hours and/or programmiNg automatic wasHEs riNsEs selections) for each type of wash/ rinse. The appliance’s automatic wash and/or When the set values have been reached, rinse cycle programmes can be enabled/ the appliance will display a wash/ rinse disabled.
  • Page 53: Machine Information

    MACHINE INFORMATION boilEr paramEtErs Sets the operating parameters of the boiler(s). faults The appliance has a number of sensors - Temperature: sets the operating tempera- ture of the boiler. which keep the various functional groups under control. - Minimum temperature for dispensing bev- When an anomaly is detected, the appli- erages: sets the minimum temperature for ance displays the type of fault and the ap-...
  • Page 54 sHort circuit mosfEt coffEE uNit microswitcH uNit fault If a control device for the DC motors on the When handling the brewing unit, the con- activation board (mosfet) remains active, trol microswitch was not activated within a the machine will signal a fault. certain time limit.
  • Page 55 ovErHEatiNg watEr pump coiN box The water pump has been activated fre- For models with a payment system only. quently for more than 10 minutes. The machine will lock if it receives a pulse The fault prevents the intervention of the lasting more than 2 seconds on a validator thermal protection of the pump.
  • Page 56 macHiNE boarD Empty DosEr Lack of communication between the ma- Doser is empty, pease refill doser. chine board and the CPU board. Drip tray full Check the electrical connections between Drip tray full, pease empty drip tray. the two boards. Drip tray Not prEsENt sprEsso tEmpEraturE low Drip tray not present, pease re-insert drip...
  • Page 57: Reset Statistics

    macHiNE iDENtificatioN Allows you to enter a numerical code and statistics name to identify the appliance. The code can be used to identify the appli- sHow statistics ance when analysing the statistics. Displays the selection statistics (e.g. the number of dispenses carried out, time and iNstallatioN DatE date of the last dispense, etc.) Allows the date that the appliance was in-...
  • Page 58: Energy Saving Mode

    “ ” ENERGY SAVING MODE DEEp moDE profilE This profile is active during the set time The appliance's energy saving function can frames. be enabled, its parameters modified and its During the set time frames, the boiler tem- time frames set. perature is lowered and the maintenance temperature is set.
  • Page 59: Payment Systems (Optional)

    PAYMENT SYSTEMS (OPTIONAL) timE baNDs Allows the time frames of the energy saving It is possible to decide which of the pay- profiles to be set. ment system protocols to enable and which - Select the day for which the time frames functions to manage.
  • Page 60 rEturNED coiNs It is possible to define which coins among crEDit programmiNg ovErpay those available in the tubes shall be used You can decide whether to: for giving change. This parameter is only active with coin boxes which do not auto- - Collect any credit in excess of the selec- matically choose which tube to use (Auto tion amount after a certain time in seconds...
  • Page 61 casHlEss sEttiNgs cHEck casHlEss To display the state of the cashless casHlEss privatE payment systems connected with the To protect the users’ privacy, this function is equipment (inactive, not connected, …) intended to display “-----” in the place of the credit on the cashless system.
  • Page 62 brEasy opHia oucHlEss olutioNs vErsioN oNly) The menus “6.1.6 Breasy” and “11. Touch- less option "allow the dispensing of a drink Sophia's menu is menu “11.1” and it is ena- through the use of an app on a smartphone bled by default without touching the screen - 11 Touchless Option The breasy menu is “6.1.6”...
  • Page 63 EttiNgs rDEr logs The following parameters are present in the The menu “11.1.3 Order logs” contains the "11.1.1 Settings" menu: logs of the communication between Sophia and the machine - Enable Touchless option - Status offEE ppEal - Price list to show The "coffee Appeal"...
  • Page 64: Export

    IMPORT/ EXPORT frEE vEND passworD Enables / disables the free dispensing of Includes all the export and import statistic one or more selections via a password. functions, machine settings, graphics pack- Set: ages, etc. - the password for one free dispensed bev- Eva-Dts erage Allows EVA-DTS data to be exported onto...
  • Page 65 viDEos imagEs Allows videos to be imported/ exported Allows images to be imported/ exported from the appliance via a USB stick. from the appliance via a USB stick. supportED viDEo formats supportED imagE formats - MP4 codes H264 and 25 frames/sec - JPG, PNG - AVI codes XVID, MPEG2 and 25 frames/ The use of high-quality content will...
  • Page 66 SYSTEM sENsor aND iNput DEvicE tEsts Displays the status of the appliance’s vari- ous sensors and/or controls (probes, micro- compoNENt tEst switches, etc.) Allows the appliance’s main components to For devices with ON/OFF functions, the be checked. status is shown using colour: green is used The components that can be checked are if the appliance is active/ actuated, and red displayed.
  • Page 67 filliNg aND EmptyiNg tHE boilEr macHiNE paramEtEr tEsts The boiler can be filled and emptied. Sets the activation time of the components during the self-test. The hydraulic circuit is automatically filled. If work is performed on the hydraulic circuit complEtE sElEctioNs or if significant water pockets start forming, To carry out test selections completely manually fill the hydraulic circuit.
  • Page 68: User Profiles

    scHEDulED EquipmENt rEstart Enables and configures the Wi-Fi connec- To schedule the automatic restart of the tion of the equipment. equipment. Enable the equipment to connect to Wi-Fi. Use the function to restart the equipment immediately. The equipment supports the main Wi-Fi encryption systems (cryptography).
  • Page 69 moDEm CONNECTIVITY sEttiNgs Enables and configures the modem con- The equipment is able to send notifications nection parameters. (via email) regarding events and faults. Enable the modem connection in order to In order to send notification via view and configure the parameters. email, you must have an active network The parameter values (for example, APN connection.
  • Page 70: Sophia Touchless Solutions ( Us Version Only )

    CLOUD SOPHIA TOUCHLESS SOLUTIONS (US VERSION ONLY) amiclo lSophia's menu is menu “11.1” and by de- coNfiguratioN fault it is enabled To activate / deactivate the Amiclo cloud - 11 Touchless Option functionalities - 11.1 Sophia Touchless Solutions You can: The menu has three submenus: - Activate the restart of the equipment re- - 11.1.1 Settings...
  • Page 71: Coffee Appeal

    COFFEE APPEAL bEvEragEs The default menu "11.1.2 beverages" is not enabled and is enabled only when the The menu for "coffee Appeal" is menu value of the "status" parameter (see above) "11.2" and by default it is enabled is "running" - 11.2 Coffee APPeal The menu has a submenu: This menu contains the following param-...
  • Page 72: Maintenance

    MAIN SWITCH AND FUSE Chapter 3 To access the appliance’s main switch Maintenance remove the solid and liquid residue contain- ers. The integrity of the appliance and its Important! compliance with the corresponding system regulations must be checked, at The line cable terminal block, line fuse, least once a year, by specialised per- and noise filter are always powered.
  • Page 73: Maintaining The Brewing Unit

    MAINTAINING THE BREWING UNIT z4000 After 10 000 dispensed items or every 6 months, the coffee group requires a small amount of maintenance work in order to optimise how it works over time. To perform the maintenance work, the unit needs to be removed as follows: 1.
  • Page 74 rEmoviNg rEplaciNg tHE uppEr filtEr rEmoviNg rEplaciNg tHE lowEr filtEr aND sEal aND sEal In order to remove or replace the filter and In order to remove or replace the lower filter the upper seal, proceed as follows: and seal, proceed as follows: 1.
  • Page 75: Periodical Operations

    PERIODICAL OPERATIONS SANITISATION - All the components which come into con- This manual shows the potential weak tact with the food products, including the points and includes information about tubes, must be removed from the appli- controlling the possible growth of bac- ance and all of their parts disassembled;...
  • Page 76 4. Remove the fans: block the disk fitted mixEr on the motor mixer shaft with one finger, For appliances that dispense instant bever- then unscrew the mixer fan. ages, remove the components as follows: 1. Disconnect the hoses from the mixer connections.
  • Page 77: Cleaning The Nozzles And Spouts

    CLEANING THE NOZZLES AND After reassembling the components, it SPOUTS is necessary to: Wash the mixer and add a few drops of the Weekly or more frequently, depending on sanitising solution into the various funnels how often the appliance is used and the and rinse thoroughly to remove any resi- quality of incoming water, it is necessary dues from the solution that has been used.
  • Page 78: Removing The Product Containers

    REMOVING THE PRODUCT REMOVING THE SIDE AND REAR CONTAINERS PANELS To gain access to the internal components, The containers are fitted with a safety the panels must be removed. magnet which indicates the presence/ absence of the containers to the con- 1.
  • Page 79: Boiler Thermal Protection

    BOILER THERMAL PROTECTION DISASSEMBLING THE LIQUID WASTE CONVEYOR A safety thermostat protects the boiler(s) from overheating by deactivating the boiler There's the possibility of disassembling heating element should a fault occur in the the liquid waste conveyor for cleaning or to control system.
  • Page 80: Activation Board

    ACTIVATION BOARD Fig. 47 The steam boiler is equipped with a second safety thermostat accessible after remov- ing the left side machine, (see picture 64), accessibility and restoration is to be per- formed as a Maintenance operation. Fig. 48 07 - 2023 6265 00...
  • Page 81: Power Supply

    POWER SUPPLY 1. J12 MMA motor (if present), brewing unit heater 2. J16 not used 3. J28 internal use only The power supply provides a voltage of 24 4. J35 tank level VDC to the appliance electronics and the 5. J1 input signals 24 VDC components.
  • Page 82: Payment Form Board

    PAYMENT FORM BOARD SOFTWARE INSTALLATION AND/ OR UPDATING Only for some models. The board allows managing the MDB pay- The installation and/or updating of ment system the operating system deletes applica- tion software, statistical data, settings and customizations set. Videos/images for playlists are deleted. Use the USB key backup functions (import/export menu) to save settings, customizations and videos/images for...
  • Page 83 2 “ ” upDatE kEy applicatioN Proceed as follows. 1. copy the single operating system files onto the main directory of the USB stick, 2. turn off the appliance, 3. insert the USB stick into the “CPU touch screen” 4. turn on the appliance. 5.
  • Page 84: Appendix

    Appendix 07 - 2023 6265 00...
  • Page 85 Fig. 50 1. Mains water solenoid valve 2. Air break 3. Pump 4. Steam Boiler 5. Mixers 6. Liquid residue container 7. Volumetric Counter 07 - 2023 6265 00...
  • Page 86 PAYMENT INT J2-7 120Vac J1-1 24Vdc J2-2 J1-2 J3.2 RXD CPU 232 60HZ J2-6 J1-3 J3.3 TXD CPU 232 Salim J3.5 GND J2-1 6735665xx 6735693xx VALIDATORE EVA DTS J8.7 J8.14 J8.2 OUT_TRIAC4 RELE1 AC_RELAY7 EARTH PUMP NTC1 H202 ESP1 Hydraulic coffee Shelf This drawing contains confidential information is drawing contains confidential information and is and is the property of the holding company of...
  • Page 87 EARTH coffee Shelf MODEL DEFINITION DATE SHEET PREPARED CHECKED FOSSATI LIBERALI 23/11/2017 BLOCK DIAGRAM KOMETA US LEGENDA PART NUMBER VERSION 60A012101 EMPTY WATER SWITCH DOOR MICROSWITCH EMPTY RESERVOIR SWITCH MLQD LIQUID RESIDUE CONTAINER MICRO KC1-.. COFFEE BOILER CUTOUT MMA1-. G RINDING REGULATION MOTOR COFFEE UNIT MOTOR...
  • Page 88 Idec ACT BOARD 67A0074xx J1.12 DIG_IN11 EARTH EARTH ESC1 ESC2 MAC1 MAC2 MD1 M MMA1 MMA2 Instant Grinder Shelf This drawing contains confidential information is drawing contains confidential information and is and is the property of the holding company of the property of the N&W or one of its subsidiaries, without whose holding company of N&W or one of its...
  • Page 89 J8.1 J8.5 DIG_IN11 IN_DOOR_3 IN_DOOR_0 IN_DOOR_2 IN_DOOR_1 X24.4 X13.4 +5V GND MD1 MF1 VENT1 M A X Instant EMPTY Z4000 Shelf MILK MODEL DEFINITION DATE SHEET PREPARED CHECKED FOSSATI LIBERALI 23/11/2017 BLOCK DIAGRAM KOMETA US LEGENDA PART NUMBER VERSION 60A012101...
  • Page 91 The manufacturer reserves the right to modify the features of the appliance described in this publication without prior notice; and furthermore declines any responsibility for any inaccuracies contained in this publication which can be ascribed to printing and /or transcription errors. All the instructions, drawings, tables and information contained in this publication are confidential and can neither be fully or partially reproduced, nor transmitted to third parties without the written permission of the manufacturer, who is the exclusive owner.

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