Electrolux EB3GL9KCN User Manual
Electrolux EB3GL9KCN User Manual

Electrolux EB3GL9KCN User Manual

Microwave combi-oven

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EB3GL9KCN
EB3GL9KSP
EN
Microwave combi-oven
User Manual

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Summary of Contents for Electrolux EB3GL9KCN

  • Page 1 EB3GL9KCN EB3GL9KSP Microwave combi-oven User Manual...
  • Page 2: Table Of Contents

    16. ENVIRONMENTAL CONCERNS..............38 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 This appliance may be used in, offices, hotel guest • rooms, bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and •...
  • Page 5 ENGLISH WARNING: Do not heat liquids and other foods in • sealed containers. They are liable to explode. Use only utensils that are suitable for use in • microwave ovens. When heating food in plastic or paper containers, • observe the appliance due to the possibility of ignition. The appliance is intended for heating food and •...
  • Page 6: Safety Instructions

    2. SAFETY INSTRUCTIONS 2.1 Installation Built in depth of the 547 mm WARNING! appliance Only a qualified person must Depth with open 820 mm install this appliance. door • Remove all the packaging. Ventilation opening 560x20 mm • Do not install or use a damaged minimum size.
  • Page 7 ENGLISH • If the mains socket is loose, do not WARNING! connect the mains plug. Risk of damage to the • Do not pull the mains cable to appliance. disconnect the appliance. Always pull the mains plug. • To prevent damage or discoloration to •...
  • Page 8: Glassware Use

    • Clean regularly the appliance to Avoid microwave misuse (i.e. running the prevent the deterioration of the oven without any load or small load). surface material. 2.6 Internal lighting • Fat and food remaining in the appliance can cause fire and electric...
  • Page 9: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Heating element Microwave generator Lamp Shelf support, removable Shelf positions 3.2 Accessories For cakes and biscuits. Glass baking tray Wire shelf For cookware, cake tins, roasts. Baking tray...
  • Page 10: Control Panel

    4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the appliance. Sensor Function Comment field Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Func‐ Touch the sensor field once to choose a heat‐...
  • Page 11: Before First Use

    ENGLISH Sensor Function Comment field Time and addi‐ To set different functions. When a heating tional functions function operates, touch the sensor field to set the timer or the functions: Function Lock, Fa‐ vourites, Heat + Hold, Set + Go. Minute Minder To set the function: Minute Minder.
  • Page 12: Daily Use

    Refer to "Care and cleaning" display brightness and the time of the chapter. day. Clean the oven and the accessories 1. Press to set the value. before first use. 2. Press to confirm.
  • Page 13: Heating Functions

    ENGLISH Symbol / Menu Description Heating func‐ Application item tion Adjusts the display To roast larger meat brightness by de‐ joints or poultry with Display Bright‐ grees. bones on one shelf ness Turbo Grilling position. Also to make gratins and to Sets the language for brown.
  • Page 14: Setting The Microwave Function

    6.5 Setting a heating function 5. Press to confirm. 6. Set the temperature. 1. Turn on the oven. 7. Press to confirm. 2. Select the menu: Heating Functions. 3. Press to confirm. 4. Select a heating function. 6.6 Microwave functions...
  • Page 15: Heat-Up Indicator

    ENGLISH 6.10 Heat-up indicator 2. Press to turn on the Quick Start function. When you turn on a heating function, the Each press of adds 30 seconds to the bar on the display comes on. The bar Duration time. shows that the temperature increases. When temperature is reached the buzzer You can change the sounds 3 times and the bar flashes and...
  • Page 16: Automatic Programmes

    7.3 Heat + Hold 1. Turn on the oven. 2. Select the heating function. Conditions for the function: 3. Set the temperature above 80 °C. • The set temperature is more than 80 4. Press again and again until the °C.
  • Page 17: Additional Functions

    ENGLISH Push the tray between the guide bars of function (e.g. microwave grilling). Put the the shelf support. accessory on the bottom of the cavity. You can put the food directly on the microwave bottom glass plate. Microwave bottom glass plate: Use the microwave bottom glass plate only with microwave function.
  • Page 18: Automatic Switch-Off

    3. Press again and again until the any settings. display shows: Function Lock. 4. Press to confirm. Temperature (°C) Switch-off time (h) To turn off the function, press . The 50 - 96 12.5...
  • Page 19: Cooking Recommendations

    ENGLISH 11.1 Cooking recommendations Microwave cooking Cook food covered. If you want to keep a Your oven may bake or roast differently crust cook food without a cover. to the oven you had before. The below Do not overcook the dishes by setting tables provide you with the standard the power and time too high.
  • Page 20: Advice For Special Heating Functions Of The Oven

    Cookware / Material Microwave function Microwave Combi function Defrost‐ Heating, Cooking Ceramic, porcelain and earthen‐ ware with unglazed bottom or with small holes, e.g. on handles Heat-resistant plastic up to 200 °C (please always check the plastic container specification before use)
  • Page 21: Tips On Baking

    ENGLISH 11.6 Tips on baking Baking results Possible cause Remedy The bottom of the cake The shelf position is incor‐ Put the cake on a lower shelf. is not browned suffi‐ rect. ciently. The cake sinks and The oven temperature is The next time you bake, set a becomes soggy, lumpy too high.
  • Page 22 Food Temperature Time (min) Shelf posi‐ (°C) tion Apple pie / Apple pie (2 tins, 180 - 190 65 - 80 Ø 20cm, placed diagonally) Savoury flan (e. g. Quiche 170 - 190 30 - 70 Lorraine) Cheesecake 160 - 180 60 - 90 1) Preheat the oven.
  • Page 23: Multilevel Baking

    ENGLISH Food Temperature Time (min) Shelf posi‐ (°C) tion Biscuits made with sponge 160 - 180 15 - 20 mixture Pastries made with egg 80 - 100 120 - 150 white, meringues Macaroons 100 - 120 30 - 60 Fancy yeast biscuits 160 - 180 20 - 40 180 - 200...
  • Page 24: Slow Cooking

    Food Temperature (°C) Time (min) Shelf position Biscuits made with 160 - 180 25 - 40 2 / 3 sponge mixture Pastries made with 80 - 100 130 - 170 2 / 3 egg white, meringues Macaroons 100 - 120...
  • Page 25: Roasting Tables

    ENGLISH Pork Food Quantity Searing Temperature Shelf po‐ Time (min) each side (°C) sition (min) Filet rosé 1000 - 1500 80 - 90 90 - 110 Loin, in one 1000 - 1500 80 - 90 150 - 170 piece Nierstück 1000 - 1500 80 - 90 150 - 170...
  • Page 26 Veal Food Quantity (g) Tempera‐ Time (min) Shelf posi‐ ture (°C) tion Pot roast 1000 - 1500 170 - 190 120 - 150 Knuckle of veal 1500 - 2000 170 - 190 120 - 150 Lamb Food Quantity (g) Tempera‐...
  • Page 27: Turbo Grilling

    ENGLISH Food Quantity (g) Tempera‐ Time (min) Shelf posi‐ ture (°C) tion Saddle of venison 1500 - 2000 210 - 220 75 - 105 Leg of venison 1500 - 2000 200 - 210 90 - 135 1) Preheat the oven. 11.13 Grill •...
  • Page 28 Food Tempera‐ Time (min) Turn after Shelf posi‐ Tray posi‐ ture (°C) (min) tion tion Gnocchi, au 20 - 23 gratin Cauliflower with Hol‐ landaise sauce 11.15 Ready made frozen food table Food Function Tempera‐ Time (min) Shelf position ture (°C)
  • Page 29 ENGLISH 11.17 Preserving • The jars cannot touch each other. • Put approximately 1/2 litre of water • Use only preserve jars of the same into the baking tray to give sufficient dimensions available on the market. moisture in the oven. •...
  • Page 30: Bread Baking

    Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Pepper slices 5 - 8 2 / 3 Vegetables for 5 - 6 2 / 3 soup Mushrooms 6 - 9 2 / 3 Herbs 40 - 50...
  • Page 31 ENGLISH Cooking/Defrost‐ Possible cause Remedy ing results The food is over‐ The power was too high. Next time select a lower power and heated at the edges a longer time. but is still not ready in the middle. Defrosting meat Food Power Time (min)
  • Page 32 Food Power Time (min) Standing time (Watts) (min) Sliced bread (0,2 kg) 3 - 5 5 - 10 Bread rolls (4 pieces) 2 - 4 2 - 5 Defrosting fruit Food Power Time (min) Standing time (Watts) (min) Fruit (0.25 kg)
  • Page 33 ENGLISH Food Power Time (min) Standing time (Watts) (min) Jacked potatoes (0.5 kg) 7 - 10 Rice (0.2 kg + 400 ml of 15 - 18 water) Popcorn 1000 1:30 - 3 Microwave Combi function Combine functions: Grill and Microwave. Use this function to cook food in a shorter time and to brown it.
  • Page 34: Care And Cleaning

    11.21 Examples of cooking applications for power settings The data in the table is for guidance only. Power setting • 1000 Watt Heating liquids • 900 Watt Searing at the start of the cooking process • 800 Watt Cooking vegetables •...
  • Page 35: Replacing The Lamp

    ENGLISH Install the shelf supports in the opposite 2. Turn the lamp glass cover sequence. counterclockwise to remove it. 12.3 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2.
  • Page 36: Service Data

    Problem Possible cause Remedy The oven does not heat The door is not closed cor‐ Fully close the door. rectly. The oven does not heat The fuse is blown. Make sure that the fuse is the cause of the malfunc‐...
  • Page 37: Energy Efficiency

    ENGLISH We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Energy saving Keep breaks between baking as short as possible when you prepare few dishes at The oven contains features one time.
  • Page 38: Environmental Concerns

    Point of Service Morgenstrasse 131 3018 Bern Langgasse 10 9008 St. Gallen Am Mattenhof 4a/b 6010 Kriens Schlossstrasse 1 4133 Pratteln Comercialstrasse 19 7000 Chur Spare parts service Industriestrasse 10, guarantee covers the costs of materials, 5506 Mägenwil, Tel. 0848 848 111 labour and travel.
  • Page 40 www.electrolux.com/shop...

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