5. Repeat steps 1 and 2.
6. Consult your local gas distributor if leaks persist.
NOTE: Conduct a leak test each time the gas sup-
ply is connected or replaced and every year when
using your barbecue for the first time in the barbe-
cue season.
Explanation of the Symbols on the
Control Console
Funnel positions
normal position
volcano position
to barbecue with lid OPEN/REMOVED
to barbecue with lid CLOSED
Heat Settings
low heat
medium heat
maximum heat
Models with one ring burner
The burner reaches its maximum capacity at
and minimal capacity at
Models with two ring burners
The large burner reaches its maximum capacity at
and minimal capacity at
the middle to high temperature range.
The small ring burner is set up for cooking at low tem-
peratures and can only be slightly regulated. The dif-
ference between
visible. It reaches a temperature of 100 to 120°C.
Before the first use
1. Wash all parts that come in contact with food.
2. Conduct a leak test on all gas piping parts as
described under chapter «Leak Test».
12
LOW
MEDIUM
HIGH
.
. It is set up for use in
and
is very small and not
3. Light the Gas Kettle Barbecue and heat on
for approximately 20 to 25 minutes.
Lighting Instructions
1. Ensure that the gas regulator and all other connecti-
ons are tightened. Proceed according to the instruc-
tions given under «Leak Test».
2. Open/remove the lid. CAUTION: Never ignite the
barbecue with the lid closed.
3. Open gas supply at gas cylinder.
4a. Models with single burner: Push the gas control
knob and turn counter clockwise to
Push the black ignition button and hold it until the
gas ignites.
4b. Models with double burner: Push gas control knob
(left knob) of the small burner and turn counter
clockwise to
position. Push the black ignition
button and hold it until the gas ignites.
or
Push the gas control knob (right knob) of the large
burner and turn counter clockwise to
tion. Push the black ignition button and hold it until
the gas ignites.
5. If the gas does not ignite after three seconds, turn
gas control knob to «OFF», wait two minutes so that
unburnt gas can evaporate, then repeat step 4.
6. If the barbecue does not ignite after 3 tries, refer to
chapter «trouble shooting» to find the problem and
solution.
Lighting Instructions for the City Grill
and the Side Burner
1. Ensure that the gas regulator and all other connecti-
ons are tightened. Proceed according to the instructi-
ons given under «Leak Test».
2. Open/remove the lid, or rather the side burner cover.
CAUTION: Never ignite the barbecue or rather
the side burner with the lid closed.
3. Open gas supply at gas cylinder.
4. Push and turn gas knob counter clockwise to
position and press the ignition button several times.
5. If the unit fails to light, turn gas control knob to
«OFF», wait two minutes so that the unburnt gas can
evaporate. Then repeat step 4.
6. If the cooling grid or rather the side burner does not
ignite after 3 tries, refer to chapter «trouble shooting»
to find the problem and its solution.
7. Do not close the side burner cover until the side bur-
ner has cooled completely.
Cooking Instructions
1. Select grilling, roasting, cooking or baking method
by placing the funnel in the correct position and
using the correct accessories. WARNING: When
using the barbecue always wear heat-resistant
oven mitts to change the position of the funnel.
position.
posi-
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