SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
Before carrying out any maintenance, disconnect the appliance • from the power supply. Ensure that the appliance is switched off before replacing the • lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. •...
must have a contact opening width of minimum • This appliance is for cooking purposes only. It 3 mm. must not be used for other purposes, for • This appliance complies with the E.E.C. example room heating. Directives. • Always cook with the oven door closed. •...
DISPOSAL • Cut off the mains electrical cable close to the appliance and dispose of it. WARNING! Risk of injury or • Remove the door catch to prevent children or suffocation. pets from becoming trapped in the appliance. • Disconnect the appliance from the mains supply.
Accessories can become hotter than usual. The oven can emit an odour and smoke. Make sure that the airflow in the room is sufficient. DAILY USE WARNING! Refer to Safety chapters. Oven function Application RETRACTABLE KNOBS This function is designed to save energy during cook- To use the appliance, press the control knob.
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Oven function Application Oven function Application To bake food on one shelf This function can be used position for a more inten- for defrosting frozen foods, sive browning and a crispy such as vegetables and Pizza Setting Defrost bottom. Set the tempera- fruits.
CLOCK FUNCTIONS CLOCK FUNCTIONS TABLE Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function. MINUTE MINDER To set countdown time.
CANCELLING THE CLOCK FUNCTIONS 3. When the set time ends, an acoustic signal sounds. Press any button to stop the acoustic 1. Press the again and again until the signal. necessary function indicator starts to flash. 4. Turn the knob for the oven functions and the knob for the temperature to the off position.
°C °C 2. Put the wire shelf on the telescopic runners and carefully push them into the oven. Make sure you push back the telescopic runners fully in the oven before you close the oven door. ADDITIONAL FUNCTIONS COOLING FAN SAFETY THERMOSTAT When the oven operates, the cooling fan turns on Incorrect operation of the oven or defective...
BAKING AND ROASTING TABLE Cakes Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Whisked 3 (2 and 45 - 60 In a cake recipes mould Short- 3 (2 and 20 - 30 In a cake bread...
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Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Biscuits / 140 - 150 30 - 35 In a baking pastry tray stripes - one level Biscuits / 140 - 150 2 and 4 35 - 40...
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Bread and pizza Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion White 60 - 70 1 - 2 pieces, bread 500 gr per piece Rye bread 30 - 45 In a bread Bread 2 (2 and...
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Meat Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Beef 50 - 70 On a wire shelf Pork 90 - 120 On a wire shelf Veal 90 - 120 On a wire shelf English...
Fish Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Trout / 40 - 55 3 - 4 fish Sea bream Tuna fish / 35 - 60 4 - 6 fillets Salmon GRILLING Set the maximum temperature.
Food Temperature (°C) Time (min) Shelf position Bread sticks (500 g in total) 200 - 210 50 - 60 Baked scallops in shell 180 - 200 30 - 40 Whole fish (300 - 500 g) in salt 200 - 210 45 - 50 Whole fish (300 - 500 g) in parchment 200 - 210...
Shelf position Food Temperature (°C) Time (h) 1 position 2 positions Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6 1 / 4 sour Mushrooms 50 - 60 6 - 8 1 / 4 Herbs 40 - 50...
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Temper- Accesso- Shelf Food Function ature Time (min) Comments ries position (°C) Apple Convention- Wire 70 - 90 Use 2 tins (20 cm al Cooking shelf diameter), diago- nally shifted. Apple True Fan Wire 70 - 90 Use 2 tins (20 cm Cooking / shelf diameter), diago-...
CARE AND CLEANING WARNING! Refer to Safety chapters. NOTES ON CLEANING Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. 2. Pull the rear end of the shelf support away from the side wall and remove it.
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CAUTION! Do not use the oven without the internal glass panel. 1. Open the door fully and hold both hinges. 4. Put the door on a soft cloth on a stable surface. 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. The back lamp REPLACING THE LAMP 1.
We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... INSTALLATION WARNING! Refer to Safety chapters. BUILDING IN min. 550 min. 560 min. 1200 min. 550 min. 560 min. 1200...
Cable types applicable for installation or replacement: ENERGY EFFICIENCY PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014 Supplier's name Zanussi Model identification ZOB35632XU Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional 0.93 kWh/cycle mode Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle...
ENERGY SAVING Use the residual heat to warm up other dishes. Keep breaks between baking as short as possible The oven contains features which help when you prepare few dishes at one time. you save energy during everyday Cooking with fan cooking.
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