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HKN-XRFG60O6G24 6 burner with oven and griddle Commercial Gas Ranges Models: HKN-XRFG24O4A - 4 burner with oven HKN-XRFG36O6A - 6 burner with oven HKN-XRFG60O10A - 10 burner with 2 ovens HKN-XRFG60O6G24A - 6 burner with oven and griddle HKN-XRFG60O6GB24A - 6 burner with oven,...
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WARNINGS Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other equipment. Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation and maintenance instructions thoroughly before installing or servicing this equipment.
Commercial Gas Ranges Table of Contents Features & specifications Installation instructions Operating instructions and controls Regular maintenance Troubleshooting Instructions and images in this manual are only for reference and may differ from the actual product. Launch the E-Manual. www.equip.me...
Installation IMPORTANT! PLEASE READ BEFORE INSTALLATION: Before installation Installation of this device should be carried out by professional technicians. Installation of this unit must adhere to the provisions of gas safety, installation, and usage. Verify that the electrical (if required) and gas supply match the specifications on the rating plate located inside the kick panel of the unit.
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For an oven equipped with casters, use a connector complying with ANSI Z21.69/CSA 6.16 and a quick-disconnect device complying with ANSI Z21.4/CSA 6.9. Adequate means must be provided to limit the movement of the oven, not solely depending on the connector and quick disconnect device.
OPERATING INSTRUCTIONS AND CONTROLS: When turning on for the first time, it may take longer to ignite due to air in the pipe. Burners: Turn on the gas supply and ignite the pilot flame with a lighter. Press the corresponding valve knob and rotate it counterclockwise to ignite the burner. Adjust the flame from Max to Min by further rotating the knob counterclockwise.
Regular maintenance Cleaning: Check the machine daily and stop using it if any problems arise. Turn off all gas valves before cleaning. Clean burners and drip tray daily. Clean stainless steel surfaces with warm soapy water daily, avoiding abrasive cleaners. Avoid contact with corrosive substances on the surface.
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