Galanz GLCMKZ09BKR09, GLCMKZ09RDR09, GLCMKZ09GNR09, GLCMKZ09BER09 Manual

SPECIFICATIONS

PRODUCT DIAGRAM

1. Door Safety Lock System
2. Oven Window
3. Shaft
4. Roller Ring
5. Control Panel
6. Wave Guide (Please do not remove the mica plate covering the wave guide)
7. Glass Tray

CONTROL PANEL

• DISPLAY
  Cooking time, power, indicators and clock time are displayed.
• AUTO/COOK/REHEAT
  Press to get auto cooking and reheating programs.
• DEFROST/TIME/WEIGHT
  Press once to defrost food based on timer.
  Press twice to defrost food based on weight.
• POWER LEVEL
  Press to select cooking power level.
• CLOCK/TIMER
  Press to set clock time.
  Press to set timer function.
• STOP/CANCEL
  Press once to temporarily stop cooking, or twice to cancel cooking.
  It is also useful to set child lock.
• TIME/WEIGHT/PROG/LEVEL (dial)
  Tum to set time and food weight.
  Tum to select the type ot defrosting and auto cooking food.
• START/+30 SEC
  Press start cooking and defrosting programs,
  Press to set express cooking program.

OPERATION INSTRUCTIONS

• When the oven first plugged in, a beep will sound and the display will show "12:00" and "CLOCK'.
• In the process of setting, broken about 30 seconds the oven will return to standby mode.
• During cooking, if press STOP/CANCEL button once. the program will be paused. then press START/+30 SEC button to resume. But it press STOP/CANCEL button twice, the program will be cancelled.
• After cooking end, the display will show End and beep will sound until user press any button or open the door.
• In the process of operation, press a valid button, the buzzer rings once, but if press a invalid button, the buzzer rings twice.

Setting the Clock

This is a 12-hour or 24-hour clock. You can choose to set the clock time in 12-hour or 24-hour cycle by pressing CLOCK/TIMER in standby mode.

Example: Set a 12-hour clock at 11:58.

1. In standby mode, press End hold CLOCK/TIMER for 3 seconds to select 24-hour clock (press the pad again to select 12+hour clock).
   
   
2. Turn the dial until the correct hour is displayed.
   
   
3. Press CLOCK TIMER to confirm the hour.
   
   
4. Turn the dial until the correct minute is displayed.
   
   
5. Press CLOCK/TIMER to confirm the minute and finish setting.
   
   

NOTE:
During cooking, you can check the current time by pressing CLOCK/TIMER button.

Timer Function

You can use the timer feature to count down a specific amount of time whether it's for cooking for anything else.

Example: How to set the timer for 3 minutes and seconds.

1. In standby mode or during cooking, press CLOCK/TIMER button once.
   
   
2. Turn the dial to set desired time. The longest time is 95 minutes.
   
   
3. Press the dial to confirm and start.
   
   

NOTE: Timer countdown can be seen for 5 seconds by touching CLOCK/TIMER if press STOP/CANCEL during these 5 seconds, the timer will be canceled.

Express Cooking

Use this feature to program the oven to microwave food at 100% power conveniently.
First way: Set the cooking time by pressing the dial.
Example: Set the cooking time for 3 minutes.

1. In standby mode, press the dial 6 times to enter the time (each press for 30 seconds)
   
   
2. The oven starts working automatically at full power.
   

NOTE: During cooking, you can add the cooking time by pressing START/+30 SEC button. Each press to increase 30 seconds, and up to 30 minutes.

Second way: Set the cooking time by turning the dial.
Example: Set the cooking time for 3 minutes.

1. In standby mode, turn the dial clockwise to enter time.
   
   
2. Press the dial and the oven starts working. The oven starts working automatically at full power.
   
   

NOTE: The longest cooking time is 30 minutes.

Microwave Cooking

This feature allows you to choose the power level and cooking time of microwave function. The longest cooking time is 95 minutes.

Example: Cook at 60% power level for 3 minutes and 50 seconds.

1. Press POWER LEVEL button 5 times to select the 60% power level.
   
   
2. Turn the dial to enter the time. The longest time is 95 minutes.
   
   
3. Press the dial to confirm and start cooking.
   
   

Power Level Chart:

NOTE:
If you want to set 100% power level, you can turn the dial to enter cooking time directly and then press the dial to start.

Time Defrost

The defrosting power is adjusted automatically, once the cooking time is programmed.

Example: Defrost food for 3 minutes and 50 seconds.

1. In standby mode, press the DEFROST/TIME/WEIGHT once.
   
   
2. Turn the dial to select the defrosting time.
   
   
3. Press the dial to confirm and start defrosting.
   
   

NOTE:
During defrosting, the system will pause to remind user to turn food over, and then press the dial to resume the defrosting.

Weight Defrost

The defrosting time and power level are automatically set the food category and weight are selected.

Example: Defrost 8oz poultry.

1. In standby mode, press the DEFROST/TIME/WEIGHT twice.
   
   
2. Turn the dial to select the defrosting food code.
   
   
3. Press the dial to confirm.
   
   
4. Turn the dial to select the food weight.
   
   
5. Press the dial to confirm.
   
   

Defrost food code description:

NOTE:

• During defrosting, the system pause to remind user to turn food over, and then press the dial to resume the defrosting.
• Weight must be in pounds and ounces. If label gives weight in pounds only. Change the fraction of a pound to ounces using the following chart.

Converting fractions of a pound to ounces:

Child Lock

The child proof lock prevents unsupervised operation by little children.

Example1: Set the child lock.

1. In standby mode, suppose the displayer is showing 11:00
   
2. Press and hold the STOP/CANCEL for 3 seconds, a beep sounds and look indicator lights.
   
   

Example 2: To cancel the child lock.

1. In standby mode, suppose the displayer is showing 11:00.
   
2. Press and hold the STOP/CANCEL for 3 seconds, a beep and lock indicator turns off.
   
   

Auto Cook Menus

For the following foods. you do not need to input cooking power and time. It is sufficient to indicate the type of food that you want to cook as well as the weight or servings of this food.

Example 1: Cook potato for 12 oz.

1. In standby mode, press AUTO COOK/REHEAT button once.
   
   
2. Turn the dial to select food code.
   
   
3. Press START/+30 SEC button once.
   
   
4. Turn the dial to set food weight or servings.
   
   
5. Press START/+30 SEC button to start.
   
   

+30 Sec Function

In standby mode. you can touch the dial to start the microwave oven immediately.
During microwave cooking, you can add cooking time by touching the dial repeatedly. The longest cooking time is 95 minutes. During quick start cooking, you can add cooking time by touching the dial repeatedly. The longest cooking time is 30 minutes.

Example: During microwave cooking, add the cooking time by 2 minutes by utilizing the dial.

1. During cooking, suppose the display is showing 3:50.
   
2. Press the dial 4 times.
   
   

NOTE:
Below programs cannot use the dial during cooking

• AUTO COOK
• AUTO REHEAT
• TIME/WEIGHT DEFROST

Auto Reheat Menus

For the following foods, you do not need to input cooking power and time. It is sufficient to indicate the type of food that you want to cook as well as the weight or serving of this food.

Example 1: Cook dinner plate for 12 oz.

1. In standby mode, press AUTO COOK/REHEAT button twice.
   
   
2. Turn the dial to select food code.
   
   
3. Press START/+30 SEC button once.
   
   
4. Turn the dial to set food weight or servings.
   
   
5. Press START/+30 SEC button to start.
   
   

CLEANING AND CARE

Turn off the oven and unplug the power cord from the wall when cleaning.

Keep the inside ot the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergents may be used if the oven gets very dirty. Avoid using spray or other harsh cleaners. They may stain, streak or dull the door surface.

The outside of the oven should be cleared with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.

Wipe tie door and window on both sides, the seals and adjacent parts frequently with a damp to remove any spills or spatters. Do not use abrasive cleaner.

Do not allow the control panel to become wet. Clean with a soft damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.

If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.

It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.

If the light bulb burns out, please contact customer service to have it replaced.

The oven should be cleaned regularly and any food deposits should be removed. Failure to maintain the oven in a clean condition could lead to deterioration of surface that could adversely affect the life of the unit and could possibly result in a hazardous situation.

IMPORTANT SAFETY INSTRUCTIONS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

• Do not attempt to operate this oven with the door open since open-door operation result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks,
• Do not place any object between the oven front face and the door allow soil or cleaner residue to accumulate on sealing surfaces.
• Do not operate oven il it is damaged, It is very important that the oven door close properly and that there is no damage to the
  1. Door (including any dents),
  2. Hinges and latches (broken and loosened),
  3. Door seals and sealing surfaces.
• The oven should not be adjusted or repaired by anyone except qualified service personnel.

CALIFORNIA PROPOSITION 65 WARNING

Cancer and Reproductive Harm - WWW.P65Warnings.ca.gov.

WARNING

To reduce the risk of burns, electric shock, injury to persons exposure to excessive microwave energy:

• Read all instructions before using the appliance.
• Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".
• This appliance must be grounded. Connect only to properly grounded outlet, See "GROUNDING INSTRUCTIONS".
• Do not operate the oven when empty.
  Install or locate this appliance only in accordance with the provided installation instructions.
• Some products such as whale eggs and sealed containers for example, closed glass jars - are able to explode and should not be heated in this oven.
• Use this appliance only its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance, This type ot oven is specifically designed to neat, cook, or dry food It is not designed for industrial or laboratory use.
• As with any appliance, close supervision is necessary when used by children,
• To reduce the risk of fire in the oven cavity:
  • Do not overcook food. Carefully attend appliance when paper; plastic, or other combustible materials are placed inside the oven to facilitate cooking.
    Remove wire twist-ties from paper or plastic bags before placing bag in oven.
  • If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel.
• Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in cavity when not in use.
• Liquids, such as water, coffee. or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person:
  • Do not overheat the liquid.
  • Stir the liquid both before and halfway through heating it.
  • Do not use straight-sided containers with narrow necks.
  • After heating, allow the container to stand in the microwave oven for a short time before removing the container.
  • Use extreme care when inserting a spoon or other utensil into the container.
• Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven.
• Do not cover or block any openings on the appliance.
• Do not operate this appliance it it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped.
• Do not immerse cord or plug in water. Keen cord away from heated surface. Do not let cord hang over edge of table or counter.
• This should be serviced only qualified service personnel, contact nearest authorized facility for examination, repair, or adjustment.
• When cleaning surfaces of door and oven that comes together on closing the door, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth.
• 
  Oversized food or oversized metal utensils should not be inserted in a microwave/toaster oven as they may create a fire or risk of electric shock.
• Do not store or use this appliance outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
• 
  Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.
• Do not store any materials, other than manufacturers recommended accessories, in this oven when not in use.
• Do not cover racks or any other part of the oven with metal food. This will cause overheating of the oven.

SAVE THESE INSTRUCTIONS

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk ot electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and if it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance.

Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall outlet properly installed and ground.

Power Cord

• A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
• Longer cord sets or extension cords are available and may be used if care is exercised in their use.
• If long cord or extension cord is used;
  1. The marked electrical rating ot the cord set or extension cord should be at least as reat as the electrical rating of the appliance.
  2. The extension cord must be a grounding-type 3-wire cord, and the longer cord should be arranged so that it will not drape over the counter top of table top where it can be pulled on by children or tripped over accidentally.

INSTALLATION GUIDE

• Make sure that all the packing materials are removed from the inside of the door.
• This microwave oven must be placed on a flat, stable surface.
• For correct operation, the oven must have sufficient airflow. Allow minimum 7.87 inch of free space necessary above the top surface of the oven and 1.97 inch at both sides. Do not cover or block any openings on the appliance. Do not remove feet.
  
• The appliance shall be only used on a countertop over 3 feet (914mm) above the floor.
• Do not place the oven where heat, moisture, high humidity are generated, or near combustible materials.
• Make sure that the power cord is undamaged am does not run under the oven or over any hot or sharp surface.
• The socket must be readily accessible so the microwave oven can be easily unplugged in an emergency.

COOKING UTENSILS GUIDE

This section lists which utensils can be used in this microwave, which have limited use for short periods, and which should not be used in this microwave.

RECOMMENDED
Microwave browning dish — Use to brown the exterior or small items such as steaks, chops. pancakes. Follow the directions provided with your browning dish.
Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some steam to escape and avoid placing it directly on the food.
Paper towels and napkins — Use for short-term heating and covering: these absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and could ignite.
Glass and glass-ceramic bowls and dishes — Use for heating or cooking.
Paper plates and cups — use for short-term heating at low temperatures. Do not use recycled paper, which contain metal could ignite.
Wax paper — Use as a cover to prevent spattering.
Thermometers — Use only those labeled "Microwave Safe" and follow all directions.
Check the food in several places. Conventional thermometers may be used on microwave food once the food has been removed from the oven.

LIMITED USE
Aluminum foil — Use narrow strips of foil to prevent overcooking exposed areas.
Using too much foil can damage your oven, so be careful. You should keep distance of inch (2.54cm} between aluminum foil and Cavity.
Ceramic, porcelain, and stoneware — Use these if they are labeled "Microwave Safe". If they are not labeled, test them to make sure they can be used safely.
Plastic — Use only if labeled "Microwave Safe". Other plastics melt.

NOT RECOMMENDED
Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and cause damage and injury.
Paper bags — These are a fire hazard, except for popcorn bags bagsesidue on food.
Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave,
Metal utensils — These can damage your oven. Remove all metal before cooking.
Note:
Should you wish to check if a dish is safe microwaving, place the empty dish in the oven and microwave HIGH for 30 seconds. A dish which becomes very hot should not be used.

PRODUCT WARRANTY

If you have a claim under this warranty, please call our Customer Service number: 800-562-0738.
For faster service, please have the model number, serial number, and receipt ready for the operator to assist you.

Documents / Resources

References

• http://www.p65warnings.ca.gov

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