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Summary of Contents for SaniServ 707
- Page 1 “Reliability from the team that Serves the Best” Frozen Beverage Dispensers Models 707, 708, 709, 724, 791, 798 Operation Manual SaniServ P.O. Box 1089 Mooresville, Indiana 46158...
- Page 2 This informative video will show you how to properly operate your SaniServ Frozen Beverage machine. Topics Covered: Assembly & Lubrication Sanitization & Charging Disassembly & Cleaning Maintenance Parts http://fb.saniserv.com Training videos are also available for purchase in DVD format. Please contact your local SaniServ distributor for more information.
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Page 3: Warranty Information
Installer/Service Technician: _____________________________________________ SERVICE: Always contact your SaniServ dealer or distributor for service questions or service agency referral. If your SaniServ dealer or distributor cannot satisfy your service requirements, he is authorized to contact the factory for resolution. Note: It is the Owner’s responsibility to maintain the... -
Page 4: Statement Of Intended Use
Reference is made to 50 cycle units, but this manual applies to machines of all electrical power configurations. STATEMENT OF INTENDED USE All SaniServ Machines covered in this manual are designed for one specific end use - to freeze and dispense frozen beverages. PICTOGRAM LEGEND... -
Page 5: Table Of Contents
Table of Contents Introduction and Installation ............................... 1 Installer’s Preoperational Check ............................2 Disassembly and Cleaning..............................3 Assembly and Lubrication ..............................7 Sanitizing ..................................10 Operation (Filling and Starting) ............................11 Helpful Hints..................................12 Consistency Adjustment..............................13 Routine Maintenance ............................... 14 Troubleshooting Guide.............................. -
Page 6: Introduction And Installation
Introduction This manual provides a general system description of the SaniServ Frozen Beverage Dispensers. It has been prepared to assist in the training of personnel on the proper installation, operation, and maintenance of the machines. Read and fully understand the instructions in this manual before attempting to install, operate, or perform routine maintenance on the machines. -
Page 7: Installer's Preoperational Check
Installer’s Preoperational Check THE FOLLOWING ITEMS MUST BE PERFORMED BEFORE ATTEMPTING TO OPERATE THE EQUIPMENT: WARNING 1. Make certain that proper electrical connections have been made. Plug power cord into power outlet. 2. Set each control switch (Fig. 2) to the “CLEANOUT” AUTO position momentarily to verify the direction of rotation of the dasher. -
Page 8: Disassembly And Cleaning
Disassembly and Cleaning CONSULT YOUR LOCAL HEALTH AGENCY FOR LOCAL CLEANING AND SANITIZING REQUIREMENTS. This unit does not come pre-sanitized from the factory. Before serving product, the dispenser must be disassembled, cleaned, lubricated, and sanitized. Please be aware that these instructions are general guidelines. Cleaning and sanitizing procedures must conform to local Health Authority requirements. -
Page 9: Fig. Control Switch
Disassembly and Cleaning Procedure CAUTION 1. Fill the machine with cold water and set each control DO NOT USE ANY TOOLS OR SHARP OBJECTS TO switch (Fig. 6) to the “CLEANOUT” position. DO NOT REMOVE ANY O-RINGS FROM THIS MACHINE. use hot water which could damage the machine. -
Page 10: Fig. 10 Dasher Assembly
9. Remove the dasher assembly (Fig. 10) being careful not to damage the scraper blades, then disassemble in the following manner: Dasher Front a. Remove and take apart the rear seal assembly. Scraper Blade View b. Remove the stator rod from the dasher. c. -
Page 11: Fig. 13 Cleaning All Ports And Holes
11. For best cleaning results select a concentrated 12. Place all parts in a three partition sink filled with the anti-bacterial dishwashing detergent containing following solutions: biodegradable anionic and nonionic surfactants. NOTE: Avoid detergents containing phosphates. a. In one partition, detergent solution diluted to the manufacturer’s suggested concentration for use. -
Page 12: Assembly And Lubrication
Assembly and Lubrication Use a food grade lubricant* ONLY. SaniServ part number 1150 is recommended and is available from the factory or your local authorized SaniServ dealer or distributor. Lubrication must be performed daily. * The SaniServ recommended product is a colorless to white, odorless, tasteless food contact lubricant accepted by the United States Food and Drug Administration (FDA) with a USDA rating of H1 and certified for food contact by NSF International. -
Page 13: Fig. 16 Scraper Blade Installation
d. Install the scraper blades onto the dasher e. Insert the dasher assembly into the freezing assembly by holding the blades perpendicular to cylinder as far as possible (Fig. 19) being careful the tabs (Fig. 16) and then snapping them over the not to damage the scraper blades. -
Page 14: Fig. 21 Dasher With Blade (Front View)
Spigot Plunger Spigot Plunger O-rings Front Plate O-ring DO NOT LUBRICATE Approximately 1/8 inch Exposed Spigot Handle Faspin Fig. 21 Dasher with Blade (Front View) Front Plate Front Plate Knobs 2. Lubricate and assemble the front plate assembly in the following manner: Fig. -
Page 15: Sanitizing
Sanitizing Prior to operation, the machine must be sanitized. The unit must have already been cleaned and lubricated. Note: Sanitize immediately before use, not several hours before or the previous evening. 1. First, wash hands with a WARNING suitable antibacterial hand soap. For best results select a DO NOT INSERT ANY TOOLS OR OBJECTS INTO concentrated anti-bacterial hand... -
Page 16: Operation (Filling And Starting)
6. Replace the mix pan lid and always operate the machine with the lid on the mix pan reservoir. 3. Fill the mix pan with Note: SaniServ dispensers are designed to run frozen chilled, properly mixed beverage products having a Brix (sugar content) range product. -
Page 17: Helpful Hints
Helpful Hints Front Plate: This component is the plastic device from Winter Storage: To protect the unit during seasonal which the product is dispensed. It is designed and shut-down, it is important that the dispenser be stored manufactured for strength and durability. However, in the proper manner. -
Page 18: Consistency Adjustment
Consistency Adjustment CAUTION ! Adjustments to the Electronic Consistency Control System should only be made by a certified SaniServ service technician. DO NOT attempt to make adjustments or repairs on the machine. This machine is designed with an electronic control board to manufacture Frozen Slush Beverage Only! Do not attempt to operate the machine with soft serve and or shake type products. -
Page 19: Routine Maintenance
Routine Maintenance (Owner-Operator) WARNING DISCONNECT THE MACHINE FROM ITS POWER SOURCE(S) BEFORE PERFORMING ANY ROUTINE MAINTENANCE. PERSONAL INJURY OR DAMAGE TO THE MACHINE COULD RESULT IF THIS PRACTICE IS NOT OBSERVED. Scraper Blade Wear Mark Daily: Inspect the machine for signs of product leaks past seals and gaskets. -
Page 20: Troubleshooting Guide
Continuously Who to contact for If you do not have a local service and parts provider, contact your SaniServ Dealer/Distributor. Visit service and www.saniserv.com to locate a Distributor (Sales Section) or a Service Agent (Technical Support Section). parts TROUBLESHOOTING GUIDE... -
Page 21: Troubleshooting Glossary
Trouble Shooting Glossary Ambient Temperature. The temperature of the air in the immediate vicinity of the operating machine. High ambi- ent temperature can reduce the capacity with an air-cooled condenser. Capacity. The total capacity of frozen product that a freezer can produce in a given period usually stated in gal- lons per hour (G.P.H.). -
Page 22: Service Record
Service Record Date Service Performed Serviceman’s Signature SERVICE RECORD PAGE 17... - Page 23 Notes...
- Page 24 451 E. County Line Road P.O. Box 1089 Mooresville, Indiana 46158-5089 www.saniserv.com Free Training Video Available Online http://fb.saniserv.com Proudly made in the U.S.A. Technical Publication 80851 Updated 06/15...
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