Waffle Baking Tips - Chefman RJ04-4P-V2-CA User Manual

OPERATING INSTRUCTIONS

WAFFLE BAKING TIPS

• When preparing waffle batter, do not overmix or waffles will be
tough. Stir the batter only until large lumps of dry ingredients
disappear.
• Never use nonstick cooking spray on the cooking plates. It can build
up over time, which will damage the nonstick cooking plates. If
desired, brush plates instead with a small amount of cooking oil, such
as canola, vegetable or grapeseed.
• To reheat already-cooled waffles, return them to the hot waffle maker.
Place the waffles on the plates so grooves line up; close the lid and
heat for 1 to 2 minutes, checking often to prevent burning.
• Baked waffles freeze well. To freeze, cool completely on a wire rack,
then store airtight in the freezer. Do not defrost; reheat frozen waffles
in a toaster or toaster oven until hot and crisp.
• Experiment beyond waffles: Try "waffling" other kinds of foods,
including quesadillas, grilled cheese, tater tots, and even apple pie.
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