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Double Oven
User Manual
EDG6231W
285380174/ EN/ R.AA/ 29/05/2024 20:29
7734986416

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Summary of Contents for Beko EDG6231W

  • Page 1 Double Oven User Manual EDG6231W 285380174/ EN/ R.AA/ 29/05/2024 20:29 7734986416...
  • Page 2 Welcome! Dear Customer, Thank you for choosing the Beko product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
  • Page 3: Table Of Contents

    Table of Contents 7 Using the Oven ......36 General Information on Using the 1 Safety Instructions......Oven..........Intended Use........Using the bottom section of the Child, Vulnerable Person and Pet oven ..........Safety ..........7.2.1 Settings ........39 Electrical Safety......Using the upper section of the Safety While Working with Gas..
  • Page 4: Safety Instructions

    1 Safety Instructions • This section includes the Intended Use safety instructions necessary • This product is designed to be to prevent the risk of personal used at home. It is not suitable injury or material damage. for commercial use. •...
  • Page 5: Electrical Safety

    • Children should not play with • When the door is open, do not the product. Cleaning and user put any heavy objects on it or maintenance should not be allow children to sit on it. You performed by children unless may cause the oven to tip over there is someone overseeing or damage the door hinges.
  • Page 6 which the product is connec- Otherwise, cable insulation ted, in compliance with the may melt and cause fire as a electrical regulations and sep- result of short circuit. arating all poles from the net- • Use original cable only. Do not work.
  • Page 7: Safety While Working With Gas

    of electric shock. Unplug the anical ventilation device product or turn off the fuse (mechanical extractor / hood). from the fuse box. Intensive use of the product for a long time may require ad- If your product has a power ditional ventilation: For ex- cable and plug: ample, opening a window or...
  • Page 8: Transportation Safety

    • Gas cooking products and sys- • Turn off all valves on gas cook- tems must be regularly ing products and gas meter at checked for proper function- the main control valve, unless ing. Regulator, hose and its it's in a confined space or cel- clamp must be checked regu- lar.
  • Page 9: Installation Safety

    • Before the product is installed, • Direct sunlight and heat check the product for any dam- sources, such as electric or age after transport. Contact gas heaters, must not be the importer or the authorized present in the area where the service centre if damaged.
  • Page 10: Safety Of Use

    • There should be no gas hose, • Make sure to check for gas plastic water pipe and socket leakage after the gas connec- on the back or side wall of the tion of your product is made. place where the product will be Make sure there are no gas installed.
  • Page 11: Temperature Warnings

    • The oven handle is not a towel • During operation the product is dryer. When using the product, hot. Care should be taken to do not hang towels, gloves or avoid touching hot parts, in- similar textiles on the handle. side of the oven and heating •...
  • Page 12 from the mains, and then cover • Place the greaseproof paper in the flames with a cover or fire a cookware or on the oven ac- cloth (etc.). cessory (tray, wire grill, etc.) • Be careful when using alco- with food and place it in the holic drinks in your dishes.
  • Page 13: Maintenance And Cleaning Safety

    • An air flow is generated when the cookware does not over- the product lid is opened. flow to the side surface of the Greaseproof paper can come cookware. into contact with heating ele- 1.11 Maintenance and ments and ignite. Cleaning Safety •...
  • Page 14: Package Information

    • In the oven, use dark or enamelled con- Compliance with RoHS Directive: tainers that transmit heat better. The product you have purchased complies • If specified in the recipe or user’s manual, always preheat. Do not open the oven with EU RoHS Directive (2011/65/EU).
  • Page 15: Cooking Section

    Front door (Upper cooking section ) Gas oven burner Shelf positions Handle (Bottom cooking section ) Lamp ** Front door (Bottom cooking section ) Varies depending on the model. Your product may not be equipped with a wire rack. In the image, a 3.1.1 Cooking Section product with wire rack is shown as an example.
  • Page 16: Product Accessories

    1 Lamp button 2 Oven control knob - Bottom cooking section 3 Hob control knobs 4 Timer 5 Hob control knobs 6 Oven control knob - Upper cooking section 7 Ignition button Lamp button The trays inside your appliance You can turn your oven's lamp on and off may be deformed with the effect of with the lamp button.
  • Page 17: Use Of Product Accessories

    3.4 Use of Product Accessories Cooking shelves There are 5 levels of shelf position in the bottom cooking section, 2 levels of shelf position in the upper cooking section. You can also see the order of the shelves in the On models without wire shelves : numbers on the front frame of the oven.
  • Page 18: Technical Specifications

    3.5 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm) min. 900- max. 925 /600 /600 Voltage/Frequency 220-240 V ~ 50 Hz Cable type and section used/suitable for use in the min. H05VV-FG 3 x 0,75 mm2 product Fuse (min.) Total power consumption (kW) 0.055 Total gas consumption (kW)
  • Page 19 Values stated on the product labels or in the documentation accompanying it are obtained in laboratory conditions in accordance with relevant standards. Depend- ing on operational and environmental conditions of the product, these values may vary. Country gas categories/types/pressure You can find the gas type, pressure and gas category that can be used for the country where the product will be installed in the table below.
  • Page 20 COUNTRY CATEGORY GAS TYPE AND PRESSURE CODES Cat II 2H3B/P G20,20 mbar G30,30 mbar Cat II 2H3B/P G20,20 mbar G30,30 mbar Cat II 2H3B/P G20,20 mbar G30,30 mbar Cat II 2H3B/P G20,20 mbar G30,30 mbar Cat II 2H3B/P G20,20 mbar G30,30 mbar Cat II 2H3B/P...
  • Page 21 Gas oven (Bottom cooking section) G20,20 G30,28 30 mbar mbar G20,10 G20,13 G20,25 G25.3,25 G2.350,13 G30,37 G30,50 Power mbar mbar mbar mbar mbar mbar mbar G25,25 G31,37 mbar mbar 2,5 kW EN / 21...
  • Page 22: Installation

    4 Installation • It can be used with cabinets on either General warnings side but in order to have a minimum dis- • Refer to the nearest Authorised Service tance of 400mm above hotplate level al- Agent for installation of the product. low a side clearance of 65mm between Make sure that the electric and gas in- the appliance and any wall, partition or...
  • Page 23 Warning: In order to prevent tipping of the appliance, this stabilizing means must be installed. Refer to the instructions for in- stallation. If your product has 2 safety chains; Fasten hook (1) by using a proper peg to the kitchen wall (6) and connect safety Stability chain to be as short as chain (3) to the hook via the locking mech- practicable to avoid oven tilting for-...
  • Page 24: Electrical Connection

    The fixed ventilation opening can include The cooker may be located in a kitchen, kit- openings for existing airbricks, extraction chen/diner or a bed-sitting room, but not in hood ducting opening dimension etc. a room containing a bath or a shower. The cooker must not be installed in a bed-sit- Total gas consumption Min.
  • Page 25: Gas Connection

    • Power cable plug must be within easy reach after installation (do not route it above the hob). Do not use extension or multi sockets in power connection. • and must use the appropriate socket out- let/line and plug for oven. In case of the product's power limits are out of current carrying capability of plug and socket outlet/line, the product must be connec-...
  • Page 26 • If you need to use your product later with product and cookware on the product. a different type of gas, you must consult There is a risk of explosion due to dam- the authorised/licensed/ qualified person age to the gas hose! or technician for the related conversion •...
  • Page 27 connections parts to be used may vary ac- cording to the gas type and country regula- tions. Leakage Seal : Connection piece EN 10226 R1/2” : Connection piece for liquid gas (G30,G31) : Gas outlet connection piece : Blind plug : Making the gas connection - NG •...
  • Page 28 EN 10226 R1/2” type connection checked regularly and replaced within the periods recommended by its manufac- 1. Place the new seal in the connection turer or when necessary. piece and make sure the seal is seated • A new sealing gasket must be used while correctly.
  • Page 29: Placing The Product

    2. Secure the gas connection piece to the Leakage check at the connection point appliance with using a 22 mm spanner • Make sure that all knobs on the product and place the connection piece into the are turned off. Make sure that the gas connection piece using a 24 mm span- supply is open.
  • Page 30: Gas Conversion

    4.5 Gas Conversion General warnings • Before starting any work on the gas in- stallation, disconnect the gas main sup- Exchange of injector for the burners ply. There is the risk of explosion! 1. Turn all control knobs to off positions •...
  • Page 31 Unless there is an abnormal condi- tion, do not attempt to remove the gas burner taps. You must call an Authorised service agent or techni- cian with licence if it is necessary to change the taps. Reduced gas flow rate setting for hob taps 1.
  • Page 32 Oven burner Screw (3 pieces) Cut-off valve 1 Grill burner Injector holder 2 Injector holder Injector 3 Injector Oven burner holder 4 Screw Clips 5. Remove the securing screw of the grill injector holder. 6. Remove the injector and replace with a suitable one, see the injector table.
  • Page 33 7. Conduct the leakage control after repla- If the temperature of the oven in- cing the injector. creases excessively, turn off the oven and call the authorised ser- 8. Assemble the oven burner (1) to its vice to have oven thermostat re- holder (6) by pushing the burner on the paired.
  • Page 34: First Use

    agent or technician with licence. Do not use the product until the authorized service has intervened in the product. 5 First Use Before you start using your product, it is re- 5. Confirm by touching the key. commended to do the following stated in ð...
  • Page 35: How To Use The Hob

    NOTICE: During the first use, smoke and odour may come up for several hours. This is normal and you just need good ventila- tion to remove it. Avoid directly inhaling the smoke and odours that form. 6 How to use the hob •...
  • Page 36: Using The Oven

    6. Adjust your desired power level. Small flame: Lowest gas power Turning off the gas burners Large flame: Highest gas power Bring the burner knob to off position (top). You can operate your hob with the hob con- trol knobs. Each knob operates the respect- If the flames of the burner are extin- ive burner.
  • Page 37: Using The Bottom Section Of The Oven

    7.2 Using the bottom section of the oven Oven control knob - Bottom cooking sec- 3. Press ignition button and release it tion again. You can control your oven with the oven 4. Keep the gas oven control knob pressed control knob.
  • Page 38 ð Repeat the process until the eman- • After igniting the oven, please wait at least three minutes before cooking for ating gas is ignited. the first time. 6. Keep the gas oven control knob pressed Timer for another 3 to 5 seconds. 7.
  • Page 39: Settings

    12.The warning sounds for two minutes. the food in the oven at a certain time. As Press any key to stop the warning. The soon as the time you set has expired, the warning stops and the time of day ap- timer gives you an audible warning.
  • Page 40: Using The Upper Section Of The Oven

    Adjusting the volume 3. Touch the key for confirmation or wait without touching any key. The 1. Touch key until the symbol ap- brightness set becomes active after a pears on the display. while. Changing the time of day On your oven to change the time of day that you have previously set: 1.
  • Page 41: General Information About Baking

    Grill There is the risk of gas compres- sion and explosion! Temperature (°C) Gas level Do not attempt to ignite the gas more that 15 seconds. If the burner is not ignited within 15 seconds, turn off the knob and wait for 1 minute.
  • Page 42: General Warnings About Cooking With Hob

    Plus, this section describes some of the • Always remove unused accessories from foods tested as producers and the most the oven before you start cooking. Ac- appropriate settings for these foods. Ap- cessories that will remain in the oven propriate oven settings and accessories for may prevent your food from being these foods are also indicated.
  • Page 43 • If you are using baking paper, a small Hints for pastry browning can be observed on the bottom • If the pastry is too dry, increase the tem- surface of the food. In this situation, you perature by 10 °C and shorten the cook- may have to extend your cooking period ing time.
  • Page 44: Meat, Fish And Poultry

    Food Accessory to be used Shelf position Gas level Baking time (min) (ap- prox.) Shortbread Small tray on wire grill * 40 … 50 (sweet cookie) Cookie Small tray on wire grill * 35 … 45 Pastry Small tray on wire grill * 40 …...
  • Page 45: Grill

    8.2.3 Grill The key points of the grill • Prepare foods of similar thickness and Red meat, fish and poultry meat quickly weight as much as possible for the grill. turns brown when grilled, holds a beautiful • Place the pieces to be grilled on the wire crust and does not dry out.
  • Page 46: Maintenance And Cleaning

    Cooking table for the bottom cooking sec- tion Food Accessory to be used Shelf position Gas level Baking time (min) (ap- prox.) Shortbread Cake mould on wire grill** ** 4 40 … 50 (sweet cookie) Small cakes Small tray on wire grill * 25 …...
  • Page 47: Cleaning Accessories

    Inox - stainless surfaces Glass surfaces • Do not use acid or chlorine-containing • When cleaning glass surfaces, do not use cleaning agents to clean stainless-inox hard metal scrapers and abrasive clean- surfaces and handles. ing materials. They can damage the •...
  • Page 48: Cleaning The Hob

    Cleaning the hob 10.When the burner caps and pot holders are used as wet, persistent lime stains Cleaning the gas burners may occur as a result of the heat. En- 1. Before cleaning the hob, remove pot sure that it is dried before operation. holders, burner caps and heads from the 11.Place burner heads, caps and pot hold- hob.
  • Page 49: Cleaning The Inside Of The Oven (Cooking Area)

    • While cleaning the inox panels with knob Cleaning The Upper Oven Door control, do not use inox cleaning agents You can remove your upper oven door and around the knob. The indicators around door glasses to clean them. How to remove the knob can be erased.
  • Page 50: Cleaning The Oven Lamp

    6. (C) type hinge is available in soft open- with less than 60 W power. Lamps are ing/closing door types. suitable for operation at temperatures above 300 °C. Oven lamps are available from Authorised Services or licensed technicians. This product contains a G energy class lamp.
  • Page 51: Troubleshooting

    with a new one. If it is type (B) model, pull it out as shown in the figure and re- place it with a new one. 3. Lift the lamp's protective glass cover with a screwdriver. Remove the screw first, if there is a screw on the square lamp in your product.

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