Get To Know Your Device /3; Prior To Startup /3; Setting The Operating Temperature /3 - Beko CNA 28520 Instructions For Use Manual

GB
Get to know your device
Waring
Below information about accessories are supplied
just for reference. Below accessories may not be
exactly same as the accessories of your
appliance.
Item 1
1. Control panel
2. Interior light
3. Fresh Food fan
4. Wine rack
5. Adjustable Cabinet shelves
6. Crisper cover
7. Salad crispers
8. Fresh zone compartment
9. Ice tray support & ice tray
10. Compartment for quickly freezing
11. Compartments for frozen froods keeping
12. Adjustable front feet
13. Dairy Compartment
14. Shelf for jars
15. Shelf for bottles
16. Freezer fan
The fans has the purpose to provide the
circulation of the air in compartment.
Prior to startup
Before you begin operating your device,
the following points should be re-checked for
safety:
• Is the device standing properly on the floor?
• Is there sufficient space for good air
circulation?
• Is the interior clean? (Also see the section
"Cleaning and care")
• Now connect the appliance to the mains.
The compressor is turned on; the interior light
comes on when the Fridge door is opened.
Do not place foodstuff into the refrigerator until the
temperature has reached the desired level.
Setting the operating temperature
Fresh Food and Freezer Compartment Temperature
can be adjused by the electronic display (Item 2)
Control Panel
Control Functions
Considering Figure 2, the following functions
are implemented on the appliance.
1. Quick Freeze Function
2. Quick Freeze Indicator
3. Freezer Set Function
4. Freezer Compartment – Temperature Setting
Indicator
5. Fridge Set Function
6. Fridge Compartment - Temperature
Setting Indicator
7. Quick Fridge Function
8. Quick Fridge Indicator
9. Lock Function
10. Eco-Fuzzy Function
11. Hight Temperature/Error Warning Indicator
12. Economic Usage Indicator
13. Ionizer Indicator Light
14. Humidity Indicator
"ION" symbol is continuously lightning on display
and indicates that your appliance is provided with
ionizer.
The ionizer is an electronic device who cleans air
from bacteria in fresh food compartment. It operates
during certain intervals of time, start/stop of device
being controlled by a special algorithm.
Ionizer is switched off when fresh food compartment
door is opened.
3
Instruction for use