Smeg TR90DGC9 Manual
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Summary of Contents for Smeg TR90DGC9

  • Page 1: Table Of Contents

    5.4 Electrical connection 5.5 Instructions for the installer TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...
  • Page 2: Instructions

    Instructions 1 Instructions • Keep children under the age of 8 away from the appliance when it 1.1 General safety instructions is in use. • Cleaning and maintenance must Risk of personal injury not be carried out by unsupervised • During use the appliance and its children.
  • Page 3 Instructions • While cooking do not place metal • DO NOT USE AEROSOLS IN THE objects, such as cutlery or dishes VICINITY OF THIS APPLIANCE on the hob surface as they may WHILST IT IS IN USE. overheat. • Switch off the appliance •...
  • Page 4 Instructions Risk of damaging the appliance • DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY • Do not use abrasive or corrosive REASON. detergents (e.g. scouring • Do not spray any spray products powders, stain removers and near the oven. metallic sponges) on glass parts.
  • Page 5 Instructions • All pans must have smooth, flat • Do not wash the removable bottoms. components such as the hob grids, flame-spreader crowns and • If any liquid does boil over or spill, burner caps in a dishwasher. remove the excess from the hob. •...
  • Page 6: Manufacturer Liability

    Instructions • Installation using a hose must be • Use cables withstanding a carried out so that the length of the temperature of at least 90 °C. hose does not exceed 2 metres • The tightening torque of the screws when fully extended for steel hoses of the terminal board leads must and 1.5 metres for rubber hoses.
  • Page 7: Appliance Purpose

    Instructions 1.3 Appliance purpose 1.6 Disposal • This appliance is intended for This appliance must be disposed of separately from cooking food in the home other waste (Directives environment. Every other use is 2002/95/EC, 2002/96/EC, considered inappropriate. 2003/108/EC). The appliance •...
  • Page 8: How To Read The User Manual

    Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to the Instructions retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...
  • Page 9: Description

    Description 2 Description 2.1 General Description 1 Upstand 6 Door 2 Cooking hob 7 Fan 3 Control panel 8 Storage compartment 4 Light bulb Rack/tray support frames 5 Seal...
  • Page 10: Cooking Hob

    Description 2.2 Cooking hob AUX = Auxiliary R = Rapid SR = Semi-rapid DUAL = Ultra-rapid 2.3 Control panel 1 Function knob 3 Indicator light The oven's various functions are suitable for The indicator light comes on to indicate that different cooking methods.
  • Page 11: Other Parts

    Description 4 Hob burner knobs Shelves For lighting and adjusting the hob burners. The appliance features shelves to position trays and racks at different heights. The Press and turn the knobs anti-clockwise to insertion heights are indicated from the bottom in order to light the relative burners.
  • Page 12 Description Tray rack Rack To be placed over the top of the oven tray; Used for supporting containers with food for cooking foods which may drip. during cooking. Deep tray Self-cleaning panels Useful for collecting fat from foods placed Useful for absorbing small grease residues. on the rack above and for cooking pies, pizzas and baked desserts.
  • Page 13: Use

    3 Use High temperature inside the storage compartment Instructions Danger of burns High temperature inside the oven • Do not open the storage compartment during use when the appliance is on and still hot. Danger of burns • The items inside the storage compartment could be very hot after •...
  • Page 14 Malfunctions High temperature inside the storage compartment Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray product near the •...
  • Page 15: To Save Energy

    3.1 To save energy 3.2 Using the accessories • Preheat the appliance only if the recipe Ring reducers requires it. The ring reducers must be placed on the • Unless differently stated on the package, hob grids. Make sure they are placed defrost frozen food before placing it in properly.
  • Page 16 Racks and trays Rotisserie (on some models only) Racks and trays have to be inserted into the 1. Insert the 4 supplied bushings in the side guides until they come to a complete 4 corner holes of the deep tray and stop.
  • Page 17 3. Prepare the rotisserie rod with the food 5. Place the tray on the first runner (see using the rotisserie rod provided. The “General Description”). clip forks can be tightened using the 6. Insert the tip of the rod in the rotisserie fastening screws.
  • Page 18: Using The Hob

    7. To activate the rotisserie, turn the 3.3 Using the hob All the appliance’s control and monitoring function knob to the position and devices are located together on the front set the cooking temperature using the panel. The burner controlled by each knob temperature knob.
  • Page 19: Using The Storage Compartment

    Correct positioning of the flame- 3.4 Using the storage compartment spreader crowns and burner caps There is a storage compartment located at the bottom of the cooker; this can be used Before lighting the hob burners, make sure to store pans or metal objects required for that the flame-spreader crowns are its use.
  • Page 20 Functions list Static Grill As the heat comes from above and The heat coming from the grill element gives perfect grilling results below at the same time, this system above all for thin and medium is particularly suitable for certain thickness meat and, in combination types of food.
  • Page 21 Fan with round heating element The combination of the fan and the This function is particularly suitable round heating element (incorporated for cooking on a single shelf with in the rear of the oven) allows you to low energy consumption. cook different foods on several Ideal for cooking meat, fish and levels, as long as they need the same...
  • Page 22: Cooking Advice

    3.6 Cooking advice • With the Grill function, we recommend that you turn the temperature knob to the General advice maximum value near the symbol • Use a fan assisted function to achieve optimise cooking. consistent cooking at several levels. •...
  • Page 23: Programmer Clock

    Advice for defrosting and proving 3.7 Programmer clock • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • Avoid overlapping the food. • To defrost meat, use the rack placed on the second level and a tray on the first level.
  • Page 24 Timed cooking Setting the time Timed cooking is the function If the time is not set, the oven will which allows a cooking operation not switch on. to be started and then ended after a specific length of time set by the On the first use, or after a power failure, the user.
  • Page 25 6. Press the keys at the same 3. Use the key to set the required minutes. time to reset the programmer clock. 4. Wait approx. 5 seconds without It is not possible to set a cooking pressing any key in order for the function time of more than 10 hours.
  • Page 26 Adjusting the buzzer volume Minute minder timer The buzzer volume can be set to 3 different The minute minder timer does not levels. When the buzzer is in operation, stop the cooking operation but press the key to change the setting. rather informs the user when the set time has run out.
  • Page 27 Cooking information table Weight Temp. Time Food Function Shelf (kg) (°C) (minutes) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Circulaire/Fan assisted 180 - 190 90 - 100 Pork loin Circulaire/Fan assisted...
  • Page 28: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do Instructions not contain abrasives or chlorine-based acids. Improper use Pour the product onto a damp cloth and Risk of damage to surfaces wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth.
  • Page 29: Cleaning The Hob

    Cleaning and maintenance 4.1 Cleaning the hob Igniters and thermocouples For correct operation the igniters and Cooking hob grids thermocouples must always be perfectly Remove the grids and clean them in clean. Check them frequently and clean lukewarm water and non-abrasive them with a damp cloth if necessary.
  • Page 30: Cleaning The Door

    Cleaning and maintenance 4.2 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning it is recommended to completely in the slots.
  • Page 31 Cleaning and maintenance Removing the internal glass panes 5. Remove the intermediate glass pane by lifting it upwards. For easier cleaning the internal glass panes of the door can be removed. 1. Open the door. 2. Position the locking hooks in the hinge holes to prevent accidental closing of the door.
  • Page 32: Cleaning The Oven Cavity

    Cleaning and maintenance 4.3 Cleaning the oven cavity Regeneration of self-cleaning panels (catalytic cycle) In order to keep your oven in the best possible condition, clean it regularly after The regeneration cycle of the self-cleaning letting it cool down. panels is a cleaning method through heating suitable for removing small grease Avoid letting food residue dry inside the residues, not sugar-based ones.
  • Page 33 Cleaning and maintenance Removing the side self-cleaning panels Cleaning the top section and rack/tray support frames The oven cavity is fitted with a tilting heating Removing the side self-cleaning panels and element which facilitates cleaning the top the rack/tray support frames enables the part (roof) of the oven.
  • Page 34: Vapor Clean

    Cleaning and maintenance 4.4 Vapor Clean • Pour approximately 40 cc of water into the tray. Make sure it does not overflow Vapor Clean is an assisted out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily.
  • Page 35 Cleaning and maintenance Vapor Clean setting End of the Vapor Clean cycle 1. Set a cooking time of 18 minutes using 4. Open the door and wipe away the less the programmer clock. stubborn dirt with a microfibre cloth. 2. Turn the function knob to the symbol 5.
  • Page 36: Extraordinary Maintenance

    Cleaning and maintenance 4.5 Extraordinary maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb Live parts Danger of electrocution • Unplug the appliance from the mains. The oven is fitted with a 40W light Do not touch the halogen light bulb.
  • Page 37 Cleaning and maintenance Installing and removing the seal What to do if... To remove the seal: The appliance is not working properly: • Unhook the clips located in the 4 corners • The switch is defective: check the fuse and in the centre, then pull the seal box to see whether the switch is in outwards.
  • Page 38: Installation

    Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • The hose is attached to the hose connector with safety clamps. Gas leak • No part of the hose is in contact with hot Danger of explosion walls (max.
  • Page 39 Installation Carefully screw the hose connector 3 to the Connection with a steel hose appliance’s gas connector 1 (½” thread Make the connection to the gas mains ISO 228-1), placing the seal 2 between using a continuous wall steel hose whose them.
  • Page 40 Installation Connection with a steel hose with conical Room ventilation fitting The appliance should be installed in rooms Make the connection to the gas mains that have a permanent air supply in using a continuous wall steel hose whose accordance with the standards in force. The specifications comply with the applicable room where the appliance is installed must standard.
  • Page 41: Adaptation To Different Types Of Gas

    Installation 5.2 Adaptation to different types of gas In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks. Replacing nozzles 1. Remove the grids, burner caps and flame-spreader crowns to access the burner cups.
  • Page 42 Installation Adjusting the minimum setting for natural Adjusting the minimum setting for LPG or town gas Tighten the screw located at the side of the Light the burner and turn it to the minimum tap rod clockwise all the way. position.
  • Page 43 Installation Gas types and Countries GB- FR- Gas types 1 Natural gas G20 • • • • • • • • • • 20 mbar • G20/25 20/25 mbar 2 Natural gas G20 • 25 mbar 3 Natural gas G25.1 •...
  • Page 44 Installation Burner and nozzle characteristics tables 1 Natural gas G20 DUAL int. DUAL ext. Rated heating capacity (kW) 4.10 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H1) (H3) Reduced flow rate (W) 1200 2 Natural gas G20 DUAL int. DUAL ext.
  • Page 45 Installation 6 LPG G30/31 DUAL int. DUAL ext. Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1300 Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 7 LPG G30/31 DUAL int. DUAL ext.
  • Page 46: Positioning

    Installation 5.3 Positioning Any wall units positioned above the worktop of the appliance must be at a Heavy appliance minimum distance of at least Y mm. If a Crushing hazard hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left.
  • Page 47 Installation Appliance overall dimensions 900 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed...
  • Page 48 Installation Appliance dimensions Positioning and levelling Position of gas and electrical connections. Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. The appliance must sit level on the floor to ensure stability.
  • Page 49 Installation 3. Assemble the fastening bracket. Fastening to wall with brackets The anti-tip devices must be installed in order to prevent the appliance from tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
  • Page 50 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws mark the position of the holes to be to fix the measurements. drilled in the wall. 6.
  • Page 51 Installation Fastening to wall with chain 4. Mark the position for the hole on the (where present) wall. 1. Unscrew the screw behind the hob near the gas connection. 5. Drill a hole at the marked position and insert a wall plug. 2.
  • Page 52 Installation Assembling the upstand Mounting the toe skirt The upstand provided is an The toe skirt provided is an integral integral part of the product; it must part of the product; it must be be fastened to the appliance prior fastened to the appliance prior to to installation.
  • Page 53: Electrical Connection

    Installation 5.4 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technicians. • Use personal protective equipment. 3 x 1.5 mm² three-core cable. •...
  • Page 54: Instructions For The Installer

    Installation Fixed connection 5.5 Instructions for the installer • The plug must be accessible after Fit the power line with an all-pole installation. Do not bend or trap the disconnection switch, with at least 3 mm power cable. between its contacts, in compliance with installation regulations.

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