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1. THE ENVIRONMENT - DISPOSAL INSTRUCTIONS ........................................................... 20
2. PRECAUTIONS FOR USE .................................................................................................... 21
3. SAFETY PRECAUTIONS ...................................................................................................... 22
4. INSTALLATION AND CONNECTION ................................................................................... 23
4.1 Positioning and levelling the appliance ......................................................................................................... 23
4.2 Electrical connection ..................................................................................................................................... 23
4.3 Overall dimensions ........................................................................................................................................ 24
5. GETTING TO KNOW YOUR APPLIANCE ............................................................................ 25
6. BEFORE INSTALLATION ..................................................................................................... 25
7. CONTROL PANEL ................................................................................................................ 26
8. OPERATION .......................................................................................................................... 27
8.1 Switching on .................................................................................................................................................. 27
8.2 Setting the temperature ................................................................................................................................. 27
8.3 Switching on the light .................................................................................................................................... 27
8.4 Storage Temperatures .................................................................................................................................. 28
8.5 Filling the cellar with bottles .......................................................................................................................... 29
8.6 Practical hints for storing and enjoying wines ............................................................................................... 29
9. ACCESSORIES ..................................................................................................................... 30
10. CLEANING AND MAINTENANCE ....................................................................................... 31
10.1 Defrosting the wine cellar ............................................................................................................................ 31
10.2 Cleaning the wine cellar .............................................................................................................................. 31
10.3 Switching off the wine cellar ........................................................................................................................ 31
10.4 Operating noises ......................................................................................................................................... 31
10.5 Identifying and Dealing with Malfunctions. .................................................................................................. 32
11. SOME HINTS FOR SAVING MONEY ................................................................................. 34
INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, description of the
commands and the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
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Further information about the products can be found at www.smeg.com

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Summary of Contents for Smeg SCV36X1

  • Page 1: Table Of Contents

    INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, description of the commands and the correct procedures for cleaning and maintenance of the appliance. INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.
  • Page 2: The Environment - Disposal Instructions

    PROPERLY. CONTACT YOUR LOCAL DEALER OR THE COMPETENT LOCAL ORGANISATIONS FOR THE ADDRESSES OF COLLECTION, RECYCLING AND DISPOSAL FACILITIES. NEVER LEAVE ALL OR PART OF THE PACKAGING LYING AROUND: PACKAGING PARTS, AND ESPECIALLY PLASTIC BAGS, MAY REPRESENT A SUFFOCATION HAZARD FOR CHILDREN.
  • Page 3: Precautions For Use

    TEMPERATURE INSIDE THE APPLIANCE WHICH MIGHT LEAD DETERIORATION OF THE WINE'S CONDITION. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non-original spare parts.
  • Page 4: Safety Precautions

    IN CASE OF MALFUNCTIONS, DISCONNECT THE APPLIANCE FROM THE POWER SUPPLY BY REMOVING THE PLUG, WITHOUT PULLING ON THE POWER SUPPLY LEAD. ALL REPAIRS OR OTHER WORK NOT COVERED BY THIS MANUAL MUST BE CARRIED OUT BY A QUALIFIED ENGINEER, TO BE FOUND AT AN AUTHORISED SERVICE CENTRE. NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
  • Page 5: Installation And Connection

    To allow proper cooling of the condenser, the wine cellar must not be placed too close to the wall. Leave a gap of at least 5 cm between the back of the appliance and the wall. There must be an opening of at least 200 cm behind the wine cellar.
  • Page 6: Overall Dimensions

    Instructions for the Installer 4.3 Overall dimensions The drawing below shows the product's maximum overall dimensions with the door open.
  • Page 7: Getting To Know Your Appliance

    The inside of the appliance should be cleaned to remove all manufacturing residues. For further information, see "10. Cleaning and maintenance”. On first use or after a lengthy power blackout, the appliance should be run for about 2 hours before bottles are placed inside.
  • Page 8: Control Panel

    Instructions for the User 7. CONTROL PANEL 2 3 4 LIGHT ON/OFF KEY: THIS KEY SWITCHES THE NEON LIGHT INSIDE THE WINE CELLAR ON AND OFF. LIGHT ON/OFF INDICATOR LED: THIS LED INDICATES WHETHER THE LIGHT INSIDE THE WINE CELLAR IS ON OR OFF.
  • Page 9: Operation

    Instructions for the User 8. OPERATION To keep your wine in optimum condition, it will not be possible to switch the light on until the temperature inside the cellar drops below 25°C. 8.1 Switching on Whenever the cellar is receiving power, even if it is not in operation, the LED indicating that it is powered up will illuminate.
  • Page 10: Storage Temperatures

    8.4 Storage Temperatures As you will certainly already know, to enjoy the flavour and bouquet of each wine at its best, it should be stored and drunk at a specific temperature. The following table lists these temperatures in relation to the type of wine.
  • Page 11: Filling The Cellar With Bottles

    8.5 Filling the cellar with bottles The cellar's shelves are able to take up to 36 bottles of 760 ml placed with the neck of the bottle pointing towards the door.
  • Page 12: Accessories

    Spacers The appliance comes complete with two spacers which allow the wine to be kept at the correct distance from its rear wall. They fit into place as shown on the right. First fit the cylinder into the hole in the rear of the appliance, and...
  • Page 13: Cleaning And Maintenance

    Leave the door ajar to prevent the humidity and trapped air from creating unpleasant smells. The appliance should not be left unattended for more than 3-4 days. If you are to be away for some time, it is best to switch the wine cellar off.
  • Page 14: Identifying And Dealing With Malfunctions

    10.5 Identifying and Dealing with Malfunctions Your new wine cellar has been designed and built to strict quality standards. This section is intended to enable you to identify the origin of any malfunctions which may occur before contacting your local authorised After-Sales Service.
  • Page 15 YOUR LOCAL TELEPHONE DIRECTORY. WHEN CONTACTING THE AFTER-SALES SERVICE, PLEASE BE READY TO INFORM OUR CALL SERVICE OPERATORS CLEARLY OF THE MODEL OF THE PRODUCT YOU HAVE PURCHASED AND THE SERIAL NUMBER MARKED ON THE NAMEPLATE INSIDE THE BODY OF THE WINE CELLAR.
  • Page 16: Some Hints For Saving Money

    The layer of dust which forms disperses the low temperature and considerably increases power consumption. 8 If the wine cellar is to be out of use for a long period, it is best to empty it and switch it off.

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