Ventilation Requirements; Gas Cooktop - Fisher & Paykel RDV3486GDL Installation Manual

Ventilation hoods and blowers are designed for use with single wall ducting, however some local building codes or inspectors may require double wall ducting and/or a damper. Consult local
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building codes and/or agencies before installing to ensure local requirements are met.
Hood blower speeds should be variable to reduce noise and loss of household air. The maximum speed should only be required when using the grill.
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Due to a high volume of ventilation air, a source of make-up air (outside replacement air) is recommended. This is particularly important for tightly sealed and insulated homes. A reputable
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heating and ventilating contractor should be consulted.

GAS COOKTOP

Non-combustible
C
A
VENTILATION UNIT WALL AND ISLAND INSTALLATION RECOMMENDATIONS
min. 30" (762mm)
A
Hood
min. 36" (914mm)
B
min. 19" (480mm)
C
30" Range min. 550 CFM
Blower 36" Range min. 550 CFM
48" Range min. 1100 CFM
12

VENTILATION REQUIREMENTS

Combustible
C
B
max. 42 (1067mm)
max. 42 (1067mm)
INDUCTION ONLY COOKTOP
Non-combustible
C
A
VENTILATION UNIT WALL AND ISLAND INSTALLATION RECOMMENDATIONS
min. 30" (762mm)
A
Hood
min. 36" (762mm)
B
min. 19" (480mm)
C
30" Range min. 550 CFM
Blower 36" Range min. 550 CFM
48" Range min. 1100 CFM
Combustible
C
B
max. 42 (1067mm)
max. 42 (1067mm)