Using The Food Chopper; Speed Recommendations Chart - KitchenAid 5KFC3516C Manual

USING THE FOOD CHOPPER

SPEED RECOMMENDATIONS CHART

Use the Food Chopper to chop raw fruits, vegetables, or nuts and mince parsley, chives,
or garlic for easy preparation in your favorite recipes� Purée cooked fruit or vegetables to
make baby food or to use as bases for soups or sauces� You can also make bread crumbs
or grind raw meat� Use the drizzle basin and pour spout to easily make mayonnaise or
dressings�
NOTE: For best results, larger food items should be cut into approximately 2�5-cm cubes
before processing� This step also allows processing of more food at a single time�
IMPORTANT: Do not process coffee beans or hard spices such as nutmeg,
which may damage the Food Chopper�
SUGGESTED FOOD
RAW FRUITS
and VEGETABLES
COOKED FRUITS
and VEGETABLES
(If hot food, temperature
less than 70°C)
LIQUIDS/EMULSIONS
(SUCH AS MA °C
YONNAISE OR SALAD
DRESSINGS)
MEAT
HERBS and SPICES
BREAD, COOKIES,
OR CRACKERS
NUTS
TIP: For better consistency, or to achieve coarsely chopped results, use the
Pulse operation�
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PREPARE FOR
PROCESSING
Cut into 2�5-cm pieces�
Cut into 2�5-cm pieces�
Place dry ingredients or
thicker wet ingredients in
work bowl; then use the
drizzle basin to add oils
or liquids to the mixture
during use�
Meat should be raw and
cut into 2�5-cm pieces for
best processing results�
Add herbs and spices as
they are; no preparation
needed�
Break bread, crackers, or
cookies into pieces that
fit into the bowl before
processing�
Add nuts as they are; no
preparation needed�
AMOUNT
Up to
350 g (3 cups)
Up to
500 g (2.5 cups)
Up to
350 mL (1.5 cups)
Up to
227 g (½ pound)
at one time.
Up to
150 g (3 cups)
Up to
300 g (3 cups)
Up to
350 g (3 cups)
USING THE FOOD CHOPPER | 7
9/3/2018 12:50:27 PM
SPEED
1 or 2
2
2
1 or 2
1
1
2