NEFF T48TD7BN2 Instruction Manual

NEFF T48TD7BN2 Instruction Manual

Induction hob with integrated ventilation system

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INDUCTION HOB WITH INTEGRATED
VENTILATION SYSTEM
[en] INSTRUCTION MANUAL
T4..D7B..

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Summary of Contents for NEFF T48TD7BN2

  • Page 1 INDUCTION HOB WITH INTEGRATED VENTILATION SYSTEM [en] INSTRUCTION MANUAL T4..D7B..
  • Page 2 Ø = cm...
  • Page 3: Table Of Contents

    Deactivation ....... . 17 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.neff-international.com and in the online shop www.neff-eshop.com...
  • Page 4: Intended Use

    Intended use This appliance may be used by children over 8Intended use the age of 8 years old and by persons with reduced physical, sensory or mental R ead these instructions carefully. Please keep capabilities or by persons with a lack of I n t e n d e d u s e the instruction and installation manual, as well experience or knowledge if they are...
  • Page 5: Important Safety Information

    Important safety information The exhaust air must not be conveyed into a (Important safety functioning smoke or exhaust gas flue or into information a shaft that is used to ventilate rooms in which heating appliances are installed. If the exhaust air is to be conveyed into a non- Warning –...
  • Page 6 Important safety information Warning – Risk of burns! Warning – Risk of injury! The hotplates and surrounding area When cooking in a bain marie, the hob and ■ ■ (particularly the hob surround, if fitted) cooking container could shatter due to become very hot.
  • Page 7: Causes Of Damage

    Causes of damage ]Causes of damage 7Environmental protection I n this section, you can find information about saving C aution! C a u s e s o f d a m a g e E n v i r o n m e n t a l p r o t e c t i o n Rough pan bases may scratch the hob.
  • Page 8: Induction Cooking

    Induction cooking The ferromagnetic area will also be reduced if the fInduction cooking ■ material from which the base of the cookware is made contains aluminium, for example. This may mean that the cookware will not become sufficiently A dvantages of induction cooking I n d u c t i o n c o o k i n g hot or even that it will not be detected.
  • Page 9: Getting To Know Your Appliance

    Getting to know your appliance *Getting to know your appliance Y ou can find information on the dimensions and power G e t t i n g t o k n o w y o u r a p p l i a n c e of the hotplates in~ Page 2 Note: Depending on the appliance model, individual details and colours may differ.
  • Page 10: The Control Panel

    Getting to know your appliance The control panel Selection sensors Indicators/symbols Main switch Operating status ‹ Selecting the cooking zone Power levels ‚ Š Adjustment buttons Time-setting options ‹‹ Childproof lock Residual heat ‚ • œ Locking the control panel for cleaning Childproof lock ‚...
  • Page 11: Operating Modes

    Operating modes ÇOperating modes KBefore using for the first time T his appliance can be used in air extraction mode or O p e r a t i n g m o d e s circulating-air mode. P lease read the following information before using the B e f o r e u s i n g f o r t h e f i r s t t i m e appliance for the first time: Exhaust air mode...
  • Page 12: Operating The Appliance

    Operating the appliance Selecting a hotplate and heat setting 1Operating the appliance The hob must be switched on. Select the hotplate using the symbol. T his chapter explains how to set a hotplate. The table O p e r a t i n g t h e a p p l i a n c e shows heat settings and cooking times for various Touch the symbol within 10 seconds.
  • Page 13: Chef's Recommendations

    Operating the appliance Chef's recommendations Recommendations When heating up puree, cream soups and thick ■ sauces, stir occasionally. Set heat setting 8 to 9 for preheating. ■ When cooking with the lid on, turn the heat setting ■ down as soon as steam escapes between the lid and the cookware.
  • Page 14 Operating the appliance Heat setting Cooking time (mins) Boiling, steaming, braising Rice (with double the volume of water) 2. - 3. 15 - 30 Rice pudding*** 2 - 3 30 - 40 Unpeeled boiled potatoes 4. - 5. 25 - 35 Boiled potatoes 4.
  • Page 15: Manual Hood Control

    Operating the appliance Manual hood control Run-on function You can control the ventilation setting manually. The run-on function allows the ventilation system to continue operating for a few minutes after the hob has Note: Using tall items of cookware may prevent the been switched off.
  • Page 16: Combizone Function

    CombiZone function wCombiZone function OTime-setting options Y ou can use this function to connect the Combi zone Y our hob has two timer functions: C o m b i Z o n e f u n c t i o n T i m e - s e t t i n g o p t i o n s and set the same heat setting for both cooking zones.
  • Page 17: The Kitchen Timer

    PowerBoost function When the time has elapsed vPowerBoost function The hotplate switches off. An audible signal sounds. ‹‹ lights up in the timer display for 60 seconds. T he PowerBoost function enables you to heat up large Touch the symbol. The displays go out and the P o w e r B o o s t f u n c t i o n quantities of water faster than when using heat setting audible signal ceases.
  • Page 18: Frying Sensor

    Frying Sensor Frying pans for the frying sensor cFrying Sensor You can purchase special frying pans designed for the frying sensor. You can buy accessories from the after- T his function can be used to fry food while maintaining sales service, from specialist retailers or online. You will F r y i n g S e n s o r the suitable frying pan temperature.
  • Page 19: Table

    Frying Sensor Table The table shows which heat setting is suitable for each type of food. The roasting time may vary depending on the type, weight, size and quality of the food. The set heat setting varies depending on the frying pan that is used.
  • Page 20: Setting Procedure

    Frying Sensor Temperature Total frying time after the signal setting sounds (mins.) Frozen products Escalope 15 - 20 Cordon bleu* 10 - 30 Poultry breast* 10 - 30 Chicken nuggets 10 - 15 Gyros, kebab 5 - 10 Fish fillet, plain or breaded 10 - 20 Fish fingers 8 - 12...
  • Page 21: Keep Warm Function

    Keep warm function zKeep warm function kWipe protection T his function is suitable for melting chocolate or butter I f you wipe over the control panel while the hob is K e e p w a r m f u n c t i o n W i p e p r o t e c t i o n and for keeping food warm.
  • Page 22: Basic Settings

    Basic settings QBasic settings T he appliance has various basic settings. These basic B a s i c s e t t i n g s settings can be altered to suit your individual requirements. Indicator/ Function symbol Childproof lock ™‚...
  • Page 23: To Access The Basic Settings

    Basic settings Setting air recirculation mode or air extraction mode ™‚ˆ ‹ Configuring air recirculation mode.* ‚ Configuring air extraction mode. Setting the automatic start ™‚‰ ‹ Switched off. ‚ Switched on: The ventilation system starts at a power level in accordance with the relevant power levels for the cooking zones.* Setting the run-on ™ƒ‹...
  • Page 24: Energy Consumption Indicator

    Energy consumption indicator [Energy consumption tCookware check indicator T his function can be used to check the speed and C o o k w a r e c h e c k quality of the cooking process depending on the T his function indicates the total amount of energy cookware.
  • Page 25: Power Manager

    Power manager hPower manager DCleaning Y ou can use the power manager to set the total power Warning – Risk of burns! P o w e r m a n a g e r C l e a n i n g of the hob.
  • Page 26: Components To Clean

    Cleaning Components to clean Caution! Beware of causing surface damage Always wash new sponge cloths thoroughly before use. To ensure that the different surfaces are not damaged by using the wrong cleaning product, follow the instructions in the table. Area Cleaning products Glass ceramic Glass cleaner for stains due to limescale and...
  • Page 27: Hob

    Cleaning Changing the activated charcoal filter (only in circulating-air mode) Clean the hob each time you use it. This will prevent Activated charcoal filters trap the odour-causing food remnants from becoming burned on. Do not clean compounds in cooking smells. They are only used for the hob until the residual heat indicator has gone out.
  • Page 28 Cleaning Insert two of the activated charcoal filters or Clean the metal grease filters in the dishwasher or acoustics filters into the left and right of the with hot soapy water.~ "Cleaning the metal grease appliance and slide them forwards. filter"...
  • Page 29: Cleaning The Overflow Container

    Cleaning Cleaning the overflow container Unscrew the overflow container with both hands. Note: Hold the overflow container level to prevent liquid from leaking out. Empty the overflow container and rinse it out. If necessary, unscrew the screw and clean the overflow container without the screw in the dishwasher.
  • Page 30: Frequently Asked Questions (Faq)

    Frequently Asked Questions (FAQ) {Frequently Asked Questions (FAQ) F r e q u e n t l y A s k e d Q u e s t i o n s ( F A Q ) Using the appliance Why can't I switch on the hob and why is the childproof lock symbol lit? The childproof lock is now active.
  • Page 31 Frequently Asked Questions (FAQ) Cookware Which types of cookware can be used with an induction hob? You can find information on which types of cookware can be used with an induction hob in the section ~ "Induction cooking" Why is the hotplate not heating up and why is the heat setting flashing? The hotplate on which the cookware is standing is not switched on.
  • Page 32: Trouble Shooting

    Trouble shooting 3Trouble shooting U sually, faults are small matters that are easy to T r o u b l e s h o o t i n g eliminate. Please read the information in the table before calling the after-sales service. Display Possible cause Solution...
  • Page 33: Customer Service

    Customer service 4Customer service O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits.
  • Page 34: Test Dishes

    Test dishes ETest dishes T his table has been produced for test institutes to T e s t d i s h e s facilitate the testing of our appliances. The data in the table refer to our Schulte-Ufer cookware accessories (4-piece cooking set for induction hob Z9442X0) with the following dimensions: Saucepan: 16 cm Ø, 1.2 l for 14.5 cm Ø...
  • Page 35 Test dishes Preheating Cooking Cooking time Test dishes Cookware Heat setting Heat setting Lid (min:sec) Cooking rice pudding Rice pudding, cooked with the lid on Temperature of the milk: 7 ºC Heat the milk until it starts to rise up. Set the recommended heat setting and add rice, sugar and salt to the milk.
  • Page 36 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom *9001469462* 9001469462 000109(01)

This manual is also suitable for:

T4 d7b series

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