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Related Manuals for SALZBURGER GETREIDEMÜHLE Salzburger Master Flaker
Summary of Contents for SALZBURGER GETREIDEMÜHLE Salzburger Master Flaker
- Page 1 Salzburger Master Flaker Owner’s Manual and Users Guide For a healthy breakfast...
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Page 2: Dear Customer
We are very pleased that you have bought our flaker and trust that you will be very successful in making healthy wholemeal meals With your “Salzburger Master Flaker” you have purchased a top-quality household appliance which has been designed and manufactured according to the latest state of the art technology. - Page 3 Control Elements of the „Salzburger Master Flaker” Funnel Rollers Wiper Fastening screws for adjusting fineness Wooden Container Hand crank Clamp Please study the user’s guide and the safety instructions carefully before operating the appliance for the first time!
- Page 4 Suitable site The Salzburger Master Flaker is made from high quality, solid wood. Wood is a natural product which makes it subject to change according to changes in humidity and temperature. Place the appliance in a dry place and protect it from any direct source of heat (sunlight, ovens etc.).
- Page 5 For hygienic reasons this process step can, of course be beneficial, but is however not necessary for the faultless function of the appliance. Flaking Process Using the clamp as supplied, fasten the appliance firmly down onto a table; fill the suitable type of grain you want to flake into the funnel. Slowly begin to turn the hand crank in a clockwise direction.
- Page 6 Brush the rollers with a suitable brush. Any residue materials on the wipers should also be removed with a brush, paintbrush or maybe use a toothpick. Care of the Wooden Housing: The outer surfaces of the flaker can be wiped with a damp cloth, should, however, be dried at once.
- Page 7 Bircher-Muesli 100 g oat flakes, 80 g blue raisins, 1/4 l soy milk (coconut or nut milk) or 1/4 l orange or apple juice, 2 tablespoons of lemon juice, 3 apples, 2 bananas, 2 oranges 50 g ground hazelnuts, 2 tablespoons of agave syrup or honey Preparation 1.
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Page 8: Faults And Solutions
Faults and Solutions Grain kernels or larger Give the flaker a small shake or use your fingers to pieces of the push the blocked grain kernels into the input ingredients have opening. blocked the input opening Hit the outside of funnel with your flat hand. This Processed flakes do slight knock will make the kernels fall at once into not fall from the... -
Page 9: Warranty Claims
Warranty for Salzburger Master Flakers: 5 years Terms of Warranty: The warranty applies to all occurring material or processing defects, and depends on the choice of the manufacturer to replace, repair or refund the appliance. It does not include the replacement of consequential damage nor loss due to natural wear and tear or to damages caused by the use of force and/primero per use or lack of improper maintenance. -
Page 10: Before You Return The Appliance
Before you return the appliance: However, before you return the appliance to us we request you to send us a short mail or to call us. The problem may only be very small or even due to operating errors. It may only be a small insignificant fault, which can be easily solved. - Page 11 Technical Data: Salzburger Master Flaker Housing: Solid beech wood Made from nickel-free stainless Rollers: steel Space required: 10,5 x 12 cm Height: 28 cm Weight: 2,1 kg Flaking volume : ca. 90 g/min With clamps suitable for every type Mounting: of table top, etc.
- Page 12 AGRISAN NATURPRODUKTE GMBH Gasteigweg 25 A 5400 Hallein Österreich Tel. 0043 6245 83282 E-mail: info@agrisan.at Internet: www.getreidemuehle.com www.veganmilch.com www. smoothie-mixer.at www.agrisan.at...
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